Air-Fryer Steak Fries: Crispy, Golden, And Delicious

Steak fries are a great side dish for burgers or a juicy steak. They are thicker than regular fries, making them perfect for dipping in sauces like ranch or buffalo sauce. You can make steak fries in an air fryer from scratch or use frozen steak fries.

To make them from scratch, cut potatoes into wedges, soak them in cold water, dry them, and then toss them with olive oil and seasonings like garlic, onion powder, salt, and pepper. Place them in the air fryer basket and cook at 385-400°F for 17-20 minutes, shaking the basket halfway through.

If using frozen steak fries, simply place them in the air fryer basket and cook at 400°F for 12-17 minutes, shaking the basket halfway through.

How to make steak fries in an air fryer from scratch

Ingredients:

• 2-3 Russet potatoes
• 1 tablespoon of avocado, olive, or another neutral oil
• 1/2 teaspoon of garlic powder
• 1/4 teaspoon of onion powder
• 1/4 teaspoon of black pepper
• Fresh chopped parsley (optional)

Method:

• Wash and peel the potatoes, then cut them into 1/2-inch-thick wedges.
• Submerge the potatoes into a large bowl filled with cold water and let them sit for 20 to 30 minutes. When the time is almost up, preheat the air fryer to 385° Fahrenheit.
• Drain the potatoes into a colander, then pat them dry completely with paper towels or a kitchen towel.
• Add the fries to a dry large bowl, then add the oil, salt, garlic powder, onion powder, and black pepper. Toss the steak fries to coat them evenly.
• Transfer the fries to the air fryer in a single layer. Cook the steak fries for 17 to 20 minutes, shaking the basket 2 to 3 times during the cooking time. Depending on the size of your air fryer basket, you might need to do this in 2 batches. If so, remove the first batch, then cook the second batch, and then return the first batch back to the air fryer for 2 minutes.
• Remove the steak fries from the air fryer and sprinkle with fresh chopped parsley and more salt if desired. Serve immediately with a side and sauce of your choice.

Tips:

• If you prefer to keep the skin on your steak fries, make sure you scrub the potatoes well before slicing them.
• Cooking time will vary per individual air fryer. You can cook steak fries a few extra minutes if you prefer them extra crispy.
• For the best results, ensure that the fries are in a single layer, without touching each other. This allows for more airflow, which will make them crispier.

How to make frozen steak fries in an air fryer

Ingredients

Frozen steak fries

Method

• Place the frozen steak fries in the air fryer basket. Make sure the basket isn't overcrowded to ensure the fries cook evenly.
• Put the basket into the air fryer and set the temperature to 400°F.
• Cook for 17-20 minutes.
• Halfway through the cooking time, remove the basket and shake it to toss the fries around. You can also flip them over with a spatula.
• Return the basket to the air fryer and finish cooking.
• Serve immediately.

Tips

• You can use any brand of frozen steak fries.
• You can cook any type of fries in the air fryer, but remember that the temperature and cooking time are key.
• If you prefer crispier fries, put them back in the air fryer and cook for another 2-3 minutes.
• To store, keep the fries in an airtight container in the fridge for up to 5 days.
• To reheat, use the microwave or oven.

How long to cook steak fries in an air fryer

Steak fries are thicker than regular fries, making them perfect for dipping in sauces. They can be made in an air fryer and are healthier than classic fried fries as they use less oil.

How to Make Steak Fries in an Air Fryer:

First, wash and peel 2-3 russet potatoes. Then, cut them into 1/2-inch thick wedges. Soak the potatoes in cold water for 20-30 minutes to remove excess starch and ensure crispiness. Drain and thoroughly pat dry with paper towels or a clean dish towel.

Next, add the potatoes to a large bowl and toss with 1-2 tablespoons of olive oil or avocado oil, and your desired seasonings. For example, garlic, onion powder, salt, pepper, and Parmesan cheese.

Place the potatoes in the air fryer basket in a single layer, being careful not to overcrowd them. Set the air fryer to 385-400°F and cook for 15-20 minutes, stirring halfway through. For extra crispy fries, cook for an additional 2-3 minutes.

Tips:

• Soaking the potatoes is an important step to ensure crispiness and prevent the fries from sticking together.
• Depending on the size of your air fryer, you may need to cook the potatoes in batches.
• Shake the air fryer basket 2-3 times during cooking to ensure even crisping.
• Steak fries are best consumed immediately but can be reheated in the air fryer for a few minutes if needed.
• You can use frozen steak fries, but be sure to cook them from frozen and not thawed.
• You can also make sweet potato steak fries, but keep an eye on them as they will cook faster.

The best brand of frozen steak fries to air fry

Steak fries are flatter and wider than traditional French fries, making them perfect for dipping into sauces. They can be made from scratch or store-bought, and frozen steak fries are a convenient option that can be cooked in an air fryer.

Ore-Ida Golden Steak Fries

Ore-Ida offers a variety of frozen potato products, including Golden Steak Fries. These fries have a classic, crispy, and golden appearance, with a mild yet well-seasoned flavour. They cook perfectly and uniformly thanks to their uniform size and cut.

Red Robin Steak Fries

Red Robin is a well-known restaurant chain, and their steak fries are a popular choice. These fries have a good balance of crispiness and fluffiness, with a decent potato flavour.

Great Value Steak Fries

Great Value is a popular choice for frozen foods, and their steak fries are a good option for those seeking a budget-friendly alternative. While the flavour is average, these fries are straight-cut and have a good amount of visible peel, making them aesthetically pleasing.

Lamb Weston Super Crispy Steak Cut Fries

If you're a fan of crispy fries, Lamb Weston's Super Crispy Steak Cut Fries are a great choice. These fries live up to their name, delivering a super crispy exterior while remaining soft on the inside.

How to reheat steak fries in an air fryer

Reheating steak fries in an air fryer is a quick and easy way to get them crispy and golden again. Here's how to do it:

Firstly, preheat your air fryer to 370 degrees Fahrenheit. While the air fryer is preheating, take your leftover steak fries out of the fridge and let them come up to room temperature. This will help them heat through and crisp up more evenly.

Next, place the steak fries in the air fryer basket, ensuring they are in a single layer with minimal overlap. Depending on the size of your air fryer and the number of fries, you may need to work in batches.

Cook the fries for around 3 minutes, or until they are heated through and crispy. If you are cooking a large batch, you may need to shake the basket or toss the fries halfway through to ensure even cooking.

Once they are crispy and heated through, remove the fries from the air fryer and serve immediately.

Reheating steak fries in an air fryer is a simple way to bring them back to life, and they will taste just as good as when they were first cooked!

Frequently asked questions