Blue Diamond Pan: Safe For Glass Cooktop?

Blue Diamond pans are made of diamond-infused ceramic nonstick and are claimed to be five times harder, last ten times longer, and transfer heat four times faster than the competition. The pans are oven-safe up to 600°F, but they are not induction-compatible, except for the new Triple Steel collection. The diamond-infused ceramic nonstick coating is tough enough for metal utensils, but it may lose some non-stick properties over time. Blue Diamond pans are also dishwasher-safe, but hand washing is recommended to prolong their lifespan.

Blue Diamond pans are oven-safe up to 600°F

Blue Diamond pans are also dishwasher-safe and suitable for all stovetops, except induction. The pans' handles are made of riveted stainless steel, providing a secure and comfortable grip. The hollow handle design helps with heat dispersion, although some users have reported that the handles can get hot during cooking.

The Blue Diamond pan is manufactured by The Cookware Company, a global conglomerate that claims to be the pioneer of healthy ceramic cookware. The pan is made of aluminum, a cost-effective metal that conducts heat well and is very durable. The diamond-infused ceramic non-stick coating is where the pan really stands out. This coating is tough enough for metal utensils and makes cleaning a breeze. However, some users have reported that the non-stick properties can diminish over time, with food starting to stick to the pan.

Overall, the Blue Diamond pan is a decent choice for those on a tight budget. It offers high heat tolerance, durability, and ease of cleaning. However, it is important to note that the pan is not induction-compatible and may not be suitable for metal utensils despite the claims.

The pans are made of aluminium, hard anodized aluminium, or tri-ply stainless steel

Blue Diamond pans are made of aluminium, hard anodized aluminium, or tri-ply stainless steel. The base material for most non-stick cookware is aluminium, which is used in the Blue Diamond Classic collection. Aluminium is a cost-effective metal that conducts heat well and is very durable.

The Blue Diamond Triple Steel collection features an aluminium core sandwiched between two layers of stainless steel, adding durability, a sleek aesthetic, and making the pan induction-compatible.

The aluminium base of Blue Diamond pans is coated with a diamond-infused ceramic non-stick layer. This ceramic coating is not traditional ceramic but is instead a naturally occurring silicon derived from sand, giving it a smooth, glossy, ceramic-like appearance. This "ceramic" material is non-toxic, eco-friendly, and non-stick.

The diamond infusion in the ceramic coating is not made from natural diamonds, but from quartz, one of the most abundant resources on Earth. The diamonds give the pan its name and enhance its non-stick properties, with Blue Diamond claiming that their pans are 5X harder, 10X longer-lasting, and 4X better at heat transfer than competitors.

While the diamonds in the coating are not natural, Blue Diamond pans do contain millions of tiny diamonds infused into the ceramic surface.

The coating is diamond-infused ceramic non-stick

The Blue Diamond Pan features a diamond-infused ceramic non-stick coating. This means that the pan's surface is coated with a layer of ceramic that contains millions of tiny diamonds. This coating has several benefits and advantages over traditional non-stick pans.

Firstly, the diamond-infused ceramic coating is claimed to be much tougher and more durable than traditional non-stick coatings. Blue Diamond claims that their coating is five times harder and lasts ten times longer than competing products. This means that the pan can withstand more wear and tear and will last longer before needing to be replaced. The coating is also scratch-resistant and safe to use with metal utensils, although some users have reported that the non-stick properties can diminish over time.

Secondly, the diamonds in the coating are highly heat conductive, allowing the pan to heat up faster than copper pans. The diamond-infused ceramic coating enables quick and even heating, eliminating cold or hot spots. This makes the Blue Diamond Pan ideal for cooking a variety of dishes on different stovetops.

Thirdly, the diamond-infused ceramic coating is toxin-free and does not contain harmful chemicals such as PFAS, PFOA, lead, or cadmium. This makes the pan safer for both your health and the environment.

In addition to the benefits of the diamond-infused ceramic coating, the Blue Diamond Pan also features a riveted stainless steel handle that provides a secure and comfortable grip. The pan is oven and broiler safe up to temperatures of 600°F, which is higher than most traditional non-stick pans. It is compatible with gas and electric stovetops but is not induction-compatible, except for the new Triple Steel collection.

Overall, the diamond-infused ceramic non-stick coating of the Blue Diamond Pan offers improved durability, faster and more even heating, and a toxin-free cooking surface. These features make the pan a popular and budget-friendly choice for many consumers.

The pans are not induction-compatible

The Blue Diamond pan is not compatible with induction cooktops, except for the new Triple Steel collection. This is because induction cooktops require a magnetic base to work, and the Blue Diamond pan is made of aluminium, which is not magnetic. If you have an induction cooktop and want to use Blue Diamond pans, you will need to purchase the Triple Steel collection.

The Triple Steel collection is a good option for those with induction cooktops as it offers all the benefits of multi-layer stainless steel heating, with the ease of ceramic non-stick. The three-layer tri-ply stainless steel body delivers even heating and incredible browning, searing, and sauteing results. The diamond-infused coating is also tougher than traditional non-stick coatings and is toxin-free.

While the Blue Diamond pan is not induction-compatible, it does work well on gas and electric cooktops. It is also oven-safe up to 600°F, which is higher than traditional non-stick pans.

The pans are dishwasher-safe, but hand-washing is recommended

Blue Diamond pans are dishwasher-safe. However, hand-washing is recommended to prolong the life of the non-stick coating.

Dishwasher cleaning can cause the coating to wear down faster. The high water temperature and detergent can degrade the coating over time, reducing the pan's lifespan.

To maintain the non-stick properties of Blue Diamond pans, it is best to hand-wash them with warm water, gentle dish soap, and a soft cloth or sponge. This will ensure the pans remain non-stick and easy to clean for as long as possible.

Frequently asked questions