Warm Rolls With An Air Fryer: Quick And Easy!

Yes, you can warm rolls in an air fryer! In fact, it is considered the best way to reheat rolls, as it ensures they are soft on the inside with a slight crust on the outside. The air fryer is also a great way to cook frozen rolls, as it cuts down the cooking time by half and produces a crispy exterior without the need for lots of oil.

Reheating frozen rolls in an air fryer

Air fryers are a great way to reheat frozen rolls. They can help you achieve crispy rolls on the outside that remain soft and warm on the inside. Here is a step-by-step guide on how to reheat frozen rolls in an air fryer:

Step 1: Preheat the Air Fryer

It is recommended to preheat your air fryer to 350°F for 3-5 minutes. Not all models have a preheat setting, but you can manually preheat your air fryer by turning it on and setting it to 350°F for a few minutes before putting the rolls in.

Step 2: Prepare the Rolls

While the air fryer is heating up, you can prepare the frozen rolls. Take the desired number of rolls out of the freezer and arrange them in a single layer in your air fryer basket, ensuring they do not touch each other or the edges of the basket. If you are reheating a large number of rolls, you may need to do this in batches.

Step 3: Brush with Butter (Optional)

You can brush the tops of the rolls with melted butter before placing them in the air fryer. This will give them a nice golden colour and a buttery flavour.

Step 4: Air Fry the Rolls

Once the air fryer is preheated and the rolls are prepared, it's time to air fry! Place the rolls in the air fryer basket and air fry at 350°F for 4-7 minutes, depending on the desired level of browning. Keep an eye on them to ensure they don't overcook.

Step 5: Flip and Cook Again (Optional)

If you want to ensure even cooking and browning, you can flip the rolls halfway through the cooking process and cook for an additional 1-3 minutes.

Step 6: Check for Doneness

Before removing the rolls from the air fryer, check that they are fully warmed through. Rolls that are warm on the outside may still be frozen in the centre, so slice one open to double-check.

Tips:

• Don't crowd the air fryer basket. Cooking the rolls in a single layer will help them cook and crisp evenly.
• Always flip the rolls halfway through the cooking cycle, especially if you are unsure about the timing. This ensures even heating and prevents overcooking.
• Timing may vary depending on the type of rolls and whether they were stored in the fridge or at room temperature. Rolls stored in the fridge may need a little more time to heat through.
• You can also reheat rolls in the microwave for 15-20 seconds if you're short on time, but they may not get as crispy as they would in the air fryer.

By following these steps, you can enjoy warm, crispy, and delicious frozen rolls straight from your air fryer!

How to cook frozen rolls in an air fryer

Yes, you can cook frozen rolls in an air fryer! Here is a step-by-step guide on how to do it:

Step 1: Prepare the Air Fryer

First, you will need to preheat your air fryer. Set it to 350°F for around 5 minutes. If your air fryer does not have a preheat setting, simply turn it on and let it heat up for a few minutes.

Step 2: Prepare the Rolls

While the air fryer is heating up, get your frozen rolls ready. Most sources recommend using fully cooked, frozen rolls for the best results. You can use store-bought or homemade rolls, but make sure they are not thin. Place the desired number of rolls onto the air fryer tray or into the air fryer basket, ensuring they are laid out flat and not touching each other or the edge of the basket. You may need to cook the rolls in batches if your air fryer is not big enough.

Step 3: Cook the Rolls

Once the air fryer is preheated, it's time to cook the rolls. Set the temperature to 320-350°F and cook for 4-10 minutes, depending on the size of your rolls and your air fryer. Check the rolls regularly to ensure they are not overcooked. They are ready when they are golden brown and cooked through.

Step 4: Brush with Butter (Optional)

For an extra touch of flavour, brush the tops of the rolls with melted butter and place them back into the air fryer for a final minute. You could also sprinkle them with garlic salt or cheese before putting them back in.

Step 5: Serve

Your rolls are now ready to be served! Enjoy them warm and buttery as a side dish or a snack.

Tips:

• You can use any type of frozen bread or rolls, from dinner rolls to French toast sticks.
• If you are reheating rolls that have already been cooked, set the air fryer to 350°F and cook for 2-8 minutes, depending on the number of rolls.
• If your rolls require a room-temperature rise before cooking, be sure to let them rise first.
• Don't crowd the basket. Cooking the rolls in a single layer will help them cook and crisp evenly.

How to make rolls from scratch in an air fryer

Yes, you can warm up rolls in an air fryer. Here is a step-by-step guide on how to make rolls from scratch using an air fryer:

Ingredients:

• 1/4 cup of warm water (95°F to 110°F)
• 1 1/4 oz packet of active dry yeast
• 3 tablespoons of granulated white sugar
• 3 cups of all-purpose or bread flour
• 1/2 teaspoon of kosher salt
• 4 tablespoons of unsalted butter at room temperature
• 2 tablespoons of melted butter
• 1 teaspoon of Maldon salt (flaky sea salt)

Method:

Step 1: Activate the yeast

In a mixer bowl, whisk together the warm water, yeast, and 1 teaspoon of sugar. Let the mixture stand for about 5 minutes, until it becomes foamy.

