GreenPan is a brand of ceramic non-stick cookware coated with Thermolon, which is free of PFAS, PFOA, lead, and cadmium. While GreenPan claims to be bird-safe, some parrot owners have expressed concerns about the lack of long-term testing on the product. It is recommended to keep birds away from the kitchen when cooking with any type of cookware, as overheated food and cooking oils can produce fumes that are toxic to birds. Some parrot owners prefer to use stainless steel, cast iron, or glass cookware as these materials are known to be safe and do not pose a risk of toxic fumes.
What You'll Learn
- GreenPan products are coated with Thermolon, which is PFAS, PFOA, lead and cadmium-free
- GreenPan products are bird-safe, but it is recommended to keep birds away from the kitchen when cooking
- GreenPan products are manufactured in factories in Italy and China
- GreenPan products are oven-safe
- GreenPan products are dishwasher-safe, but hand washing is recommended
GreenPan products are coated with Thermolon, which is PFAS, PFOA, lead and cadmium-free
Thermolon is safe to use, even if you accidentally overheat your pan. It can withstand temperatures up to 850°F/450°C, which is significantly hotter than a conventional non-stick frypan. It has been certified by third-party testing labs as conforming to international food contact standards set by the US FDA and EU regulators.
The absence of forever chemicals in GreenPan products means they won't release toxic fumes, even if overheated. This makes them a safer option for those with pet birds, as fumes from heated cookware can be deadly for birds. However, it is still recommended to keep pets and birds away from the kitchen when cooking.
GreenPan's factory has its own wastewater treatment plant and 30% of the factory's energy comes from solar panels on the roof. Their coating creates 60% fewer CO2 emissions compared to the curing of conventional non-stick coatings.
While Thermolon is free of PFAS, PFOA, lead, and cadmium, there have been concerns and lawsuits regarding other potential toxins in the coating. A 2019 class-action lawsuit claimed that GreenPan's Thermolon coating contained several toxins, including silane, aluminum oxide, tetraethoxysilane, methyltrimethoxysilane, and potassium titanate. The lawsuit was dismissed, but it brought attention to the lack of transparency regarding the composition of the Thermolon coating.
GreenPan has stopped disclosing their test reports, making it difficult to confirm the safety of their products. While their pans may be safer than traditional non-stick options, the lack of transparency and independent testing makes it hard to fully trust their claims.
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GreenPan products are bird-safe, but it is recommended to keep birds away from the kitchen when cooking
However, it is always better to be safe than sorry when it comes to the health of your feathered friends. Therefore, it is advisable to keep your birds away from the kitchen when cooking, regardless of the type of cookware you are using. Overheated cooking oil, burnt food, and even steam from cooking at low to medium temperatures can be harmful to birds.
Some bird owners choose to use alternative cookware materials such as stainless steel, cast iron, glass, or ceramic. While these materials may be safer for birds, they can also present their own challenges, such as food sticking to the pan. It is important to do your research and choose the cookware that best suits your needs and cooking style.
Additionally, proper ventilation in the kitchen is crucial when cooking with birds in the home. Always use low to medium heat when cooking, and consider investing in a good ventilation system to keep the air in your kitchen clean and safe for your feathered friends.
In conclusion, while GreenPan products are bird-safe due to their Thermolon™ coating, it is still recommended to keep birds away from the kitchen when cooking to minimize any potential risks to their health.
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GreenPan products are manufactured in factories in Italy and China
The company's factory in China is located outside of Hong Kong. It has a wastewater treatment plant and solar panels on the roof that generate 30% of the factory's energy. The factory is also home to an in-house research and development team that works towards advancements in healthier and better cooking.
The company's commitment to sustainability is evident in its manufacturing process. The curing process for their coating creates 60% fewer CO2 emissions compared to conventional nonstick coatings. Additionally, their factory in Italy generates 30% of its power from solar panels and treats wastewater for reuse in other processes.
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GreenPan products are oven-safe
The GreenPan collection features a range of materials, including hard anodized aluminum and 3-ply stainless steel. Their products are coated with Thermolon™, a ceramic nonstick coating that is free of PFAS, PFOA, lead, and cadmium. This coating can withstand temperatures up to 850°F/450°C without releasing toxic fumes, even if overheated.
The brand's cookware is designed with ergonomic, riveted stainless steel handles that offer a sturdy and comfortable grip. The pans are also scratch-resistant and dishwasher-safe, although hand washing is recommended to prolong the coating's life.
GreenPan's products are manufactured in their own factories in Italy and China, where they have implemented several environmentally friendly practices, such as using solar panels and treating wastewater.
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GreenPan products are dishwasher-safe, but hand washing is recommended
To maximise the lifespan of your GreenPan products, use low to medium heat, silicone and wood utensils, and oil or butter. The patented Thermolon™ coating distributes heat more effectively than traditional coatings, so your pan will get hot enough to sear a steak even on low to medium heat. Silicone and wood utensils are gentler on your pan and will help your coating last longer. Oil or butter helps distribute heat, too. We recommend high-smoke-point oils for high-heat cooking. Avoid all oils in spray form, as the tiny particulates will heat up quickly and burn, creating a layer of carbonisation on your pan.
If you need to deep clean your GreenPan products, fill the pan halfway with water and bring it to a near boil for about two minutes. Pour out the water and place the pan on a sturdy surface, such as a wooden cutting board. Carefully use a restoring sponge (melamine) on the warm surface. For the exterior, mix baking soda and a little water to form a smooth paste, then use kitchen paper to rub the paste over the stained area.
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Frequently asked questions
Green Pans are coated with Thermolon, which is free of PFAS, PFOA, lead, and cadmium. The absence of these chemicals means the pans won't release toxic fumes, even if overheated. However, it is still recommended to keep birds away from the kitchen when cooking, as fumes from overheated food and cooking oils can be harmful to birds.
Green Pans use a wide range of materials, including hard anodized aluminum and 3-ply stainless steel.
Most Green Pan collections are dishwasher safe, but hand washing is recommended to help the coating last longer.