
Air fryer pork ribs are a quick and easy way to get juicy, tender meat without firing up the grill. It takes very little time and effort to cook baby back ribs in an air fryer, making it a great option for a quick and flavoursome BBQ dinner. You can also use an air fryer to cook beef and lamb ribs, but you'll need to increase the cooking time by 5-6 minutes.
Characteristics | Values |
---|---|
Time | Pork ribs can be cooked in an air fryer in under 35 minutes |
Ease | Air fryer pork ribs are quick and easy to cook |
Taste | Air fryer pork ribs are tender, juicy and have a caramelised exterior |
Clean-up | Foil can be used in the air fryer to make clean-up easy |
Storage | Leftover air fryer pork ribs can be stored in the refrigerator for up to 4 days, or frozen for up to 2 months |
What You'll Learn
How to cut pork ribs for the air fryer
Yes, you can cook pork ribs in an air fryer. To cut pork ribs for the air fryer, use a sharp knife to cut right next to the rib between each rib so that each cut has plenty of meat on the bone. Cut the ribs into four equal portions. Pat the ribs dry before seasoning them.
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How to season pork ribs for the air fryer
Yes, you can cook pork ribs in an air fryer. Here's how to season them:
Firstly, preheat your air fryer to 350°F. While it's heating up, pat your ribs dry and cut them into four equal portions. You can also cut right next to the rib between each rib so that each cut has plenty of meat on the bone.
Next, combine your rib rub seasoning in a bowl and mix well. Generously season the ribs all over on both sides. You can use a store-bought rub or make your own by mixing salt, pepper, paprika, garlic powder, onion powder, and brown sugar.
Once your ribs are seasoned, spray the air fryer tray with cooking spray and place the ribs on the rack. Air fry for 30 minutes, turning at the 15-minute mark.
Your ribs are cooked when they reach an internal temperature of 195-200°F. You can double-check this with a meat thermometer.
Enjoy your juicy, tender air fryer pork ribs!
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How long to cook pork ribs in an air fryer
Yes, you can cook pork ribs in an air fryer. The cooking time will depend on the weight of the ribs and the temperature of the air fryer.
For example, if you are cooking 3 pounds of baby back pork ribs, you should preheat your air fryer to 350°F. While it heats, pat the ribs dry and cut them into four equal portions. Combine your rib rub seasoning in a bowl and mix well. Generously season the ribs all over on both sides. Spray the air fryer tray with cooking spray and place the ribs on the rack. Air fry for 30 minutes, turning at the 15-minute mark.
You can also cook pork ribs at a higher temperature for a shorter amount of time. For example, you can cook pork ribs at 400°F for 20 minutes, turning them halfway through.
It's important to note that the cooking time may vary depending on the thickness of the ribs and the desired level of doneness. To ensure that your ribs are cooked to your desired level of doneness, it's recommended to use a meat thermometer to check the internal temperature. The ribs are cooked when they reach an internal temperature of 195-200°F.
Leftover air fryer pork ribs can be stored in the refrigerator, covered, for up to four days. To freeze, once the ribs have cooled, place them in a shallow container and store them in the freezer for up to two months. To reheat, simply place the ribs back in the air fryer for several minutes or microwave them for 20-30 seconds.
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How to store leftover air fryer pork ribs
Yes, you can cook pork ribs in an air fryer. To store leftover air fryer pork ribs, place them in a covered container in the refrigerator for up to four days. Alternatively, you can freeze them for up to two months. To reheat, simply place them back in the air fryer for several minutes or microwave for 20-30 seconds.
To cook pork ribs in an air fryer, preheat the air fryer to 350°F. While it heats, pat the ribs dry and cut them into four equal portions. Combine your rib rub seasoning in a bowl and mix well. Generously season the ribs all over on both sides. Spray the air fryer tray with cooking spray and place the ribs on the rack. Air fry for 30 minutes, turning at the 15-minute mark. You'll know the ribs are cooked once they reach an internal temperature of 195-200°F. Double-check with a meat thermometer.
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How to reheat air fryer pork ribs
Yes, you can cook pork ribs in an air fryer. To reheat air fryer pork ribs, follow these steps:
- Preheat your air fryer to 350°F.
- While the air fryer is heating up, pat the ribs dry and cut them into four equal portions.
- Generously season the ribs all over on both sides.
- Place the ribs on the rack and air fry for 30 minutes, turning at the 15-minute mark.
- Double-check that the ribs are cooked by using a meat thermometer to ensure they have reached an internal temperature of 195-200°F.
You can also reheat leftover air fryer pork ribs in the microwave for 20-30 seconds.
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Frequently asked questions
Yes, you can cook pork ribs in an air fryer.
It takes around 30 minutes to cook pork ribs in an air fryer.
The ribs are cooked when they reach an internal temperature of 195-200F. You can check this with a meat thermometer.
Yes, you can also cook beef and lamb ribs in an air fryer, but you will need to increase the cooking time by 5-6 minutes.