Air Fryer Turkey Burgers: Quick, Easy, Delicious

Turkey burgers are a healthier alternative to traditional beef burgers, and cooking them in an air fryer is a quick and easy way to prepare them. Air fryer turkey burgers cook faster than other methods, and the fat drips away, making them even healthier. You can cook fresh or frozen turkey burgers in an air fryer, and they will have a seared outside and a moist, tender inside.

Cooking time and temperature

If you're cooking frozen turkey burgers, the process is slightly different. Set your air fryer to 360°F and cook for 15-17 minutes, again flipping halfway through. Alternatively, you can cook frozen burgers at 360°F for 18 minutes, flipping them over halfway. This method ensures that the burgers are cooked throughout and reach a safe internal temperature of 165°F.

It's important to note that cooking times may vary slightly depending on the size and thickness of your burgers, as well as the specific model of your air fryer. Always ensure your burgers are cooked thoroughly before serving.

Health benefits

Yes, you can cook a turkey burger in an air fryer. Cooking a turkey burger in an air fryer is healthier than other cooking methods because the fat drips away, meaning less oil and fewer calories. Air fryer turkey burgers are also quicker to cook than traditional methods, saving time without sacrificing flavour.

Seasoning

Yes, you can cook a turkey burger in an air fryer. Cooking a turkey burger in an air fryer is a quick and easy way to make a juicy, healthier burger.

When seasoning your turkey burgers, you can use a variety of spices and herbs to create your desired flavour profile. Some common seasonings for turkey burgers include garlic, salt, and pepper. You can also add Worcestershire sauce to your mixture, which will add a savoury, tangy flavour to your burgers.

The amount of seasoning you use will depend on your personal preference and the size of your burgers. As a general rule, you should use enough seasoning to coat the surface of the meat evenly. You can also adjust the seasoning to your taste by adding more or less of each spice or herb.

In addition to dry seasonings, you can also add fresh herbs to your turkey burgers. Chopped parsley, thyme, or rosemary can add a bright, fresh flavour to your burgers. You can also experiment with different combinations of seasonings to create unique flavour profiles for your burgers.

When seasoning your turkey burgers, it is important to mix the seasonings thoroughly into the meat. This will ensure that the flavour is evenly distributed throughout the burger. You can use your hands or a spatula to mix the seasonings into the meat until it is well combined.

Once your burgers are seasoned and shaped, you can cook them in your air fryer following the recommended cooking times and temperatures.

Toppings

Yes, you can cook a turkey burger in an air fryer. Cooking turkey burgers in an air fryer is a quick and easy way to make a juicy, healthier burger.

When it comes to toppings, the sky's the limit. You can add your favourite toppings to your turkey burger to make it even more delicious. Here are some ideas to get you started:

• Cheese: If you like cheese on your burger, add a slice of your favourite variety after cooking the burger. Close the air fryer basket for a few minutes to let the residual heat melt the cheese.
• Lettuce: For a classic burger topping, add some crisp lettuce leaves. You could go for iceberg lettuce for a refreshing crunch or opt for butterhead lettuce for a softer texture.
• Tomato: Sliced tomatoes add a burst of freshness to your burger. Go for ripe, red tomatoes for the best flavour.
• Onions: Sliced red onions or caramelised onions can add a sweet and savoury element to your burger.
• Pickles: Dill pickles or bread and butter pickles can provide a tangy contrast to the other toppings.
• Sauces: Ketchup, mustard, mayonnaise, or a special sauce of your choice can tie all the toppings together.

Feel free to mix and match toppings to create your perfect turkey burger. You can also experiment with different combinations to find your favourite flavour profile.

Freezing and defrosting

Turkey burgers can be cooked in an air fryer, and they freeze and defrost well. You can cook them from frozen, without defrosting, by cooking them at 360°F for 18 minutes, flipping them halfway through. You can also cook fresh turkey burgers in the air fryer at 375°F for 8-10 minutes, flipping halfway through.

If you want to make your own turkey burgers, combine turkey, garlic, salt, pepper and Worcestershire sauce in a bowl. Shape the mixture into four patties, keeping them 1/2 inch thick as they will shrink.

Turkey burgers cooked in an air fryer are healthier than those cooked using traditional methods, as the fat drips away. They are also quicker to cook.

Frequently asked questions