Air Frying Cedar Planks: Is It Possible?

You can put a cedar plank in an air fryer, but it's important to exercise caution. Before attempting this, always check your air fryer's user manual to confirm that it's safe for your specific model. If you decide to proceed, ensure the cedar plank fits inside your air fryer basket, and soak the plank in water for at least an hour to prevent it from catching fire and to add moisture to your food. It's also recommended to place the air fryer outdoors or near an open window, as there will likely be some smoke.

Soaking the cedar plank

There are a few things to keep in mind when soaking your cedar plank. First, make sure that the plank fits in the basket of your air fryer, and if it doesn't, you may need to trim it down to size. You can soak the plank in the basket itself, as long as there are no electrical parts in it, or you can use a large bowl or the sink. Weigh the plank down with a small bowl or plate to ensure it stays fully submerged.

While the plank is soaking, you can prepare the salmon. Pat the fillets dry with a paper towel, then drizzle with olive oil, ensuring an even coating. Season both sides with salt, pepper, and lemon zest, and add any desired fresh herbs.

After the plank has finished soaking, be sure to pat it dry with a clean towel before placing the seasoned salmon fillets on top, skin-side down. This helps to prevent the fish from sticking to the plank.

Finally, carefully place the cedar plank with the salmon into the basket of your preheated air fryer, and set the cook time for 10-12 minutes, or until the salmon is cooked to your desired level of doneness.

Air fryer temperature

Air fryers are a convenient and tasty way to cook food. They can be used to cook a wide variety of dishes, from chicken wings to french fries, and even cakes.

When converting an oven-cooked recipe to an air fryer, it is recommended to reduce the temperature by 25-50 degrees Fahrenheit. For example, if an oven recipe is set to 425°F, the air fryer temperature should be set to 400°F at the highest. This is because air fryers cook food faster than ovens. Starchy vegetables, like roasted potatoes, cook well at higher heats, and most meats can be cooked at a wide range of temperatures. It is not recommended to cook anything lower than 350°F in an air fryer as the food will likely not get crispy.

The temperature and cooking time will depend on the type of food being cooked. For example, fried doughs or foods with shells, like cannoli, are usually cooked at 350°F. Breaded items like fried chicken are cooked at 400°F, and a spritz of cooking spray will help them crisp up.

When cooking salmon on a cedar plank in an air fryer, it is recommended to preheat the air fryer to 375°F (190°C) for 3-5 minutes. The salmon should be cooked for 10-12 minutes or until it easily flakes with a fork. The cooking time may vary depending on the thickness of the fish, so it is important to monitor the internal temperature, which should be at least 145°F (63°C) at the thickest part of the salmon.

Air fryer salmon cooking time

The cooking time for salmon in an air fryer varies depending on the thickness of the fillets and the model of the air fryer. On average, air fryer salmon is cooked within 7-12 minutes. However, thicker fillets might require a few extra minutes.

Source 1:

• Air fry salmon at 400 degrees F for 6 to 11 minutes.
• The best way to know when salmon is done is to use an instant-read thermometer.
• Per the FDA, salmon should be cooked to an internal temperature of 145 degrees F in the thickest part of the salmon.
• To make sure your air-fried salmon isn't dry, remove it from the heat around 135 degrees F, then cover it and let it rest. The residual heat will bring it to temperature, and your salmon will be moist and flaky.

Source 2:

• Preheat your air fryer to 375 degrees F (190°C) for 3-5 minutes.
• Set the cook time for 10-12 minutes or until the salmon easily flakes with a fork.
• The cooking time might vary based on the thickness of the fish and the model of the air fryer.
• Always check the internal temperature of the salmon with a meat thermometer; it should be at least 145°F (63°C) at the thickest part of the salmon.

Source 3:

One user comment suggests cooking at 400 degrees for 10 minutes.

Source 4:

• Preheat the air fryer to 400°F.
• Air fry for 7-9 minutes, depending on the thickness of the salmon.
• You can return the salmon for another 1 or 2 minutes as needed.

Source 5:

• Preheat the air fryer to 400°F.
• Air fry for 8-10 minutes, or until flaky with a fork.

It's important to note that the size and thickness of the salmon fillets will impact cooking time. It's recommended to check on the salmon around the 8-minute mark to prevent overcooking or burning. It's better to slightly undercook the salmon and then add more time as needed.

