Reheating Burritos: Air Fryer Magic

Air fryers are a great way to reheat burritos, keeping them crispy and fresh. The circulating hot air in an air fryer means that your burrito will be heated evenly and won't become soggy. It's also a quick method, taking only 2-3 minutes to reheat a burrito at 350°F. You can also reheat frozen burritos in an air fryer, which will take around 15 minutes.

How to reheat a frozen burrito in an air fryer

Air fryers are a great way to reheat frozen burritos, keeping them from turning soggy and maintaining a fresh, crispy exterior. Here is a step-by-step guide to achieving the perfect air-fried frozen burrito:

Step 1: Prepare the Air Fryer

• Preheat your air fryer to 350-400°F.
• If heating multiple burritos, space them apart in the air fryer basket to allow for air circulation.

Step 2: Prepare the Burritos

Keep the burritos wrapped in their aluminum foil.

Step 3: Air Fry

• Place the basket in the air fryer.
• Air fry for about 15 minutes.
• Check if the burrito is done to your liking. It should have a crispy, golden exterior and be heated through.

Step 4: Serve

• Safely remove the burrito from the air fryer.
• Unwrap the reheated burrito and serve with fresh toppings of your choice.

Tips:

• If your burrito has a lot of moist fillings, such as salsa or sour cream, consider removing these before reheating to prevent the tortilla from becoming soggy. You can always add them back in after reheating.
• You can finish the burrito in a skillet or under the broiler for a minute or two to add a little crispness if needed.
• If you're concerned about the burrito drying out, you can lightly wrap it in parchment paper (not foil) before placing it in the air fryer.

How to reheat a fresh burrito in an air fryer

Air fryers are a great way to reheat your burrito, keeping it crispy and fresh. If you're looking to reheat a fresh burrito in an air fryer, follow these simple steps:

Step 1: Mist the Burrito with Oil

Give the outside of your burrito a light misting of olive oil or avocado cooking spray. This will help ensure a crispy exterior.

Step 2: Wrap the Burrito in Foil

Wrap the burrito in tin foil. This will help retain moisture and prevent the burrito from drying out.

Step 3: Preheat the Air Fryer

Set your air fryer to 350°F (175°C). This is the ideal temperature for reheating burritos, as it will ensure the filling is heated through without burning the tortilla.

Step 4: Place the Burrito in the Air Fryer

Place the burrito in the air fryer basket, ensuring it is not overcrowded. Allow space for air to circulate by leaving some distance between the burrito and the walls of the basket.

Step 5: Heat the Burrito

Heat the burrito for 2-3 minutes, then check its progress. You may need to add an extra minute or two, depending on the thickness of your burrito. Keep checking every minute or so to ensure it doesn't overcook.

Step 6: Remove and Serve

Once your burrito is heated through and has a golden-brown exterior, carefully remove it from the air fryer and unwrap the foil. Serve with your favourite toppings and enjoy!

Tips:

• If your burrito has moist ingredients like salsa or sour cream, be cautious of drying methods. You can reintroduce a little crispness by finishing it in a skillet or under the grill for a few minutes.
• Avoid overcrowding the air fryer basket. Air circulation is key to even heating and crisping the tortilla.
• If your burrito is browning too quickly, reduce the temperature slightly.

How to reheat a burrito in an air fryer vs. an oven

Air Fryer

Air fryers are a great way to reheat a burrito without it becoming soggy. The circulating hot air will make your burrito nice and crispy.

To reheat a burrito in an air fryer, first preheat your air fryer to 350°F (175-177°C). If your burrito is refrigerated, let it sit at room temperature for about 10 minutes before reheating. Remove any foil or plastic wrap and place the burrito in the air fryer basket. Don't overcrowd the basket as airflow is key to even heating. Reheat for 2-3 minutes, or 5-8 minutes, depending on the source. You may need to reheat thicker burritos for an additional 1-2 minutes. Check if the burrito is heated through, and if not, add more time in 1-2 minute increments.

Oven

Reheating a burrito in the oven will give you an evenly warmed burrito with a slightly crispy exterior. However, it will take much longer than using an air fryer.

