Tiffany Haney
Cooking frozen spring rolls in an air fryer is a quick, easy, and convenient way to make a delicious snack or appetizer. The air fryer's circulating air creates a crispy exterior and tender, flavorful interior, without the mess of traditional frying methods. There is no need to thaw or prepare the frozen spring rolls before placing them in the air fryer, and they can be cooked in under 10 minutes, making them a great option when you're short on time.
| Characteristics | Values |
|---|---|
| Time | 5-10 minutes |
| Oil | Avocado, grapeseed, sesame, vegetable, canola, olive, peanut, ghee, soybean, coconut, or rapeseed oil |
| Temperature | 380°F/190°C to 400°F/204°C |
| Preheat | Not necessary, but can be preheated to 400°F/200°C |
| Layer | Single layer, not touching |
| Flipping | Flip halfway through |
| Sauce | Sweet and sour, sweet and spicy sriracha, garlic soy, sweet chili, or dark soy sauce |
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What You'll Learn
Cooking time and temperature
Cooking frozen spring rolls in an air fryer is a quick and easy process. The cooking time and temperature will depend on the type of air fryer you have, the brand of spring rolls, and whether you want to brush them with oil or not.
If you are using a basket-style air fryer, you can toss in your frozen spring rolls and get cooking. However, if you have a toaster oven-style air fryer, you may need to adjust the cooking time. It's also important to note that all air fryers are different, and cook times may vary.
Most sources recommend cooking frozen spring rolls at 400°F (200°C or 204°C) for 8 to 10 minutes. However, some sources suggest cooking them at 380°F (190°C) for the same amount of time, while others suggest a temperature of 400°F (204°C) for 5 to 7 minutes.
If you are using a higher temperature, it is recommended to cook the spring rolls for a shorter duration, such as 4 to 5 minutes, and then flip them halfway through. This will ensure that they cook evenly and don't burn.
If you are cooking mini spring rolls, they will likely cook faster, so keep an eye on them to avoid overcooking. On the other hand, larger spring rolls may require a longer cooking time.
It is also worth noting that you don't need to preheat your air fryer before cooking frozen spring rolls. However, if you do choose to preheat it, simply turn it on at your desired temperature for 5 minutes before adding the spring rolls.
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Oil type and amount
While it is not necessary to use oil when cooking frozen spring rolls in an air fryer, using a small amount of oil can make the spring rolls crispier. The amount of oil used can be as little as two teaspoons, or just enough to brush or spray the spring rolls.
The type of oil used is also flexible. Neutral-flavored vegetable oils are the most recommended type, with rapeseed, avocado, grapeseed, and soybean oil being suggested. However, coconut, peanut, sesame, and olive oil can also be used, although coconut, peanut, and olive oil may impart an unwanted flavor to the spring rolls. Oils with a high smoke point are best for use in an air fryer.
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$27.98
Spring roll type and brand
You can cook any type of frozen spring roll in an air fryer, including vegetarian, meat-filled, or even mini spring rolls. Some popular brands of frozen spring rolls include Costco Frozen Spring Rolls and Trader Joe's Vegetable or Chicken Spring Rolls.
To cook frozen spring rolls in an air fryer, preheat your air fryer to 400°F (200°C) or 204°C. Line the basket with aluminum foil if desired, but do not add foil while preheating. Add the frozen spring rolls in a single layer, making sure they are not touching each other. Brush or spray the spring rolls with a small amount of vegetable oil, such as avocado oil, rapeseed oil, or olive oil, to enhance crispness. Air fry for 8 to 10 minutes, flipping halfway through, until the spring rolls are crispy and golden brown.
Cooking times may vary depending on the brand and size of the spring rolls, so it is recommended to start with a shorter cooking time and adjust as needed. For larger spring rolls, you may need to cook them in batches to ensure even cooking.
Air-fried spring rolls are a quick, easy, and mess-free snack or appetizer that can be served with your favorite dipping sauce, such as sweet chili sauce, dark soy sauce, or garlic soy dipping sauce.
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Air fryer type
Air fryers are a great way to cook frozen spring rolls, and it only takes about 10 minutes! The air fryer's circulating air creates a crispy, golden exterior and a tender, flavorful interior. It is also a healthier option as it requires very little oil compared to pan-frying or deep-frying.
- Preheat your air fryer: Although some sources say that preheating is not necessary, most recommend preheating your air fryer to 400°F (200°C) for 5 minutes.
- Prepare the spring rolls: Brush the frozen spring rolls with a neutral-flavored oil, such as avocado oil, vegetable oil, canola oil, grapeseed oil, or soybean oil. You can also use cooking oil spray, but some sources advise against this as it can damage your air fryer basket over time.
- Place the spring rolls in the air fryer: Arrange the spring rolls in a single layer, making sure they are not touching each other to ensure even cooking.
- Air fry: Cook at 400°F (204°C) for 5 to 7 minutes, or until crispy and golden. If you are using a toaster oven-style air fryer, you may need to adjust the cooking time.
- Flip and air fry again: Halfway through the cooking time, flip the spring rolls and air fry for another 4 to 5 minutes at 400°F (200°C).
- Serve: Remove the spring rolls from the air fryer and serve immediately with your favorite dipping sauce.
It is important to note that all air fryers are different, and cook times may vary depending on the brand and model of your air fryer, as well as the size and type of spring rolls you are using. You may need to adjust the cooking time accordingly. Additionally, frozen spring rolls do not store well after cooking, so it is best to eat them all straight away!
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Serving suggestions
Air-fried spring rolls are best served fresh and crispy, straight out of the fryer. They make a great appetizer or snack and can be served as part of a larger meal.
You can serve them with an assortment of other air-fried snacks, such as wontons, taquitos, empanadas, and jalapeno popper bites. They can also be served as a starter for a Chinese-inspired meal, such as Szechuan shrimp, Kung Pao chicken, or salt and pepper chicken.
Spring rolls are typically served with a dipping sauce. Many store-bought frozen spring rolls come with a sauce packet included, but you can also use your favorite sauce or make your own. Some popular options include sweet and sour sauce, sweet and spicy sriracha sauce, garlic soy dipping sauce, sweet chili sauce, peanut sauce, hoisin sauce, and soy sauce.
If you have any leftovers, you can keep them in the fridge for 1-2 days, but they do not store very well and are best enjoyed fresh. To reheat, place them back in the air fryer at 350°F for 2-4 minutes, or until warmed through.
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Frequently asked questions
It takes between 5 to 10 minutes to cook frozen spring rolls in an air fryer.
Set your air fryer to 400°F (200°C) or 380°F/190°C depending on the source.
You can brush the spring rolls with a neutral-flavored oil like avocado, vegetable, canola, or grapeseed oil. You can also use cooking oil spray. Place the spring rolls in a single layer in the air fryer basket, ensuring they are not overcrowded.
