
Whether you're a cooking enthusiast or not, cleaning up pots and pans can be a tedious task. While dishwashers can be a convenient way to save time and energy, not all cookware is dishwasher-safe. Some materials like cast iron, wooden utensils, and aluminium pans are prone to damage from the high temperatures and harsh detergents in dishwashers. On the other hand, stainless steel, glass, and some porcelain and china dishware are generally considered safe for dishwasher use. When in doubt, it's always best to check the manufacturer's instructions and opt for hand washing delicate items to ensure they stay in top shape.
| Characteristics | Values |
|---|---|
| Dishwasher-safe | No |
| Non-stick | Yes |
| Non-toxic | Yes |
| Stovetop-to-oven | Yes |
| Material | Ceramic, Stoneware, Bone China, Aluminium |
| Warranty | 3-year limited warranty |
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What You'll Learn

The Always Pan is dishwasher-safe
The Always Pan by Our Place is a versatile, multi-purpose pan that can be used for a variety of cooking tasks. It is made with a non-toxic, ceramic non-stick coating that is exclusive to Our Place and is claimed to be 50% longer-lasting than other non-stick coatings.
While the Always Pan is indeed dishwasher-safe, there are some considerations to keep in mind. Firstly, the manufacturer, Our Place, recommends handwashing the pan with a non-abrasive sponge to prolong the life of the non-stick coating. High heat, whether from a stove or a dishwasher, can ruin the non-stick coating over time. Therefore, it is advisable to avoid using high heat when cooking with the Always Pan and to opt for handwashing instead of placing it in the dishwasher.
The Always Pan is designed with a sturdy aluminum body that conducts heat efficiently, making it suitable for a variety of cooking tasks such as sautéing, frying, baking, roasting, and more. Its depth and generous pour spouts make it a versatile addition to any kitchen. The pan also comes with a domed-shaped, modular lid that can lock in or release steam as needed. Additionally, each Always Pan purchase includes a steamer basket that doubles as a colander and a nesting beechwood spatula that eliminates the need for a spoon rest.
Despite being marketed as dishwasher-safe, it is recommended to follow the manufacturer's care instructions and handwash the Always Pan to maintain its non-stick coating and overall longevity. By doing so, you can ensure that your Always Pan remains in good condition and continues to provide a pleasant cooking experience.
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The Always Pan is made from non-toxic materials
The Always Pan by Our Place is a multi-purpose pan that can replace eight traditional pieces of cookware. It is made from non-toxic materials and features a toxin-free ceramic non-stick coating. The coating is made without potentially toxic materials like PFAS (including PTFEs and PFOAs), lead, cadmium, toxic metals, and nanoparticals. PFAS are nicknamed "Forever Chemicals" because they do not break down easily and can bioaccumulate in the environment and the human body.
The Always Pan is made with 100% certified post-consumer recycled aluminum, which is three times more heat conductive than stainless steel. The pan is also oven-safe and features sturdy handles and a secure lip for easy food flips. The Always Pan 2.0 is an improved version of the original Always Pan, with a longer-lasting non-stick ceramic coating and more sustainable manufacturing processes.
While the Always Pan is marketed as "lead-free/toxic metals-free", some independent tests using XRF technology have found the presence of lead, chromium, titanium, cobalt, and other metals. However, it is important to note that these tests do not indicate whether the detected metals pose a risk of toxicant exposure to users. The Always Pan is also easy to clean and heats up quickly, making it a convenient and functional addition to any kitchen.
Our Place recommends hand-washing and towel-drying the Always Pan to ensure its longevity and maintain its non-stick properties. With proper care, the Always Pan can be a durable and non-toxic cookware option for healthy home cooking and special celebrations.
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The Always Pan is deeper than average fry pans
The Always Pan by Our Place is a versatile, multi-purpose pan that can replace up to 10 cookware items in your kitchen. It is designed with a sturdy aluminium body, making it lightweight yet durable. One of its standout features is its depth, as it is 1.5 inches deeper than your average fry pan. This extra depth offers several advantages and enhances its versatility.
Firstly, the deeper design allows for more cooking capacity. For example, the Always Pan can boil a whole pound of pasta without any difficulty. This feature is especially useful when cooking for a larger number of people or when preparing meals that require bulk ingredients. No more having to cook in multiple batches or use larger pots and pans for bigger quantities!
