Emile Henry Fondue Pot: A Tasty Investment For Your Kitchen

The Emile Henry Fondue Pot is a ceramic pot used for preparing and serving cheese fondue. The pot is made of French Burgundy clay and is designed to work with gas and electric cooktops up to 930° F. The ceramic retains heat effectively, keeping the cheese melted throughout the meal. The set typically includes a pot, burner, stand, and six forks, which are dishwasher-safe. The pot can be used on all types of hobs, including induction hobs with an induction disk. It is also safe to use in the oven, on the stove, or on BBQ grills.

The Emile Henry Fondue Pot is made of ceramic and can be used on all types of hobs, including induction with a disk

The Emile Henry Fondue Pot is a versatile and durable addition to any kitchen. Made of ceramic, the pot is designed to work with a range of heat sources, including gas, electricity, halogen, and induction with a disk for induction stove tops. This makes it a great option for those with induction hobs who still want to enjoy the fun and flavour of fondue.

The innovative design of the Emile Henry Fondue Pot sets it apart from other fondue sets. The Flame ceramic technology allows the pot to stay warmer for longer, ensuring your fondue remains hot and ready to enjoy throughout your meal. The ceramic material is an excellent heat diffuser, ensuring your food cooks gently and evenly, without burning. This even heat distribution also helps retain the vitamins in your ingredients, making it a healthier option for cooking.

The Emile Henry Fondue Pot is not just limited to the stovetop. It can also be used in the oven, microwave, and even on BBQ grills, making it a versatile tool for all your cooking needs. The pot is also dishwasher-safe, making cleanup a breeze. And with a 10-year guarantee, you can rest assured that your fondue pot will last for many delicious meals to come.

The set typically includes the pot, burner, stand, and six forks, providing you with everything you need to get started. The traditional way to prepare the pot is to rub it with garlic or shallots, adding extra flavour to your fondue. Whether you're enjoying a cheesy fondue or experimenting with other types of fondue, the Emile Henry Fondue Pot is a great choice for family meals and entertaining.

The pot is safe to use in the oven, on a stove, or on a BBQ grill and can withstand temperatures up to 930° F

The Emile Henry Fondue Pot is a versatile piece of cookware that can be used across a range of cooking methods. It is safe to use in the oven, on a stove, or even on a BBQ grill. This is due to its high-quality ceramic construction, which can withstand temperatures up to 930° F (500°C). This makes the pot highly resistant to thermal shocks, allowing you to take your dish from the freezer directly to a hot oven without any issues.

The pot's ability to withstand high temperatures is a testament to the quality of the ceramic used by Emile Henry. The brand has been producing ceramic cookware in France since 1850, and their products are known for their durability and elegance. The fondue pot is made from French Burgundy clay, which is fired at high temperatures to create a strong and heat-resistant material.

The pot's design also contributes to its versatility. Its size makes it suitable for cooking for a crowd, and its lightweight construction makes it easy to handle and move between the kitchen and the dining table. The pot also features a thermo-diffuser bottom, which helps to distribute heat evenly and prevents hot spots.

In addition to its construction and design, the Emile Henry Fondue Pot also comes with a range of accessories, including a burner, stand, and forks. This makes it a complete fondue set, perfect for entertaining guests or enjoying a cozy night in with family. The pot is also easy to clean, as it is dishwasher-safe, making it a convenient and user-friendly choice for anyone looking to add a fondue pot to their cookware collection.

The set includes a pot, burner, stand, and six forks, all of which are dishwasher-safe

The Emile Henry Fondue Set is an 8-piece set that includes a pot, burner, stand, and six forks. The set is made of ceramic and is dishwasher-safe, making it easy to clean. The pot is designed to work with gas and electric cooktops up to 930° F, allowing you to make your fondue on the stove and then bring it straight to the table. The ceramic material effectively retains heat, keeping your fondue nice and melted throughout your meal.

