Air Fryer Basket: Can You Submerge It Safely?

Air fryers are a popular kitchen appliance, but they do need to be cleaned. While some parts of the air fryer can be submerged in water and are dishwasher-safe, the main unit should not be submerged. This is because the main unit is an electric appliance, and submerging it in water will damage it. To clean the air fryer basket, users should unplug the appliance and let it cool for around 30 minutes. The basket can then be washed with hot, soapy water, or placed in the dishwasher, depending on the manufacturer's instructions.

Why you shouldn't submerge the air fryer basket

Air fryers are electrical appliances that use hot circulating air to cook food at high speeds and temperatures. While they are a healthier alternative to deep frying, they still need to be cleaned regularly. However, it is important to note that you should never submerge the air fryer basket in water. Here are some reasons why:

Electrical Hazards

The main unit of an air fryer is an electrical appliance. Submerging it in water can damage the appliance and create a safety hazard. The water can reach the heating elements and electrical components, potentially causing a short circuit, permanent damage, or a fire hazard.

Invalidating Warranty

Submerging your air fryer in water can also invalidate your warranty. Most manufacturers do not recommend this practice, and doing so may void any guarantees or warranties associated with the product.

Rust and Damage

Air fryer baskets usually have a protective coating, which can be damaged by harsh and abrasive cleaning methods. Submerging the basket in water can lead to rust and corrosion, especially if the basket is made of metal.

Ineffective Cleaning

Submerging the basket may not even be an effective cleaning method. It is better to use a soft cloth or sponge with a small amount of dish soap to clean the basket. This ensures that you don't damage the non-stick coating and prolong the life of your air fryer.

Alternative Cleaning Methods

There are several alternative methods to clean your air fryer effectively without submerging it in water. Here are some suggestions:

• Use a damp microfiber cloth or a non-abrasive sponge with a bit of dish soap to wipe down the interior and exterior of the air fryer.
• For stubborn, baked-on grease or food residue, create a paste with baking soda and water, and scrub it with a soft-bristled brush or sponge.
• If there are stuck-on crumbs or residue, fill the pan with hot water, place the basket inside, and let it soak for about 10 minutes before cleaning with a soft cloth or sponge.
• For the heating element, turn the appliance upside down and use a damp cloth or sponge to wipe it down when it is completely cool.
• To remove odours, cut a lemon in half and rub the cooking surface and basket, or use equal parts lemon juice and distilled vinegar in an oven-safe bowl, placing it in the air fryer at a high temperature for a few minutes.

In summary, while it is important to keep your air fryer clean, submerging the basket in water is not a safe or recommended practice. Always refer to the manufacturer's instructions for specific cleaning guidelines for your particular model.

How to clean the basket without submerging it

It is important to clean your air fryer basket regularly to maintain its performance and ensure food safety. Here is how you can clean the basket without submerging it:

Steps to Follow After Each Use:

• Unplug and cool: Always unplug the air fryer from the power source and let it cool down before cleaning.
• Wash removable parts: Clean the basket and tray with warm, soapy water. Most air fryers are dishwasher-safe, but washing by hand can help the non-stick coating last longer.
• Wipe down: Use a damp cloth to wipe down the interior and exterior of the air fryer. Pay attention to crevices, as hidden crumbs can burn over time, causing the machine to smoke and smell.
• Dry: Ensure all components are completely dry before reassembling the air fryer. Moisture can affect performance and even cause malfunction.

Deep Cleaning:

Deep clean your air fryer about once a month or more frequently if you use it often or cook greasy foods. If you notice a buildup of grease, burnt food particles, or lingering odours, it's time for a thorough cleaning.

• Allow the air fryer to cool down: Before you start deep cleaning, ensure that the air fryer has cooled down completely to reduce the risk of burns and make it safer to handle.
• Unplug the air fryer: Always unplug the appliance from the power outlet to prevent any electrical accidents while handling water or cleaning solutions.
• Remove removable parts: Carefully take out the basket, tray, and pan, and set them aside for separate cleaning.
• Clean removable parts: Wash these parts with hot water and mild dish soap. Use a non-abrasive sponge or cloth to remove any food residue or grease. If the parts are dishwasher-safe, you can also place them in the dishwasher for a deeper clean. For tough, baked-on grease, you can soak the basket in warm soapy water for about 10 minutes before cleaning.
• Clean the interior and exterior: Use a damp cloth or sponge to wipe down the interior and exterior of the air fryer. Avoid using abrasive cleaners or scouring pads, as they may damage the surface.
• Clean the heating element: Use a soft brush or toothbrush to gently clean the heating element if it has accumulated grease or residue. Be careful not to damage the heating coil or dislodge any components. Ensure the heating element is completely dry before reassembling the air fryer.
• Reassemble the air fryer: Once all parts are clean and dry, reassemble the air fryer according to the manufacturer's instructions. Ensure everything is properly aligned and securely in place.