To reheat a burrito in the oven, first preheat your oven or toaster oven to 350°F (175°C). Wrap the burrito in aluminum foil to retain moisture and prevent it from drying out. Place the wrapped burrito on a baking sheet and heat for about 12-15 minutes, depending on its size and filling. Open the foil in the last 5 minutes of heating for a crispier exterior.

Tips for Reheating Burritos

• If your burrito contains moist ingredients, be cautious of methods that might make the tortilla soggy. You can reintroduce crispness by finishing the burrito in a skillet or under the grill for a few minutes.
• If you're using an air fryer, don't overcrowd the basket. Air circulation is key to even heating and crisping the tortilla.
• If you're using an oven, unwrap the burrito towards the end of heating for a crispier exterior.
• If you're using a microwave, wrap the burrito in a damp paper towel to prevent it from drying out and to help it heat evenly.
• If reheating a frozen burrito, it's best to thaw it in the refrigerator overnight or use the microwave's defrost setting before reheating.
• For safety and quality, it's best to only reheat a burrito once. Repeated reheating can lead to dryness and potential food safety issues.

How to reheat a burrito in an air fryer vs. a microwave

Air Fryer Method

If you want to reheat a burrito and achieve a crispy exterior, the air fryer is a great option. It is also a quick method, taking only 2-3 minutes for a fresh burrito and 15 minutes for a frozen one.

• Preheat your air fryer to 350°F (175°C).
• If your burrito is fresh, mist the outside with a little olive oil. If it is frozen, keep the aluminium foil wrapping on.
• Place the burrito in the air fryer basket, ensuring there is space for air to circulate.
• Heat for 2-3 minutes for a fresh burrito, or 15 minutes for a frozen one. For thicker burritos, add 1-2 minutes.
• Check if the burrito is heated through. If not, add more time in 1-2 minute increments.
• Remove the burrito from the air fryer and let it sit for a minute before serving.

Microwave Method

The microwave is the fastest way to reheat a burrito, taking only 1-2 minutes. However, it will not achieve the same crispy texture as the air fryer, and the burrito may become soggy.

• Remove any aluminium foil wrapping from the burrito.
• Wrap the burrito in a damp paper towel to prevent it from drying out and to help generate steam.
• Microwave on high for 1 minute.
• Flip the burrito over and heat for another 30 seconds to 1 minute, or until heated through.

Comparison

Both the air fryer and the microwave are convenient options for reheating a burrito. The air fryer produces a crispy exterior and takes a little longer, while the microwave is faster but may result in a soggy texture. Ultimately, the choice depends on your time constraints and texture preferences.

How to reheat a burrito in an air fryer vs. a skillet

Air Fryer

Air fryers are a great way to reheat a burrito without it becoming soggy. They also maintain a fresh, crispy exterior. The consistent temperature keeps the burrito evenly heated and prevents common issues like ingredient blowouts.

To reheat a burrito in an air fryer, first preheat the air fryer to 350°F (175°C). If your burrito is chilled, you can let it sit at room temperature for about 10 minutes to help it heat more evenly.

Next, place the burrito in the air fryer basket. If it is frozen, keep it wrapped in aluminium foil and ensure there is space around it for the air to circulate. For a chilled burrito, you can lightly wrap it in parchment paper, but this is not necessary.

Reheat for 2-3 minutes for a chilled burrito, and 5-8 minutes for a frozen one. For thicker burritos, you may need to add another minute or two. Check if the burrito is heated through, and add more time in 1-2 minute increments if needed.

Skillet

Reheating a burrito in a skillet will give it a crispy exterior. To do this, heat a skillet or non-stick pan over medium heat. Add a few drops of oil or butter to prevent sticking, and to add an extra layer of crispness.

Unwrap the burrito and place it seam-side down in the pan. Cover with a lid to trap steam and flip halfway through heating. It will typically take about 5-10 minutes to warm through. You can add a few drops of water to the pan before covering to generate more steam.

Both methods will give you a heated burrito with a crispy exterior. The air fryer is a good option if you want to avoid the burrito becoming soggy, and the skillet is a quicker method that gives a crispier result.

Frequently asked questions