Dehydrating With Nuwave Air Fryer: A Comprehensive Guide

The Nuwave Brio Air Fryer is a kitchen appliance with multiple functions, including dehydrating. It has a temperature range of 50°F to 425°F, which can be adjusted in 5°F increments. This makes it suitable for dehydrating various foods, such as fruits and vegetables. The Nuwave Brio Air Fryer also offers other cooking functions like roasting, grilling, baking, and air frying. It is a versatile appliance that can cook a variety of dishes, from snacks to full meals, with its unique multi-level design and mesh racks that facilitate airflow.

Dehydrating fruit with the Nuwave Brio Air Fryer

To dehydrate fruit, such as apples, start by placing parchment paper on the 1" rack. Then, brush lemon juice on both sides of the apple slices to prevent browning. Ensure that none of the apple slices are touching. Next, use the Nuwave Oven Dome Holder to prop the dome in a vented position over the apple slices. Finally, set the air fryer to 4 hours at Power Level 3/150° F/P30.

The Nuwave Brio Air Fryer can also dehydrate other fruits, such as blueberries, pineapples, and peaches. The temperature settings may vary depending on the fruit you are dehydrating, so it is recommended to refer to the specific dehydration instructions for each fruit.

It is important to note that the amount of fruit you are dehydrating may impact the effectiveness of the process. While it is possible to dehydrate fruit in the Nuwave Brio Air Fryer, some users have suggested that a dedicated dehydrator might be a better option if you have a large quantity of fruit to process.

Dehydrating settings and temperatures

The Nuwave Brio 15.5 qt air fryer has a temperature range of 50°F to 425°F, adjustable in 5°F increments. When dehydrating food, the temperature should be set to between 120°F and 140°F. At these lower temperatures, the air fryer will gently bring out the moisture in the food without cooking it.

Most air fryers feature a "dehydrate" button or setting. This setting circulates warm air around the food, removing excess moisture. Dehydrating is a "low and slow" cooking method, so you'll need to wait several hours for the air fryer to work.

The temperature and time required for dehydration will depend on the type of food. For example, in an air fryer, fruit and vegetables will dehydrate at 175°F for 1-4 hours, while meat needs to be dehydrated at a higher temperature of 165°F.

Other Nuwave Brio Air Fryer functions

The Nuwave Brio Air Fryer has a variety of functions that make it a versatile appliance for any kitchen. Here are some of its key features and functions:

Multi-Level Design

The Nuwave Brio Air Fryer has a unique multi-level design with mesh racks that facilitate airflow, making it possible to cook a complete meal all at once. This means you can air-fry snacks, roast entrées, and prepare side dishes simultaneously, saving time and effort.

Integrated Digital Temperature Probe

The Nuwave Brio Air Fryer includes an integrated digital temperature probe that accurately measures the internal temperature of your food as it cooks. This feature ensures that you never under or overcook your meals again. The probe can even shut off the air fryer once your food reaches the desired temperature.

Professional-Style Rotisserie

The Nuwave Brio Air Fryer comes with a professional-style rotisserie function, including a rotisserie basket and skewer. This allows you to prepare restaurant-quality rotisserie meals, such as chicken and fish, that are evenly cooked on all sides. The convenient rotisserie button makes it incredibly easy to use.

Digital Temperature Control

This air fryer offers a wide temperature range, from 50°F to 425°F, adjustable in 5°F increments. It also features convenient preheat, sear, and warm buttons, giving you greater control over the cooking process and ensuring delicious results every time.

Easy Cleaning

The Nuwave Brio Air Fryer is designed with a removable front door, providing easy access for cleaning. The mesh racks, mesh tray, and rotisserie parts are all removable and dishwasher-safe, making cleanup a breeze.

Preset Cooking Functions

The Nuwave Brio Air Fryer comes with 100 preset cooking functions, including rotisserie, warm, preheat, bake, dehydrate, reheat, grill, sear, broil, roast, and air fry. This variety of options allows you to cook a wide range of dishes with just one appliance.

