Tefal aluminium pans are generally considered safe to use. Tefal has been committed to safe and healthier cooking for 60 years, constantly innovating to offer eco-friendly, safe, and quality products. Their non-stick coated cookware is regularly analysed by independent laboratories, which have established the absence of PFOA—a chemical linked to various diseases and reduced fertility. Public Health Authorities in Europe and the US have also confirmed the health safety of PTFE, the main component of Teflon's non-stick coatings. However, some people choose to avoid non-stick pans due to concerns about the chemicals used and possible health risks, especially if the pans become scratched or damaged.
What You'll Learn
Tefal pans are PFOA-free
Tefal's commitment to safe and healthier cooking is evident in its use of PTFE, or polytetrafluoroethylene, as the main component of its non-stick coatings. PTFE is an inert substance that does not react with food and has been scientifically proven to be harmless by the highest Health Authorities. It is even used in medicine to cover pacemakers and create implants.
Tefal's non-stick coated cookware products are regularly analysed by independent laboratories under strict methodologies, and these checks have consistently established the absence of PFOA in Tefal utensils. The company is also committed to respecting the environment and has analysed the entire life cycle of each of its products to identify potential strategies for improvement.
Tefal's PFOA-free PTFE coating offers several benefits for healthy cooking. It allows for cooking with little to no oil, helping to preserve the original flavour of food. The coating is also long-lasting, with the Tefal Titanium Excellence PTFE coating lasting up to three times longer than the TEFAL Power Glide coating.
In conclusion, Tefal pans are PFOA-free, ensuring safe and healthy cooking for you and your family. With their commitment to innovation, quality, and environmental protection, Tefal has established itself as a trusted brand in the cookware industry.
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PTFE coating is inert and safe
Tefal has been committed to safe and healthier cooking for 60 years. The company was the first to use PTFE as the main component of its non-stick coatings. PTFE, or polytetrafluoroethylene, is an inert substance that does not react with food. Its inertness and heat resistance make it ideal for non-stick coatings. Public Health Authorities in Europe and the United States have confirmed the health safety of PTFE, demonstrating that it has no effect on health, even in the case of ingestion. PTFE is also used in medicine, to cover pacemakers or create implants.
PTFE is chemically inert, meaning it is non-reactive, and this is partly due to the strength of carbon-fluorine bonds. This makes it ideal for containers and pipework for reactive and corrosive chemicals. It is also an excellent electrical insulator, which is why it is often used on printed circuit boards and electrical cables. PTFE is further used as a lubricant, reducing friction, wear, and energy consumption of machinery.
PTFE is FDA-approved and food-safe, making it an excellent choice for applications in food manufacturing and packaging. It is food-grade compliant and resistant to staining. PTFE is further used in industrial pipes and hose assemblies where chemicals and acids are used due to its non-reactivity and tolerance for high temperatures.
PTFE is one of the most affordable fluoropolymers on the market and has one of the best performance-to-price ratios. It is an incredibly versatile material used across many industries, thanks to its stable and durable characteristics.
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Tefal pans are non-toxic
Tefal's non-stick coatings use PTFE (Polytetrafluoroethylene) as their main component. PTFE is an inert substance that does not react with food. The highest Health Authorities have scientifically proven the harmlessness of PTFE, and it is frequently used in medicine to cover pacemakers or create implants.
While there have been concerns about the use of PTFE in non-stick pans, these worries are unfounded. The chemical PFOA was used in non-stick pans until 2015 and has been linked to health issues such as cancer, liver tumours, and reduced fertility. However, Tefal was one of the pioneers of PFOA-free coatings, and their products are also free from lead and cadmium.
Tefal's commitment to safe and healthy cooking is further demonstrated by their Thermo-Spot© technology, which indicates when the pan has reached the ideal temperature for cooking. Their Experience© and Assisteo© technologies also help to avoid overheating the pan, preserving flavours and nutritional quality.
In conclusion, Tefal pans are non-toxic and safe for everyday use, thanks to the company's commitment to innovation, rigorous testing, and the use of PTFE instead of PFOA in their non-stick coatings.
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Tefal pans are recyclable
Tefal has also introduced a new product range called Eco Respect, which is made from 100% recycled aluminium, ensuring a 90% reduction in carbon footprint compared to the environmental impact of new aluminium extraction. The Eco Respect range includes three frypans, a wok, a saucepan, a sautee pan with a lid, and a stewpot with a lid. The products are compatible with all stovetops, including induction, and provide fast and even cooking with Thermo-FusionTM advanced cooking technology.
Tefal's So Recycled range also features 100% recycled aluminium bodies, contributing to the protection of the environment without compromising performance. The Titanium Pro non-stick coating lasts two times longer than the standard coating, and the range is compatible with all stovetops, including induction.
Tefal is dedicated to respecting the environment and has been increasing the weight of recycled aluminium in its products. The company is one of the first manufacturers to develop ranges made of 100% recycled aluminium, reducing pollution by 90% compared to producing new aluminium. 80% of Tefal's pots and pans can be recycled endlessly.
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Tefal pans are durable
Tefal's exclusive temperature indicator turns full red to indicate that it's time to start cooking. The pans are made of robust material with good heat retention and diffusion, and are more than 60% lighter than cast iron. They are extremely durable and do not deform over time, making them ideal for searing and deglazing. The pans are also resistant to shocks, stains, and scratches.
Tefal's Titanium Excellence PTFE coating lasts up to three times longer than their Power Glide coating. Their products are equipped with Thermo-Spot technology, which turns full red when the pan reaches the ideal temperature. This guarantees perfect texture, colour, and taste for delicious, full-flavoured meals every day.
Tefal's Experience and Assisteo technologies are designed to avoid overheating the pan, thus preserving flavours and nutritional quality. Their latest Experience coating lasts three times longer than previous generations, reducing the impact on the environment.
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