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Air fryers are a great way to make apple slices. They're a healthy snack, simple to make, and taste delicious. You can make apple chips, apple slices, or even apple wedges. The air fryer makes the apple slices tender and crispy, and you can also make a simple sauce to make them even more irresistible. The best apples to use are sweet and crisp ones like Gala, Fuji, or Honey Crisp. You can also use tart apples like Granny Smith. The preparation time is minimal, and the cooking time is usually around 10 minutes. So, if you're looking for a quick and easy snack or dessert, air-fried apple slices are a great option!
What You'll Learn
Air fryer apple chips
A delicious, healthy snack, air fryer apple chips are a great alternative to potato chips. They are also fun to pack into kids' lunches.
Ingredients:
All you need are apples and cinnamon. You can also add a teaspoon of sugar for a sweeter taste.
Method:
- Wash and dry the apples.
- Cut them into thin slices, about ⅛ inch thick. You can use a mandolin slicer or a sharp knife to get uniform slices.
- Sprinkle a teaspoon of cinnamon on the apple slices. For a sweeter taste, make a mixture of cinnamon and sugar, and sprinkle it on the slices.
- Place the apple slices in the air fryer basket in a single layer.
- Set the air fryer temperature to 380 degrees Fahrenheit.
- Cook for 8-10 minutes. Turn the slices at the 5-minute mark.
- Let the apple chips sit for at least 5 minutes to crisp up. For best results, let them sit for 15-30 minutes.
Tips:
- Keep an eye on the apple chips during the cooking process as air fryers can vary.
- Thinner slices will cook quicker.
- If your apple chips are burning, try lowering the temperature and checking them often.
- Apple chips will firm up as they cool down.
- Store the apple chips in an airtight container for up to 5 days.
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Air fryer apple slices as a dessert
Air fryer apple slices are a quick, simple, and healthy dessert option. They are a tasty treat, full of flavor, and can be made in a variety of ways.
Ingredients and Preparation
The basic ingredients are apples and cinnamon, but you can also add other spices like ginger, nutmeg, allspice, or apple pie spice. Some recipes also include sugar or a sugar substitute, and a neutral-flavored oil or cooking spray.
To make the apple slices, first, wash and dry the apples. You may peel them if you prefer, but it is not necessary. Core the apples and cut them into thin slices, about ⅛ to ½ inch thick. You can use a mandolin slicer or a sharp knife to get uniform slices.
Next, sprinkle the apple slices with cinnamon and any other desired spices. You can also create a sugar mixture by combining cinnamon and sugar, or use a sugar substitute. Place the apple slices in the air fryer basket in a single layer, giving them a quick spray with oil or cooking spray to prevent sticking.
Cooking
Set the air fryer temperature to between 380-390 degrees Fahrenheit and cook the apple slices for 8-18 minutes, depending on the thickness of the slices and your desired level of doneness. Shake or turn the basket halfway through the cooking process.
For a more complex dessert, you can dip the apple slices in flour, egg, and graham cracker crumbs before air frying, creating a crispy coating.
Serving Suggestions
Air fryer apple slices can be served as a sweet and healthy dessert on their own or with a scoop of vanilla ice cream, whipped cream, or a drizzle of caramel sauce. They also pair well with other desserts, such as chocolate chips, cake, pancakes, or French toast.
You can also serve them as a side dish with breakfast or brunch, alongside hash browns or bacon, or with your afternoon cup of coffee or tea.
Storage
Air fryer apple slices can be stored in an airtight container in the refrigerator for up to 5 days or frozen for later use. They may lose some crispness over time but will still taste delicious.
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Air fryer apple slices as a snack
Air fryer apple slices are a delicious, healthy snack that can be made in just a few simple steps. They are perfect if you are looking for something sweet to eat that is not too unhealthy. The entire family will love this snack, and it is especially great for kids.
Ingredients
You only need a few ingredients to make this tasty snack. All you need are apples, cinnamon, and a sweetener such as sugar or honey. You can also add other spices like ginger, nutmeg, and allspice. If you want to get creative, you can even dip the apple slices in graham cracker crumbs, flour, and egg before putting them in the air fryer.
Preparation
Start by washing and drying your apples. You can peel the apples if you prefer, but it is not necessary. Then, cut the apples into thin slices. You can use a mandolin slicer or a sharp knife to get uniform slices. Next, sprinkle the apple slices with cinnamon and your desired sweetener. You can also add other spices at this point.
Cooking
Preheat your air fryer to 380-390 degrees Fahrenheit. Place the apple slices in the air fryer basket in a single layer. Cooking time will vary depending on the thickness of your apple slices, but it should take around 8-18 minutes. Be sure to shake the basket halfway through the cooking process to ensure even cooking.
