Roast Chicken In A Nuwave Air Fryer: How?

The Nuwave Brio Air Fryer offers a convenient and healthy alternative to deep frying, allowing you to cook a variety of dishes, including chicken. With its unique multi-level design and mesh racks, the Nuwave Air Fryer ensures even airflow, making it possible to cook a whole meal at once. The air fryer is also equipped with a digital temperature probe, enabling you to cook chicken to perfection, ensuring juicy meat and crispy skin.

Cooking a whole chicken in the Nuwave air fryer

Yes, you can roast a whole chicken in the Nuwave air fryer. Here is a step-by-step guide:

Ingredients:

• 1 x 4lb whole chicken, giblets and neck removed
• 3 tbsp extra-virgin olive oil
• Freshly ground black pepper, to taste
• Salt, to taste
• Lemon juice, to taste
• 6 cloves of garlic
• Rosemary

Method:

• Pat the chicken dry with a paper towel.
• Place the chicken in a bowl and coat it in oil.
• Season the chicken with salt, black pepper, and lemon juice.
• Fill the cavity of the chicken with the garlic and rosemary.
• Place the Grill on the Grill/Griddle Rack and then place the prepared chicken on the Grill.
• Press the "Menu" button, then turn the Select dial to Menu Preset 75.
• Press "START/PAUSE" to begin preheating Stage 1 (Air Roast at 375˚F with 40% Rear Heat, 30% Top Heat, 30% Bottom Heat, and Fan Speed 2).
• Once the oven has preheated, it will beep twice, display “Ready”, countdown for 10 seconds, and then beep once to indicate that you should insert your food.
• Open the oven door and slide the Grill/Griddle Rack into Position 1.
• Insert the probe into the thickest part of the chicken breast and close the oven door.
• Begin Stage 1 and cook until the internal probe temperature reaches 80˚F.
• Once the oven has finished Stage 1, it will beep once and move on to Stage 2 (Air Roast at 350˚F with 40% Rear Heat, 30% Top Heat, 30% Bottom Heat, and Fan Speed 2). Continue cooking until the internal probe temperature reaches 155˚F.
• Once Stage 2 has finished, the oven will beep three times.
• Open the oven door and remove the chicken, leaving the probe in to monitor carryover cooking to 165°F.
• When the carryover target temperature is reached, the oven will beep three times and display “END”.
• Carefully remove the chicken and let it rest for 5 minutes before carving and serving.

Preparing the chicken

Next, you'll want to rub or toss the chicken in oil. Olive oil is a good choice and you'll need around 3 tablespoons. Make sure the chicken is well coated. Now it's time to season the chicken. You can use salt and pepper, and lemon juice is also recommended. Don't be shy with the seasoning—you can use more than the recipe suggests if you feel it's needed. You can also add some fresh herbs like garlic and rosemary; these can be placed inside the cavity of the chicken.

At this point, you can leave the chicken to sit at room temperature for around 45 minutes before cooking. When you're ready to cook, set your Nuwave Digital Air Fryer to 330 degrees Fahrenheit and place the chicken breast-side down in the fry basket. For a 4-pound chicken, cook for around an hour. For a larger chicken, you may need to increase the cooking time to 1 hour and 30 minutes. Use a meat thermometer to check that the chicken has reached an internal temperature of 165 degrees Fahrenheit.

Once cooked, remove the chicken from the air fryer and let it rest for at least 15 minutes before carving and serving. This will ensure the chicken is juicy and moist.

Cooking times and temperatures

The cooking time and temperature for roasting chicken in the Nuwave digital air fryer will depend on the size of the chicken, the desired cooking function, and the specific model of the air fryer. Here are some general guidelines and instructions for cooking times and temperatures:

Firstly, it is important to ensure that the chicken is properly prepared before cooking. This includes removing any giblets and the neck, patting the chicken dry with paper towels, and coating it with oil or butter. Seasoning the chicken with salt, pepper, and lemon juice is also recommended, along with stuffing the cavity with garlic and rosemary.

