How To Clean Your Air Fryer's Heating Element?

Air fryers are a great way to cook healthier food with less oil, but they need to be cleaned regularly to prevent a buildup of grease and food residue. This includes the heating element, which can be cleaned by first allowing the air fryer to cool down and then gently wiping it with a damp, soapy cloth or sponge. It's important to avoid using abrasive materials or harsh chemicals as these can damage the non-stick coating and other parts of the air fryer. Instead, opt for mild dish soap and warm water, and consider using a soft brush or toothbrush to gently dislodge any stubborn residue. Always ensure the heating element is completely dry before reassembling and plugging your air fryer back in.

How to clean an air fryer heating element

To clean an air fryer heating element, you should first unplug the appliance and let it cool down. Once it's cool, remove the basket and the pan. Place a soft cloth on a flat surface and turn the air fryer upside down on it. This will give you access to the heating element.

Next, dip a soft sponge or cleaning cloth into a solution of warm water and washing-up liquid. You can also use an all-purpose kitchen cleaner, but it's recommended to opt for an eco-friendly solution that's free of potentially harmful chemicals. Gently clean the heating element with the sponge, and dry it with a clean, soft cloth.

If there is stubborn food residue stuck to the heating element, you can use a soft-to-medium bristle brush to remove it. Be careful not to use a steel wire brush or a hard-bristled brush, as these might damage the coating of the heating element.

Finally, return the air fryer to its upright position and turn it on, letting it run for a few minutes without any food inside. This will ensure any loosened residue is caught in the pan.

What tools to use to clean an air fryer

To clean an air fryer, you will need the following tools:

• A soft brush or toothbrush to clean the heating element.
• A soft sponge or cloth to wipe the inside and outside of the air fryer. Avoid using abrasive sponges or scouring pads, as these may damage the surface.
• Mild dish soap and water. Avoid using harsh chemicals or degreasers, as these can damage the non-stick coating.
• Paper towels or a microfiber cloth for a quick wipe-down after each use.
• Baking soda and vinegar for tackling tough grease and residue.
• Air fryer liners or parchment paper to catch food drippings and reduce mess.

Additionally, to clean the fan and upper surfaces of an air fryer with an interior glass door, you will need:

• A soft brush, such as a clean paintbrush, to gently clean the fan blades.
• A damp cloth with dish soap to wipe down the upper surfaces, avoiding electrical parts.

How often to clean an air fryer

Air fryers are a convenient and efficient way to enjoy fried foods with less grease and mess. However, it is important to clean your air fryer regularly to maintain its performance and ensure food safety. Here are some detailed instructions and tips on how often you should clean your air fryer:

After Each Use

To keep your air fryer in good condition, it is recommended to clean it after every use. This includes washing the removable parts, such as the basket, tray, and pan, with warm or hot soapy water. You can also use a soft sponge or cloth to wipe down the interior and exterior of the air fryer. Make sure to dry everything thoroughly before reassembling.

Deep Cleaning

In addition to the regular cleaning after each use, it is advisable to deep clean your air fryer about once a month or more frequently if you use it often or cook greasy foods. Deep cleaning involves the following steps:

• Allow the air fryer to cool down completely before starting.
• Unplug the air fryer from the power source.
• Remove all removable parts, including the basket, tray, and pan.
• Wash the removable parts with hot water and mild dish soap, using a non-abrasive sponge or cloth. Alternatively, you can place them in the dishwasher if they are dishwasher-safe.
• Clean the interior and exterior of the air fryer with a damp cloth or sponge, avoiding abrasive cleaners or scouring pads.
• Use a soft brush or toothbrush to gently clean the heating element, being careful not to damage the coil or dislodge any components. Ensure the heating element is completely dry before reassembling.
• Reassemble the air fryer according to the manufacturer's instructions, ensuring all parts are properly aligned and secure.
• Store your air fryer in a clean, dry place when not in use.

Other Tips for Keeping Your Air Fryer Clean

• Use liners or parchment paper to catch food drippings and prevent mess.
• Wipe down the air fryer regularly, especially after cooking greasy foods.
• Avoid overfilling the basket to prevent food from touching the heating element or creating excess splatter.
• Avoid using harsh chemicals, abrasive sponges, or metal utensils as they can damage the non-stick coating.
• Always dry all components thoroughly before reassembling to prevent moisture-related issues.
• If your air fryer has an unpleasant odour, sprinkle baking soda inside and let it stand overnight to absorb the odours.

How to clean an air fryer basket

To clean an air fryer basket, you should first unplug the appliance and let it cool down. Then, remove the basket and tray. Wash these with warm, soapy water in the sink, or use a dishwasher if they are labelled as dishwasher-proof. You can also soak the basket and tray in warm, soapy water for 10-20 minutes to help loosen stuck-on food. Use a non-abrasive sponge or cloth to scrub away any remaining food residue or grease. If there is burnt-on food, you can try using a soft-bristled brush or an old toothbrush to gently scrub it away. Make sure to dry all components thoroughly before reassembling the air fryer.

You should also wipe down the interior and exterior of the air fryer with a damp cloth. If there is a lot of grease build-up, you can use a mild cleaning solution to help break it down. For example, you can use a mixture of vinegar and lemon juice, or a paste made from baking soda and lemon juice. You can also use a small amount of mild dish soap, but be careful not to get it on the heating element as this may affect the taste of your food.

To clean the heating element, use a soft brush or cloth to gently wipe away any grease or residue. Make sure the heating element is completely dry before reassembling and plugging in the air fryer.

How to clean an air fryer body

To clean an air fryer body, you should first turn off the appliance and unplug it from the power source. Allow the air fryer to cool down completely before you begin cleaning. This is important for safety reasons and will also prevent baked-on grease.

Once the air fryer is cool, you can start by removing any loose crumbs and grease from the interior. Use a paper towel or a damp cloth to wipe away any visible oil or residue. Pay special attention to cracks and grooves, as food particles can get caught in these areas.

Next, use a soft-bristled brush or a soft sponge/cloth to gently clean the heating element. If your air fryer has a metal screen or spiral protecting the heating element, you can remove this and clean it separately with soap and water. Just be sure to let it air-dry before putting it back in place.

For the exterior, a quick wipe-down after every few uses will help to prevent a deep clean. Use a kitchen towel or rag with warm water, followed by a dry towel. For grease or tougher messes, add a few drops of dish soap to the warm water and wipe clean.

It is important to avoid abrasive cleaning tools, such as scrub brushes or abrasive sponges, as these can damage the non-stick coating of the air fryer. Instead, opt for soft-bristled brushes, soft sponges/cloths, or paper towels.

By regularly cleaning your air fryer body, you can maintain its performance and ensure your food stays safe and tasty!

Frequently asked questions