The depth of the Always Pan also contributes to its versatility in terms of cooking techniques. The pan's versatile shape and extra deep sides make it ideal for various cooking methods, including pan-frying, deep-frying, steaming, roasting, and sautéing. Its self-basting lid design ensures that your food stays moist and never dries out during the cooking process. The depth, combined with the iconic domed lid, provides ample space for roasting a whole chicken or any other large item that requires ample headspace.
Additionally, the Always Pan's depth allows for better heat retention and distribution. The aluminium body is an excellent conductor of heat, ensuring even heat distribution for perfect searing and cooking results. The depth of the pan also helps retain heat, making it energy efficient as it requires less energy to maintain the desired cooking temperature. This feature is especially useful when cooking for extended periods or when preparing dishes that require low and slow cooking methods, such as braising.
The Always Pan's depth also makes it a safer option for cooking. The higher sides reduce the risk of splattering and spilling, making it safer for stovetop cooking, especially when dealing with hot oils or liquids. The sturdy handles and secure lip also contribute to its safety, providing a secure grip when handling the pan, even when it's full. Overall, the deeper design of the Always Pan by Our Place offers enhanced functionality, making it a versatile and reliable addition to any kitchen.
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The Always Pan is oven-safe
The Always Pan by Our Place is a versatile pan designed for use in the oven and on the stove. It can be used to seamlessly sauté, fry, bake, roast, sear, boil, braise, strain, serve, and store. The pan is made from recycled aluminium and features a non-toxic, non-stick ceramic coating. This coating is 50% longer-lasting than other non-stick coatings and is free from harmful chemicals and PFAS (including PTFEs and PFOAs), lead, and cadmium.
The Always Pan's non-stick coating is sensitive to high heat, so it is recommended to only use the pan on low to medium heat on the stove. High heat from a stove or dishwasher can ruin the non-stick coating. To maintain the coating, it is best to hand-wash the pan with a non-abrasive sponge and avoid using it in the dishwasher.
The Always Pan is an attractive, multi-purpose pan that is perfect for everyday use. Its oven-safe design and versatile functionality make it a useful addition to any kitchen, enabling you to cook a wide range of dishes with ease.
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The Always Pan is not suitable for high heat
The Always Pan is a versatile, multi-purpose pan marketed as a replacement for your fry pan, saute pan, steamer, roasting dish, baking dish, skillet, saucier, non-stick pan, spatula, and spoon rest. It is made with an ultra-conductive body and lid composed of 100% certified post-consumer recycled aluminum. The pan is also coated with a non-toxic, ceramic non-stick coating.
While the Always Pan is a convenient and sustainable product, it is not suitable for high heat. The pan's ceramic coating is made without potentially toxic materials like PFAS (including PTFE, PFOA, and PFOAs, lead, and cadmium). However, PFAS-based coatings can release toxic fumes when overheated. Therefore, it is recommended to use the Always Pan on low to medium heat settings on the stove.
Using the Always Pan on high heat can damage its non-stick coating. High heat can cause the coating to break down, reducing its effectiveness and potentially releasing harmful chemicals. This damage is not covered by the pan's warranty, so it is essential to follow the care instructions provided by the manufacturer.
To maintain the integrity of the non-stick coating and ensure the longevity of the Always Pan, it is best to use it on low to medium heat settings. This will prevent the release of toxic fumes and ensure the coating remains effective and safe for cooking. Additionally, always use a non-abrasive sponge for cleaning and avoid placing the pan in the dishwasher, as the high heat and harsh detergents can also damage the coating.
In summary, while the Always Pan is a convenient and sustainable option for cooking, it is important to remember that it is not designed for high heat. By following the recommended care instructions, users can ensure the pan's longevity and maintain a safe and effective non-stick coating.
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Frequently asked questions
Glass containers are usually safe to clean in the dishwasher, but they may develop etched lines or white patches on the surface of the cookware through continuous dishwasher use.
Non-stick pans should be washed and dried by hand, as the dishwasher can wear down the non-stick surface over time.
Cast iron pans should not be put in the dishwasher. The high water pressure, heat and detergent will remove the necessary oils from cast iron, and dishwashing detergents will strip away its non-stick coating.
The high wash power of the dishwasher can leave the shiny bronze-colored surface of copper pans dull and scratched, so it's better to hand wash them.
Pans made from certain metal materials, such as steel, are susceptible to rusting and should typically not be cleaned in the dishwasher. Non-anodized aluminum should also be avoided as the harsh detergent can cause pitting and corrosion.











































