Emilie Meyer
Viking's stainless steel pans are generally well-regarded, with some users praising their heat conduction, durability, and ease of cleaning. However, there are mixed opinions on their value for money, with some deeming them overpriced compared to similar products from other brands. The pans are made from three layers of stainless steel and aluminium, which provides even heating and reduces the need for high temperatures while cooking. They are oven-safe up to 600°F and can be used on induction cooktops. While some users have expressed concerns about the country of origin not being disclosed, others have confirmed that their Viking pans were made in China. Overall, while Viking's stainless steel pans seem to be of good quality, there are more affordable alternatives available that may offer similar performance.
| Characteristics | Values |
|---|---|
| Material | 3-ply stainless steel |
| Cooktops | Works on all, including induction |
| Dishwasher Safe | Yes |
| Oven Safe | Yes, up to 600°F |
| Glass Lids | Yes, safe to 400°F |
| Handle | Ergonomic, stay-cool |
| Internal Volume Markings | Yes, in US and metric units |
| Country of Origin | China |
What You'll Learn
Viking stainless steel pans are good for even heating
Viking stainless steel pans are a great choice for several reasons, and one of their standout features is even heating. Here's why Viking stainless steel pans are good for even heating:
- 3-Ply Construction: Viking's 3-ply construction combines layers of stainless steel and aluminum, ensuring even heat distribution and retention. This design maximizes cooking performance and efficiency, resulting in faster cooking times.
- Induction Compatibility: The 18/0 or 18/10 stainless steel exterior of Viking pans makes them induction-ready. The magnetic stainless steel exterior makes the pans durable and safe for all cooktops, including induction.
- Efficient Heating: Viking stainless steel pans are known for their efficient heating capabilities. They heat up quickly and evenly, reducing the need for high temperatures during cooking. This not only saves energy but also helps prevent hot spots, ensuring consistent heating across the entire cooking surface.
- Stay-Cool Handles: Viking pans feature ergonomic, stay-cool handles that take the stress off your wrist. These handles are designed to reduce heat transfer, ensuring a comfortable and secure grip while cooking.
- Oven and Dishwasher Safe: Viking's stainless steel pans are typically oven and dishwasher safe, making them convenient for various cooking methods and easy to clean. However, always refer to the specific care instructions for your particular pan.
- Durability: Viking stainless steel pans are built to last. The combination of stainless steel and aluminum layers provides superior durability. Additionally, the surgical-grade 18/8 stainless steel exterior gives the pans a mirror finish and enhances their efficiency.
- Internal Volume Markings: Many Viking stainless steel pans feature internal volume markings in both US and metric units, making measuring ingredients a breeze and contributing to precise cooking.
In summary, Viking stainless steel pans are designed for professional-quality results and provide even heating across the cooking surface. Their construction, materials, and features make them a reliable choice for cooks seeking consistent and efficient performance in the kitchen.
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They are dishwasher-safe and oven-safe
Viking stainless steel pans are dishwasher-safe and oven-safe. This means that they can be cleaned in the dishwasher without the risk of damage or wear and can be placed in the oven without the risk of melting or warping. This is a convenient feature for those who do not want to hand-wash their pans or are looking for cookware that can be used for a variety of cooking methods.
The Viking stainless steel pans are also broiler and grill-safe, making them suitable for a wide range of cooking techniques and recipes. The pans can withstand temperatures of up to 600°F (315°C) in the oven, and the glass lids can withstand temperatures of up to 450°F (232°C). This makes the pans suitable for a variety of cooking tasks, from stovetop cooking to oven baking and grilling.
The Viking stainless steel pans are designed for professional-quality results and are suitable for use on all cooktops, including induction. The pans have a 3-ply or 5-ply construction, with a layer of aluminum sandwiched between two layers of high-quality 18/10 or 18/8 stainless steel. This construction allows for even heat distribution and heat retention, making the pans ideal for searing, browning, and sautéing.
The Viking stainless steel pans also feature ergonomic, stay-cool handles that reduce heat transfer and provide a secure, comfortable grip. The handles are designed to take the stress off the wrist, making cooking easier and more enjoyable. Additionally, the pans have internal volume markings in both US and metric units, making measuring easy.