When using the Nuwave Brio 15.5 QT Air Fryer, the cooking temperature can be set between 50°F and 425°F in 5°F increments. For roasting chicken, a temperature of around 350°F is often used. The cooking time will depend on the size of the chicken, but a whole chicken typically takes around 50-60 minutes to reach an internal temperature of 165°F. It is important to use a meat thermometer to check the internal temperature of the chicken, especially in the thickest part of the thigh.

The Nuwave Brio Air Fryer also offers a variety of cooking functions, including a rotisserie function, which can be used for roasting chicken. The rotisserie function cooks at a temperature of 350°F and takes around 1 hour for a whole chicken, but this may vary depending on the size of the chicken. It is important to follow the specific instructions provided by the manufacturer for the rotisserie function.

Additionally, the Nuwave Air Fryer has pre-programmed options for different types of food, which can be selected for convenience. Manual programming is also available for customized cooking. When cooking chicken wings in the Nuwave Air Fryer, the temperature can be set to 180°C (356°F) for 25-30 minutes, followed by an increase to 200°C (392°F) for an additional 6-8 minutes. It is important to shake the basket regularly to ensure even cooking.

For the Bravo XL Pro Smart Oven, a cooking temperature of 425°F for 1 hour is recommended for a 4-pound whole chicken. It is important to ensure that the internal temperature reaches 165°F before removing the chicken from the air fryer.

When using the Air Fryer function on the Bravo Pro Toaster Oven, a two-stage cooking process is suggested. The first stage involves air roasting at 375˚F with 40% rear heat, 30% top heat, 30% bottom heat, and Fan Speed 2. The second stage involves air roasting at 350˚F with the same heat and fan settings. The cooking time will depend on the size of the chicken and the desired level of doneness.

Resting the chicken

Remove the chicken from the air fryer: Use tongs or oven mitts to carefully take the chicken out of the air fryer. Be cautious as the air fryer will be hot.

Place the chicken on a plate or cutting board: Set the chicken on a clean plate or cutting board, making sure it is flat and stable.

Let the chicken rest for at least 15-20 minutes: This is the crucial part. Letting the chicken rest for at least 15 minutes, and up to 20 minutes, allows the juices to redistribute and the meat to relax. This will result in a juicier and more flavourful chicken.

Check the internal temperature: Before serving, it is important to ensure the chicken has reached a safe internal temperature. Use a meat thermometer to check that the thickest part of the chicken, typically the thigh, has reached 165°F (74°C).

Cover the chicken loosely with foil: If your chicken is going to rest for longer than 15 minutes, you can cover it loosely with aluminium foil to keep it warm. Do not wrap it tightly, as this will trap the steam and make the skin soggy.

Slice and serve: After the resting period, your chicken is ready to be carved and served. Enjoy your juicy and delicious air-fried chicken!

Remember, the resting period is essential to ensure your chicken is cooked perfectly. During this time, the juices are reabsorbed into the meat, preventing them from running out when you cut into the chicken. This results in a moist and tender roast.

Cleaning the Nuwave air fryer

The Nuwave Brio 15.5 qt air fryer is designed with easy cleaning in mind. Its front door is removable, allowing for thorough cleaning of the inside of the appliance. Here are the steps to clean your Nuwave air fryer:

Step 1: Detach the Removable Front Door

The Nuwave Brio 15.5 qt air fryer features a removable front door, which can be easily detached from the unit. Removing the door provides access to the inside of the appliance for cleaning.

Step 2: Wipe Down the Interior and Exterior

Use a damp cloth to wipe down both the inside and outside of the air fryer. This will help remove any grease, food residue, or stains that may have accumulated during use.

Step 3: Clean the Removable Parts

The mesh racks, mesh tray, and rotisserie parts of the Nuwave Brio air fryer are all removable for easy cleaning. These parts can be safely washed in the dishwasher or by hand. Washing these parts regularly will help ensure your Nuwave air fryer remains in optimal condition.

Step 4: Reattach the Front Door

Once you have finished cleaning the interior and exterior of the air fryer and the removable parts, you can reattach the front door. Ensure that it is securely attached before using the air fryer again.

By following these simple steps, you can keep your Nuwave Brio 15.5 qt air fryer clean and well-maintained, ensuring that you can continue to enjoy your favorite fried foods without the added fats and oil.

Frequently asked questions