Step 2: Mix the dry ingredients

In a large bowl, mix together the flour, remaining sugar, and salt. Ensure they are well combined.

Step 3: Combine wet and dry ingredients

Add the yeast mixture, milk, and 3 tablespoons of softened butter to the dry ingredients. Mix until everything is combined. You can use your hands to clump the dough together.

Step 4: Knead the dough

Place the dough on a lightly floured surface and knead it for 8-10 minutes until it becomes smooth. You can also use a stand mixer or a dough hook attachment for this step.

Step 5: Let the dough rise

Transfer the dough to a greased bowl and cover it with plastic wrap. Place it in a warm spot and let it rise until it doubles in size, which should take about 40 minutes to 1 hour.

Step 6: Shape the rolls

Divide the dough into 12 equal portions. Gently roll each piece into a ball and place them in a parchment-lined air fryer basket, with the sides touching.

Step 7: Second proof

Cover the rolls with plastic wrap and let them rise at room temperature for about 40 minutes to 1 hour.

Step 8: Air fry the rolls

Set your air fryer to 300°F and cook the rolls for 10-12 minutes, or until they are golden brown and cooked through.

Step 9: Brush with butter and sprinkle with salt

After removing the rolls from the air fryer, brush them with melted butter and sprinkle with Maldon sea salt for added flavour and texture.

These homemade dinner rolls are light, fluffy, and buttery. They are perfect for any meal and are especially great for holidays like Thanksgiving and Christmas. Enjoy them warm or at room temperature!

How to make frozen rolls crispy in an air fryer

Yes, you can warm rolls in an air fryer! In fact, it's a great way to make frozen rolls crispy and warm, straight from the freezer. Here's how to do it:

First, preheat your air fryer to 350°F (176°C) for 3-5 minutes. While it's heating up, take your frozen rolls and place them in the air fryer basket, making sure they don't touch each other or the edge of the basket. You may need to cook them in batches if you have a lot of rolls. Brush the tops of the rolls with melted butter.

Once your air fryer is preheated, it's time to cook the rolls. Air fry them at 350°F (176°C) for 4-5 minutes, or until they're golden brown and crispy. If you want them extra crispy, you can air fry for a minute or two longer. And that's it! You now have warm, crispy rolls that are perfect for any meal.

Some additional tips:

• You can use any brand of frozen dinner rolls, but make sure they are fully cooked before being frozen.
• If you want to reheat rolls, you can put them in the air fryer at 350°F (176°C) for 2-3 minutes.
• For garlic rolls, melt butter and mix with minced garlic, then brush the rolls with the garlic butter before and during cooking.
• For sweet cinnamon rolls, combine cinnamon and sugar, brush the rolls with melted butter, and sprinkle the mixture on the rolls before air frying.

How to make garlic rolls in an air fryer

Yes, you can warm rolls in an air fryer! In fact, you can make garlic rolls in an air fryer from scratch. Here's how:

Ingredients:

• 1 pound pizza dough (store-bought or homemade)
• 2 bulbs roasted garlic
• 6 tablespoons salted butter, melted
• 1 teaspoon Italian seasoning
• 1 teaspoon garlic powder
• 1/2 teaspoon fine-grain sea salt
• 1 teaspoon dried parsley (optional)

Method:

• Cut the tops off the garlic bulbs to expose the cloves. Drizzle with olive oil and a pinch of salt, then wrap tightly in foil.
• Preheat your air fryer to 400°F and roast the garlic for 25 minutes.
• Remove the garlic from the air fryer and let it cool for at least 10 minutes. Then, unwrap the foil and squeeze out the cloves.
• If you're making your own pizza dough, combine flour, instant yeast, sugar, salt, olive oil, and warm water in a large bowl or stand mixer. Mix on low speed, gradually adding warm water until a dough ball forms. Knead the dough for 2-7 minutes, depending on whether you're kneading by hand or using a stand mixer.
• Place the dough in a bowl and coat it with olive oil. Cover the bowl with plastic wrap and let the dough rise at room temperature until it doubles in size.
• Once the dough has risen, knead in the roasted garlic. You can do this by hand or using a stand mixer.
• Divide the dough into 16 equal pieces and roll each piece into a ball. Then, roll the balls into ropes that are about 6 inches long and tie them into knots.
• Place the knots on a parchment-lined tray and prepare the garlic butter by melting the butter and mixing in the Italian seasoning, garlic powder, and salt.
• Dip each knot into the garlic butter and place them back on the tray.
• Preheat your air fryer to 375°F for about 10 minutes.
• Place the knots in the air fryer basket in a single layer and air fry at 375°F for 7-10 minutes, basting them with more butter about halfway through.
• When the knots are golden brown, remove them from the air fryer and brush with butter and sprinkle with dried parsley.

And there you have it—homemade garlic rolls, crispy on the outside and soft on the inside, made right in your air fryer!

Frequently asked questions