Nuwave Brio Air Fryer accessories

The Nuwave Brio Air Fryer comes in a range of sizes, from 4.5 quarts to 15.5 quarts, and there are a variety of accessories available for each size. The 15.5-quart model is the largest in the Brio family, and it comes with a range of accessories, including a rotisserie basket and skewer, a grill plate, and a roasting drum. The 14 and 15.5-quart models also have a range of accessories available, including mesh racks, a drip tray, a mesh tray, and a rotisserie skewer.

The 6-quart Nuwave Brio Air Fryer also has a variety of accessories, such as a breakfast kit, a baking pan and reversible rack, a grill pan, and a power base. The 7.25-quart model has precise temperature control and comes with a base tray, a fry pan basket, and a temperature probe.

The 8-quart Nuwave Brio Air Fryer has a temperature range of 50°F to 400°F and comes with a digital temperature probe. The 10-quart model is also available with a temperature probe.

Some general accessories that can be purchased for the Nuwave Brio Air Fryer include a power base, fry pan basket, base basket, digital temperature probe, base tray, fry pan basket net, fry pan divider with tabs, air circulation riser, silicone tabs for the circulation riser, mesh tray, reversible rack, rotisserie basket, grill and griddle plate, light bulb, air fryer door, and stainless steel roasting drum.

Nuwave Brio Air Fryer recipes

The Nuwave Brio Air Fryer comes in a variety of sizes, ranging from 3 quarts to 15.5 quarts. It is a versatile appliance with multiple cooking functions, including the ability to dehydrate food. Here are some recipes that you can try with your Nuwave Brio Air Fryer:

Chicken Wings

This recipe is perfect for game day or as a snack. You can use pre-marinated chicken wings or unmarinated ones with a dry rub. Spray the inside of the air fryer basket with olive oil and add the chicken wings. Season with salt, pepper, and garlic powder to taste. Cook at 180C for 25-30 minutes, shaking the basket regularly to ensure even cooking. Increase the temperature to 200C and cook for another 6-8 minutes. Serve with a ranch dressing, blue cheese dip, or a classic Buffalo sauce for dipping or coating.

Roasted Brussels Sprouts

A healthy and delicious side dish, roasted Brussels sprouts are a great way to get your daily dose of vegetables. Cut the ends off the Brussels sprouts and remove any discoloured leaves. Toss them in olive oil, salt, and pepper, and place them in the air fryer basket. Cook at 200C for 15-20 minutes, shaking the basket occasionally, until they are crispy and golden brown.

Air-Fried Tortilla Chips

A quick and easy snack, air-fried tortilla chips are a healthier alternative to deep-fried chips. Cut tortillas into triangles and place them in the air fryer basket. Lightly spray with olive oil and season with salt. Cook at 200C for 5-7 minutes, shaking the basket occasionally, until they are crispy. Serve with your favourite salsa or dip.

Parmesan Chicken Tenders

These chicken tenders are a tasty and kid-friendly option for a quick weeknight meal. Cut chicken breasts into strips and dip them in flour, then egg, and finally a mixture of breadcrumbs and Parmesan cheese. Place the coated chicken tenders in the air fryer basket and cook at 200C for 12-15 minutes, turning them halfway through, until they are golden brown and cooked through. Serve with your favourite dipping sauces.

Roasted Cornish Game Hen with Honey Mustard Glaze

For a fancier meal, try this roasted Cornish game hen with a honey mustard glaze. Mix equal parts honey and Dijon mustard, and set the glaze aside. Rub the Cornish game hen with olive oil and season with salt and pepper. Place it in the air fryer basket and cook at 180C for 25-30 minutes, basting with the honey mustard glaze occasionally, until the juices run clear. Let it rest for a few minutes before carving and serving.

Frequently asked questions