Serving
Air fryer apple slices are delicious on their own, but you can also serve them with a scoop of ice cream, whipped cream, or a drizzle of caramel sauce for an extra special treat. They also go well with other desserts, or you can even serve them for breakfast alongside hash browns and bacon.
Storage
You can store any leftover apple slices in an airtight container in the refrigerator for up to 5 days. They can also be frozen for later use and will keep in the freezer for up to one month.
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Air fryer apple slices as a side
Air fryer apple slices are a delicious and healthy snack that can be served as a side. They are simple to make and require very few ingredients, making them perfect for unplanned sugar cravings. The following is a step-by-step guide on how to make air fryer apple slices as a side:
Ingredients:
You will need apples, cinnamon, and optionally, sugar or a sweetener of your choice. You can also add other spices like ginger, nutmeg, and allspice for extra flavor.
Instructions:
- Start by spraying your air fryer basket with some non-stick cooking spray to prevent the apple slices from sticking and making a mess.
- Cut the apples into relatively even slices. You can peel the apples before slicing, but it is not necessary.
- Sprinkle each apple slice with cinnamon and any other desired spices. If you want a sweeter treat, you can also sprinkle some sugar or a sugar alternative on the slices.
- Place the apple slices in the air fryer basket, making sure they are in a single layer and not overlapping.
- Cook the apple slices at 380-390 degrees Fahrenheit for 10-18 minutes, depending on the thickness of the slices. Shake the basket or turn the slices halfway through the cooking time to ensure even cooking.
- Once the apple slices are soft and tender, remove them from the air fryer and drizzle with caramel sauce or top with a scoop of ice cream for extra indulgence.
Tips:
- It is recommended to use a crisp apple variety that tastes good when warm and baked, such as Granny Smith, Honey Crisp, Pink Lady, or Golden Delicious.
- If you don't have an air fryer, you can also make cinnamon apples in the microwave. It's a quick and tasty alternative.
- For a more indulgent treat, serve the air fryer apple slices with a dollop of homemade whipped cream or a scoop of vanilla ice cream, and a drizzle of caramel sauce.
- You can also add a crunchy topping, such as chopped nuts like walnuts or pecans.
- Air fryer apple slices make a great side dish for breakfast or brunch. They pair well with hash browns, bacon, or French toast.
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Air fryer apple slices with different toppings
Air fryer apple slices are a delicious, healthy snack that can be made in a variety of ways. Here are some ideas for air fryer apple slices with different toppings:
Cinnamon Sugar Apple Slices
Sprinkle a generous amount of cinnamon on your apple slices and place them in the air fryer at 380-390°F for 8-18 minutes. For an even sweeter treat, create a cinnamon-sugar mixture to sprinkle on the apple slices before placing them in the air fryer. You can also add a teaspoon of sugar to the cinnamon for a sweeter apple chip.
Graham Cracker Crumb-Coated Apple Slices
For a more indulgent treat, coat your apple slices in graham cracker crumbs, flour, and egg before placing them in the air fryer. Start by dipping each apple slice in flour, then egg, and finally, coat them evenly in graham cracker crumbs. Place the coated apple slices in the air fryer at 380°F for 5-6 minutes, flipping them over during the last minute of cooking. Drizzle with caramel sauce for an extra sweet touch.
Maple-Cinnamon Apple Slices
For a cozy, autumnal treat, try making maple-cinnamon air fryer apple slices. Peel and chop your apples, then toss them with vegetable oil. Place the apples in the air fryer at 400°F for about 14 minutes, or until they are tender and starting to brown. In a separate bowl, mix together maple syrup, sugar, and cinnamon. Once the apples are done, toss them in this mixture for a delicious, cozy treat.
Butter-Brown Sugar Apple Slices
For a decadent dessert, try making butter-brown sugar air fryer apple slices. Cut your apples into 1/2-inch thick slices and create a mixture of melted butter, brown sugar, cinnamon, and vanilla extract. Coat the apple slices in this mixture and place them in the air fryer at 380°F for 10 minutes. Serve with a scoop of vanilla ice cream for the perfect indulgent dessert.
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Frequently asked questions
Honey Crisp, Golden Delicious, Gala, Fuji, and Pink Lady apples are all good options. Granny Smith apples will also work if you prefer a tart apple.
Set your air fryer to between 380-390 degrees Fahrenheit.
Depending on the thickness of your apple slices, cook them for 8-18 minutes. Thicker slices may need an extra minute or two, while thinner slices may be ready after 4-5 minutes. Check your apples regularly to ensure they don't burn.
Peeling the apples is optional. Peeled apples may allow coatings like flour to stick better, but it is possible to make air-fried apple slices with the skin on.