How to remove tough odours from the basket

It is important to clean your air fryer regularly, as food residue can burn over time, causing the machine to smoke and smell. Here are some detailed steps to remove tough odours from the basket:

Soak the basket:

If there is tough, baked-on grease in your air fryer basket, start by filling the pan with warm, soapy water and placing the basket inside to soak for at least 10 minutes.

Use a soft-bristled brush or toothbrush:

After soaking, use a soft-bristled brush or toothbrush to gently scrub away any remaining residue. Be careful not to use metal utensils or abrasive sponges, as these can damage the non-stick coating.

Sprinkle with baking soda:

If there are still odours lingering in your air fryer basket, sprinkle a generous amount of baking soda over the affected areas. Baking soda is known for its odour-neutralising properties.

Make a baking soda and lemon paste:

Mix baking soda with the juice of half a lemon and a teaspoon of hot water to form a paste. Apply this paste directly to the air fryer basket and scrub gently with a soft toothbrush or sponge. The lemon will help to neutralise odours, leaving a fresh scent.

Vinegar and lemon juice steam:

Fill a ceramic ramekin with 1/4 cup of white vinegar and the juice of half a lemon. Place the ramekin inside the air fryer and set it to a high temperature for a few minutes. Then, let it sit for about 30 minutes to allow the steam to loosen grease and neutralise odours.

Wipe with lemon or vinegar:

For a quick fix, wipe down the interior of your air fryer basket with a soft cloth or sponge dipped in lemon juice or a vinegar solution (equal parts water and vinegar). This will help to neutralise odours and leave a pleasant scent.

Deep cleaning:

If your air fryer basket is particularly odorous, you may need to perform a deep clean. Allow the air fryer to cool, unplug it, and remove all removable parts. Wash these parts with hot water and mild dish soap, using a non-abrasive sponge or cloth. Pay special attention to the heating element, ensuring it is free of grease and residue. Reassemble the air fryer once all parts are clean and dry.

Remember to always unplug your air fryer and allow it to cool before cleaning. Never submerge the entire air fryer in water, as it is an electric appliance.

How to clean the air fryer's non-removable parts

It is important to clean your air fryer to maintain its performance and ensure food safety. Here is a step-by-step guide on how to clean your air fryer, including the non-removable parts:

Step 1: Prepare the Air Fryer for Cleaning

• Turn off and unplug the appliance from the outlet.
• Allow the air fryer to cool completely.
• Open the door of the air fryer and collect all the removable parts, such as the air fryer basket and crumb tray.

Step 2: Cleaning the Removable Parts

• Wash the removable parts with hot water and mild dish soap. Use a non-abrasive sponge or cloth to remove any food residue or grease.
• If the parts are dishwasher-safe, you can also place them in the dishwasher for a deeper cleaning.
• Rinse the parts with clean water and dry thoroughly with a soft cloth.

Step 3: Cleaning the Non-Removable Parts (Interior and Exterior)

• Wipe down the interior and exterior surfaces of the air fryer using a soft cloth or sponge.
• For heavy spatter or grease, apply warm water to the cloth or sponge and gently scrub the interior and exterior.
• Avoid using abrasive cleaners or scouring pads, which may damage the surface.
• Ensure that all possible crumbs are removed from the inside of the fryer.

Step 4: Cleaning the Heating Element

• The heating element should be checked and wiped down with a damp cloth if necessary.
• Ensure the air fryer is unplugged and completely cool before cleaning the heating element.
• Lay the air fryer on its side or upside down to easily access the heating element.

Step 5: Reassemble and Dry

• Once all the parts are clean and dry, reassemble the air fryer according to the manufacturer's instructions.
• Ensure everything is properly aligned and securely in place.
• Allow all parts, including the main unit, to air dry completely before reassembling and storing.

Remember, never submerge your air fryer in water as it is an electrical appliance, and this can cause damage. Also, avoid using metal utensils, steel wool, or abrasive sponges, as these can damage the non-stick coating.

How often to clean the basket

It is recommended that you clean your air fryer basket after every use. This is because the type of food cooked in an air fryer—often greasy or crumb-prone—can cause oils and food particles to collect in or underneath the basket. Leftover food and oil can contaminate your next recipe, so it's best to clean the basket after each use.

If you don't clean your air fryer basket regularly, you risk cross-contamination and the harbouring of bacteria, which could make you sick. Burnt-on bits are also carcinogenic and can get stuck onto the non-stick surface, damaging your device.

To clean the basket, start by knocking out loose crumbs and oil with a paper towel. Then, remove any grates or baskets and handwash each piece with hot, soapy water and a soft sponge. For tougher messes, fill the basket halfway with warm water and add a few drops of dish soap. Let this sit for about 10 minutes before gently scrubbing with a non-abrasive sponge or cloth.

You can also soak the basket in warm soapy water for 30 minutes to an hour and then scrub with a soft sponge. Repeat as needed.

It's important to note that you should never submerge the entire air fryer in water, as it is an electrical appliance, and this can cause damage.

Frequently asked questions