The pot and forks are dishwasher-safe, making cleanup a breeze. The set is also designed with a Flame design, which allows the piece to stay warmer for longer. The innovative Flame technology is made from all-natural materials and is safe to use in the oven, on top of the stove, or even on BBQ grills. The highly resistant glaze allows for cooking with minimal fat, making it a healthier option.

The set is also lightweight, weighing up to 30% lighter than many types of heavy cast iron or metal cookware. This makes it easy to handle and bring directly to the table. The ceramic material gently diffuses heat, keeping your fondue warm throughout your meal. The set is also designed to be used with all types of ovens and can go directly from the freezer to the oven or microwave.

The Emile Henry Fondue Set is a high-quality and elegant product that is perfect for family meals and entertaining. It is designed to bring the fun and interactivity of fondue to your table, with all the necessary pieces included. The set is also backed by a 10-year guarantee, ensuring its durability and performance.

The ceramic retains heat, keeping the fondue warm throughout the meal

The Emile Henry Fondue Set is made from Flame Ceramic®, a high-quality ceramic that retains heat and keeps food warm throughout the meal. The ceramic is an excellent heat diffuser, distributing heat evenly and gently, which is ideal for cooking delicate foods such as fondue. This even heat distribution also helps retain vitamins in the ingredients.

The fondue set's ceramic pot is made from French Burgundy clay, which is fired at high temperatures, making it highly resistant to thermal shocks. This means you can take the dish directly from the freezer to a hot oven without causing damage. The clay also diffuses heat effectively, keeping the fondue warm throughout the meal.

The Emile Henry Fondue Set is designed to be used on various heat sources, including gas, electricity, halogen, and induction stove tops. It can also be used in the oven or microwave. The set includes a pot, burner, stand, and six forks, all of which are dishwasher-safe.

The ceramic pot is designed to retain heat, keeping the fondue warm and melty throughout your meal. This is achieved through the clay's ability to diffuse heat gently and evenly, ensuring that the fondue stays at an ideal temperature for enjoying at a leisurely pace. The set's innovative Flame design further contributes to its heat retention, ensuring that your fondue stays warmer for longer.

The Emile Henry Fondue Set is a high-quality product that combines form and function. Its ceramic construction, made from French Burgundy clay, ensures even heat diffusion and excellent heat retention, making it ideal for enjoying fondue at a relaxed pace. The set's versatility in terms of compatible heat sources and its ease of cleaning further add to its appeal.

The pot is prepared by rubbing it with garlic or shallots, adding flavour and creating an aromatic base for the fondue

Preparing the fondue pot is an important step in the fondue-making process. The Emile Henry fondue pot, made of high-quality ceramic, is designed to retain heat and keep your fondue warm throughout your meal. The pot can be used with a variety of heat sources, including gas, electricity, halogen, and induction cooktops, making it a versatile option for your fondue needs.

To prepare the pot and add flavour to your fondue, you can rub the inside of the pot with garlic or shallots. This step not only adds flavour but also creates an aromatic base for your fondue. The traditional method involves using a cut clove of garlic and rubbing it thoroughly on the inner surface of the pot. You can adjust the amount of garlic used according to your preference for a stronger or milder garlic flavour.

Let the garlic sit in the pot until the surface becomes sticky. This step is crucial as it allows the garlic to impart its essence into the pot, creating a flavourful base for your fondue. You can also add other ingredients, such as white wine or cream, to enhance the flavour and texture of your fondue.

In addition to garlic, you can also use shallots to prepare the fondue pot. Shallots have a milder flavour than garlic and can add a subtle aroma to your fondue. Similar to garlic, you would rub the inside of the pot with a shallot and let it sit until the desired level of aroma is achieved.

The process of rubbing the pot with garlic or shallots not only adds flavour but also creates a unique and personalised touch to your fondue. It is a step that showcases the art of fondue-making and can be adjusted to suit your taste preferences.

Once the pot is prepared, you can move on to the next steps of making your fondue, such as adding the cheese, chocolate, or other ingredients, and enjoying a delicious and interactive meal with your family and friends.

Frequently asked questions