Air-Fried Turkey Wings: Quick, Easy, And Delicious!

Turkey wings are a versatile dish that can be served as a fun alternative to chicken wings at game-day gatherings or dinner. They can be cooked in an air fryer in under 30 minutes and are perfect for those who want something crispy, juicy, and tender. The wings can be seasoned with a variety of spices and sauces, such as lemon pepper, Cajun, or garlic butter, and served with sides like potatoes, veggies, or rice. The cooking process is straightforward and mess-free, making it a quick and easy option for those who want a healthy and tasty meal.

How long to cook turkey wings in an air fryer

Turkey wings can be cooked in an air fryer in less than 30 minutes. The cooking time will depend on the size of the wings and the desired level of crispiness. It is important to ensure that the wings are cooked thoroughly to avoid foodborne illnesses.

To cook turkey wings in an air fryer, start by preheating the air fryer to 350 degrees Fahrenheit. Spray the air fryer basket with cooking spray or brush it with olive oil to prevent sticking and make cleanup easier. If using frozen wings, allow them to thaw completely before cooking. Pat the wings dry with a paper towel and season them with your desired spices and olive oil. You can use a variety of spices such as garlic powder, onion powder, oregano, paprika, cumin, salt, and pepper, or a premade spice rub. Make sure to coat the wings well.

Place the seasoned wings in the air fryer basket, ensuring they have enough space to cook evenly. Set the air fryer to 350 degrees Fahrenheit and cook the wings for 15 minutes. Then, carefully flip them over and cook for an additional 10-15 minutes, or until the internal temperature of the thickest part of the wing reaches 165 degrees Fahrenheit. This can be checked with a meat thermometer.

Once the desired internal temperature is reached, remove the wings from the air fryer and let them rest for 10-15 minutes before serving. This allows the juices to redistribute, resulting in tender and juicy meat. Enjoy the wings as is or slice the meat for use in other recipes, such as salads or soups.

For an extra crispy skin, increase the cooking time by a few minutes, monitoring closely to avoid overcooking. Leftover turkey wings can be stored in an airtight container in the refrigerator for up to four days. They can also be frozen and reheated in the air fryer at a later time.

Air fryer temperature for turkey wings

Turkey wings can be cooked in an air fryer and the process is straightforward, quick, and easy. The air fryer temperature for turkey wings varies across different recipes, but the most common temperature setting is 350 degrees Fahrenheit.

Some recipes recommend preheating the air fryer to 350 degrees Fahrenheit and then cooking the wings for 15 minutes. After 15 minutes, the wings should be flipped over and drizzled with olive oil before being cooked for an additional 10 minutes. The wings are done when the inside of the wings reaches an internal temperature of 165 degrees Fahrenheit. The wings should then be allowed to rest for 10 to 15 minutes before serving.

Other recipes suggest a higher temperature setting of 375 degrees Fahrenheit for 30 minutes, ensuring that the wings are turned halfway through the cooking time. The wings are done when they reach an internal temperature of 165 degrees Fahrenheit.

It is important to note that the cooking time and temperature may vary depending on the size and model of the air fryer, as well as the size and number of wings being cooked. It is always a good idea to use a meat thermometer to check that the wings have reached the recommended internal temperature before serving.

Additionally, to ensure even cooking and a crispy skin, it is recommended to leave space between each wing and not to stack or crowd them in the air fryer. If necessary, cook the wings in batches.

Turkey wings seasoning

Turkey wings can be seasoned in a variety of ways. A common seasoning blend includes garlic powder, onion powder, oregano, paprika, cumin, salt, and pepper. You can also add brown sugar to this mixture for a touch of sweetness. If you're looking for a spicier kick, you can use Cajun seasoning or chipotle seasoning.

Another option is to make lemon pepper turkey wings by seasoning them with lemon pepper seasoning, dry parsley, onion powder, garlic powder, and Knorr chicken bouillon. You can also add some butter to make a lemon pepper butter sauce. This recipe is gluten-free, dairy-free, and keto-friendly.