Air fryer salmon seasoning

While cooking salmon on a cedar plank in an air fryer is possible, it is important to first check your air fryer's user manual to ensure that it is safe for your specific model. If you decide to go ahead with this cooking method, it is recommended that you soak the plank in water for at least an hour before cooking to prevent it from catching fire and to add moisture for steaming, which will give the salmon a distinctive cedar aroma.

Now, here is some detailed information on seasoning salmon for an air fryer:

Seasoning Salmon for an Air Fryer

When it comes to seasoning salmon for an air fryer, there are a variety of options to choose from. Here are some suggestions:

• Garlic Powder: This spice adds a savory touch to the salmon. It pairs well with other seasonings like paprika and salt and pepper.
• Paprika: Paprika gives the salmon a beautiful browned colour and a slightly spicy flavour.
• Salt and Pepper: These basic seasonings enhance the natural flavour of the salmon.
• Lemon Zest: Adding a hint of citrusy brightness, lemon zest contrasts beautifully with the rich flavours of the salmon.
• Fresh Herbs: Dill or parsley can be used to elevate the flavour profile, adding an extra layer of freshness and complexity to the dish.
• Brown Sugar or Honey: These ingredients give the salmon a touch of sweetness and help it caramelize.
• Dijon Mustard: Tangy and zippy, Dijon mustard pairs wonderfully with the brown sugar/honey and soy sauce.
• Soy Sauce: Soy sauce adds a salty, umami flavour to the salmon.
• Ginger: Adding a pinch of ginger gives the sauce a subtle, lively touch.

Steps for Seasoning Salmon for an Air Fryer:

• Start by patting the salmon dry with a paper towel. This will help the seasoning stick better.
• If using a glaze or marinade, mix the ingredients in a small bowl and spread the mixture over the salmon.
• Sprinkle the desired seasonings onto the salmon, ensuring that both sides are evenly coated.
• For optimal flavour, allow the salmon to sit and marinate for a few minutes after seasoning.
• Preheat your air fryer to the desired temperature and cook the salmon according to the instructions for your specific model.

Tips for Seasoning Salmon for an Air Fryer:

• If using a glaze or marinade, make sure to spread it evenly over the salmon to ensure consistent flavour.
• Don't be afraid to experiment with different seasoning combinations to find your favourite flavour profile.
• When in doubt, keep it simple with salt and pepper, or just a squeeze of lemon juice.

Air fryer salmon serving suggestions

Air fryer salmon is a quick, easy, and healthy meal that pairs well with a variety of side dishes. Here are some serving suggestions to complement your salmon:

Vegetables

Salmon and vegetables are a classic combination. You can cook vegetables like asparagus, green beans, or Brussels sprouts right in your air fryer alongside the salmon. This makes for a healthy, delicious, and convenient meal.

Salad

A fresh salad is an excellent way to round out your meal. Try a classic green salad like arugula or opt for something different like a Corn Tomato Avocado Salad or Cauliflower Tabbouleh Salad.

Grains

For a heartier meal, pair your salmon with grains like rice, couscous, barley, or farro. Mediterranean Couscous Salad or Turmeric Rice Salad would make excellent accompaniments.

Potatoes

Potatoes are a versatile side dish that can be roasted, mashed, or made into fries. Instant Pot Parmesan Ranch Potatoes or Air Fryer Sweet Potatoes would be tasty options to serve with salmon.

Healthy Fats

Avocado is a great source of healthy fats and can be served as a side or added to a salad.

Herbs and Spices

Enhance the flavour of your salmon with herbs like dill or parsley, and spices like paprika or garlic powder.

Lemon

A squeeze of lemon juice over your salmon adds a bright, fresh touch to your dish.

Wine

For adults, a chilled glass of white wine pairs beautifully with salmon, especially if you've used a cedar plank to infuse a subtle smoky flavour.

Dessert

For a well-rounded meal, don't forget dessert! Something light and fresh like a Summer Fresh Burst Fruit Salad would be a perfect way to end your salmon dinner.

There are endless possibilities for serving suggestions to complement your air fryer salmon. Get creative, and most importantly, enjoy your delicious and healthy meal!

Frequently asked questions