Air-Fryer Brats: A Quick, Crispy Treat?

Yes, you can cook brats in an air fryer! They are a type of German sausage, usually made with pork but also sometimes with beef or veal.

Cooking brats in an air fryer is an easy and quick way to prepare them without needing a grill or making a mess on the stove. They are done in less than 15 minutes and can be served in a hoagie bun, over pasta, or with veggies.

To cook brats in an air fryer, preheat the air fryer to between 350 and 380 degrees Fahrenheit. Place the brats in the air fryer basket in a single layer, leaving some room around them, and cook for 12 to 15 minutes, flipping them halfway through. They are done when they reach an internal temperature of 160 degrees Fahrenheit.

You can also cook frozen brats in an air fryer by preheating the air fryer to 360 degrees Fahrenheit and cooking for 15 to 17 minutes.

How to cook brats in an air fryer

Yes, you can cook brats in an air fryer! Here is a step-by-step guide on how to do it:

Step 1: Prepare the Air Fryer

First, remove the air fryer basket from the air fryer. Then, brush or spray the tray with cooking oil. Return the air fryer basket to the air fryer. Some recipes suggest preheating the air fryer to 350°F, while others suggest 370°F or 380°F.

Step 2: Prepare the Brats

Place the uncooked brats in the air fryer basket in a single layer, ensuring there is space for the hot air to circulate around them. You can use any brand of brats, but Johnsonville Brats are a popular choice. You can also use frozen brats, but you will need to increase the cooking time.

Step 3: Cook the Brats

Cook the brats for 12 to 15 minutes, turning them over halfway through, until they are done. The brats are considered done when they reach an internal temperature of at least 160°F. You can check this with an instant digital meat thermometer.

Step 4: Serve the Brats

Remove the brats from the air fryer and let them cool for a few minutes before serving. Brats go well with a variety of toppings and sides, such as sauerkraut, mustard, onions, peppers, and crusty rolls or soft buns.

Tips:

• You can line your air fryer with parchment paper to absorb excess grease.
• To lock in the juicy flavour, it is recommended not to poke holes in the brats before air frying.
• Brats should be cooked in a single layer to ensure even cooking and browning on all sides.
• Room temperature brats will cook faster and more evenly, but this is not necessary.
• Cooking time may vary depending on the brand, wattage, and size of your air fryer, so keep an eye on the brats to ensure they don't overcook or undercook.
• To catch any grease that drips, place a piece of bread under the air fryer basket.
• You can reheat brats in a preheated air fryer at 320°F for about 3 to 5 minutes.

Enjoy your delicious air-fried brats!

How long to cook brats in an air fryer

Yes, you can cook brats in an air fryer! They are a quick and easy option for a delicious meal that can be served in a hoagie bun, over pasta, or with veggies.

The cooking time for brats in an air fryer depends on the number of brats being cooked, the wattage and size of the air fryer, and whether the brats are frozen or not.

For example, if you are cooking two brats instead of five, the cooking time will be reduced to around 10-12 minutes. On the other hand, if you are cooking frozen brats, the cooking time will be increased to 13-17 minutes.

The cooking temperature also varies across recipes, with some recommending 350 degrees Fahrenheit, while others suggest 380 or even 400 degrees Fahrenheit.

Regardless of the temperature, the brats are done when they reach an internal temperature of 160 degrees Fahrenheit. It is recommended to use an instant-read thermometer to check this.

Step-by-Step Guide to Cooking Brats in an Air Fryer:

• Preheat the air fryer to the desired temperature.
• Brush or spray the air fryer tray with cooking oil and return the basket to the air fryer.
• Place the desired number of brats in the air fryer basket in a single layer, ensuring there is space for the hot air to circulate.
• Cook for 12-15 minutes, flipping the brats halfway through.
• Check the internal temperature of the brats. If they have reached 160 degrees Fahrenheit, they are done. If not, continue cooking and checking the temperature in 1-2 minute intervals.
• Once the brats are done, remove them from the air fryer and let them cool before serving.

Tips for Cooking Brats in an Air Fryer:

• Do not overcrowd the air fryer basket. Cook the brats in batches if necessary.
• Room temperature brats will cook faster and more evenly, but it is not necessary to bring them to room temperature before cooking.
• Avoid poking holes in the brats before cooking to prevent moisture loss and ensure juicy brats.
• Parchment paper can be used to line the air fryer basket for easy cleanup, but it may affect the texture of the brats.
• Leftover brats can be stored in an airtight container in the refrigerator for 3-4 days and reheated in the air fryer at 365 degrees Fahrenheit for 2-3 minutes.

Toppings and Sides for Brats:

The great thing about brats is that they can be customized with various toppings and sides to suit your taste. Here are some ideas:

• Sauerkraut
• Mustard (German, stoneground, or yellow)
• Onions (sautéed or raw)
• Peppers
• Relish
• Diced or sliced onions
• Pizza sauce and mozzarella cheese
• Horseradish mustard
• BBQ sauce
• Butter-garlic aioli
• Bacon bits
• Side dishes such as onion rings, coleslaw, cucumber salad, pierogies, or green beans.

So, there you have it! A comprehensive guide to cooking brats in an air fryer, including cooking times, step-by-step instructions, tips, and topping ideas. Enjoy your juicy and delicious air-fried brats!

What temperature to cook brats in an air fryer

Yes, you can cook brats in an air fryer!

To cook brats in an air fryer, preheat your air fryer to between 350ºF and 380ºF. Place the brats in the air fryer basket in a single layer, leaving some space around them. Cook for 12 to 15 minutes, flipping them halfway through. You will know they are done when they have an internal temperature of 160ºF.

If you are cooking frozen brats, you can do so at 350ºF for 13 to 18 minutes. Room-temperature brats will cook faster and more evenly.

You can serve brats in a toasted hoagie bun with toppings such as sauerkraut, mustard, fried onions, BBQ sauce, Alabama white sauce, pickle slices, cheese, chili, sour cream, and chives.

What to serve with air fryer brats

There are many side dishes and toppings that can be served with air fryer brats. Here are some ideas:

Side Dishes

• Onion rings
• Coleslaw
• Cucumber salad
• Pierogies
• Green beans with bacon
• German potato salad
• Creamy coleslaw
• Homemade French fries
• Baked beans
• Potato chips
• Air fryer zucchini chips
• Air fryer mushrooms
• Millet tabbouleh
• Air fryer red cabbage
• Air fryer broccoli
• Air fryer gnocchi
• Air fryer salmon bites

Toppings

• Sauerkraut
• Mustard
• Swiss cheese
• Ketchup
• Relish
• Onions
• Pineapple
• BBQ sauce
• Jalapenos
• Bacon bits
• Buffalo sauce
• Blue cheese
• Potato chips
• Roasted bell peppers
• Cheese sauce
• Caramelized onions
• Crispy fried onion strings
• Mayonnaise
• J Dawgs Sauce
• Kansas City BBQ Sauce
• Carolina Mustard BBQ Sauce
• Outback Blooming Onion Sauce

How to store air fryer brats

Storing air fryer brats is simple. If you have any leftovers, you can store them in an airtight container in the refrigerator for up to four days. To reheat, simply pop them back in the air fryer for a shorter amount of time to heat through and crispen up.

You can also freeze cooked brats for up to two months. Wrap them individually in plastic wrap to prevent them from sticking together.

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