For a more herbal flavour, you can use dried thyme, rosemary, and parsley. You can also add a squeeze of lemon or orange juice to your marinade for a zesty twist. If you're a fan of spice, add a dash of hot sauce or sprinkle some chilli flakes into your seasoning.

Don't forget to properly coat the wings in your chosen seasoning mixture and let them marinate for at least 5 minutes, or even overnight if you have the time. This will allow the flavours to intensify and result in more juicy and tender wings.

How to reheat turkey wings in an air fryer

Yes, you can cook turkey wings in an air fryer! They are usually sold in packs of two or four wings. You can season them with a variety of spices, such as smoked paprika, cayenne pepper, garlic powder, dried oregano, lemon pepper, and salt.

• Preheat your air fryer to 350 degrees Fahrenheit.
• Place the leftover turkey wings in the air fryer basket. Ensure that the wings are not overlapping or touching, as this will require additional cooking time.
• Reheat the wings for 2 to 5 minutes. You can spritz them with a small amount of oil to prevent them from drying out.
• Check the internal temperature of the wings using a meat thermometer. The temperature should reach 165 degrees Fahrenheit to ensure they are thoroughly reheated.
• Remove the wings from the air fryer and serve!

It is important to monitor the wings closely during the reheating process to prevent overcooking or drying out. You can also cover the wings with aluminum foil if they are browning too quickly.

Side dishes to serve with turkey wings

Turkey wings are a tasty and satisfying alternative to traditional chicken wings. They are juicy, flavourful, and can be cooked in an air fryer in under 30 minutes.

If you're planning to serve these at your next gathering, you might be wondering which side dishes would pair well with them. Here are some suggestions for side dishes that will complement your turkey wings and make for an unforgettable meal:

Salads

• Salads are a great way to balance out the savoury flavours and spices of the turkey wings. A creamy cauliflower salad with cucumber or a roasted beet salad with peaches are excellent choices. You could also try a Caprese salad, made with tomatoes, fresh mozzarella, basil, and a drizzle of balsamic glaze.
• Apple slaw is another refreshing option, especially if it's been chilled in the fridge for a couple of hours before serving. It's a crunchy and crisp side dish with a tangy dressing that goes well with the wings.

Vegetables

• Roasted Brussels sprouts are a tasty and nutritious side dish. They are slightly sweet and earthy, with a deep flavour from caramelization. You can also add a dash of balsamic vinegar or bacon and honey to make them even more delicious.
• Grilled or sauteed asparagus is another healthy and flavourful option. The natural sweetness of asparagus comes through when it's roasted, and it pairs well with the richness of the wings.
• Roasted acorn squash is another nutritious option, loaded with fibre and flavour.
• Other roasted vegetables, such as crispy green beans, also make a great side dish.

Carbohydrates

• Mashed potatoes are a classic side dish that pairs beautifully with turkey wings. The creamy and smooth texture of mashed potatoes creates a nice contrast with the crispy wings. You can even add garlic to the mashed potatoes for a subtle twist.
• Macaroni and cheese is a crowd-pleaser and a great comfort food to serve alongside turkey wings. It's creamy, cheesy, and perfect for dipping the wings in.
• Candied yams are a sweet and buttery side dish that goes well with the savoury notes of the turkey wings.
• Cornbread muffins are a sweet and crumbly option that can be served with a dab of honey for a flavour explosion.
• Garlic herb rice is another aromatic and flavourful side dish that complements the meaty and savoury taste of the wings.

Other options

• Onion rings are a crispy and flavourful side that provides a delicious contrast to the tender meat of the wings.
• Cheese curds are a delightful snack that can also be served as a side dish. They are bite-sized pieces of lightly breaded and fried cheese that offer a gooey and crunchy accompaniment.
• Stuffed mushrooms are a savoury and satisfying side dish that goes well with turkey wings. They can be filled with a mixture of breadcrumbs, cheese, and herbs, adding extra flavour and texture to your meal.
• Baked beans are a hearty and flavourful option, with a sweet and tangy sauce that contrasts nicely with the savoury wings.
• Gravy is also a great addition to your meal, especially if you use the drippings from the cooked turkey wings!

Frequently asked questions