The Viking stainless steel pans are a great choice for those seeking dishwasher-safe and oven-safe cookware that can be used for a variety of cooking techniques. With their even heat distribution, stay-cool handles, and professional-quality results, these pans are a convenient and reliable option for any home cook.
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They are induction-ready
Viking's 3-Ply Contemporary Cookware is designed for professional-quality results and works on all cooktops, including induction. The cookware is also stovetop, oven, broiler, grill, and dishwasher-safe.
The 3-Ply construction delivers even heat distribution and heat retention. The ergonomic, stay-cool handle mimics wrist pressure, making it easier and more comfortable to cook. The 18/0 stainless steel exterior and flat cooking surface make the saucepan induction-ready.
The Viking-designed ergonomic handle takes the stress off the wrist, making cooking easier and enjoyable while reducing heat transfer to keep the handle cool. The inner layer of stainless steel combines with the efficiency of the core to make an ideal cooking surface that is easy to clean and sanitize.
The cookware is handcrafted in the USA with a limited lifetime warranty.
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They are durable and long-lasting
Viking stainless steel pans are designed to last. The 3-ply construction delivers even heat distribution and heat retention, which is essential for cooking. The combination of stainless steel and aluminum provides superior heating and durability. The pans are also oven-safe up to 600°F (315°C) and dishwasher-safe, making them easy to care for.
The Viking signature stay-cool handles are ergonomically designed for a secure grip, comfort, and balance, while remaining cool to the touch. This feature ensures that the handles remain comfortable to hold even during extended cooking sessions.
Viking stainless steel pans are also designed with flared edges, which allow for easy stirring and reduce the likelihood of food sticking to the pan. The pans' durability is further enhanced by their ability to be used on all cooktops, including induction. This versatility makes them suitable for a wide range of cooking applications.
The Viking 3-ply stainless steel pans are a durable and long-lasting option for any kitchen. With their even heat distribution, oven and dishwasher safety, comfortable handles, and compatibility with various cooktops, these pans are built to withstand frequent use and provide consistent cooking results.
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They are competitively priced
Viking stainless steel pans are competitively priced, and you can often find them at discounted prices in stores such as Marshall's, Ross, and TJ Maxx. Online, a 10-piece Viking stainless steel pan set retails for $499.95, but it can be found on sale for $312.78, which is a 37% discount.
Compared to other brands, Viking stainless steel pans are considered a good value for the price. One customer who purchased a Viking pan set said, "They're a bit heavy...But I totally forgot some ground beef cooking in one and completely charred it the first time I used it. Vinegar and baking soda, and it looked as good as new. I love them." Another customer who purchased a Viking fry pan said, "It's well weighted through the handle. It feels great in your hand. It's a beautiful-looking piece of luxury hardware."
Viking stainless steel pans are a good alternative to more expensive brands, such as All-Clad, which is known for being expensive. While Viking may not be known for its cookware, its pans are made of high-quality materials and have features such as stay-cool handles, induction capability, and oven and dishwasher safety.
Overall, if you are looking for a good-quality stainless steel pan at a competitive price, Viking is a brand worth considering.
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Frequently asked questions
Viking stainless steel pans are generally well-regarded by customers, with positive reviews highlighting their even heating, durability, and ease of cleaning. Some reviews note that the pans can be difficult to clean if food sticks to the surface.
Viking stainless steel pans feature a 3-ply or 5-ply construction, combining layers of stainless steel and aluminum for even heat distribution. They have ergonomic handles that stay cool during cooking and are oven, broiler, grill, and dishwasher-safe.
Opinions vary on whether Viking stainless steel pans are worth the price. Some customers feel that the quality justifies the cost, while others suggest that comparable options from brands like Cuisinart or All-Clad offer similar performance at a lower price.
Viking does not always disclose the country of origin for their cookware, but some users have found that their products are made in China. The 5-ply stainless steel cookware line is made in the USA, while the less expensive 3-ply line is made in China.
Viking stainless steel pans are often compared to other brands like All-Clad, Tramontina, and Cuisinart. Some users find them to be of similar quality, while others consider Viking a lesser-known brand in cookware, trading on its name as a range manufacturer.
