
Hexclad pans have been a popular choice for cookware, but there have been concerns about the potential presence of toxic chemicals, specifically PTFE (polytetrafluoroethylene), commonly known as Teflon. PTFE is a synthetic chemical coating that provides a non-stick surface. While Hexclad initially marketed its products as non-toxic, lawsuits and consumer concerns have been raised due to the potential presence of PTFE. However, more recent Hexclad cookware lines, such as Terrabond, have been advertised as PTFE-free, using ceramic coatings instead. The absence of PTFE in newer Hexclad pans suggests that the company has taken steps to address the concerns about toxic chemicals, but some remain skeptical about the safety of the ceramic coating without transparent ingredient disclosure and third-party testing.
| Characteristics | Values |
|---|---|
| Chemical composition | PTFE (Teflon), a polymer (plastic) |
| Ceramic coating | Yes, since 2024 |
| Toxicity | Some sources claim it is toxic, while others claim it is not |
| Scratch-resistant | Yes |
| Non-stick | Yes, but some users report food still sticks |
| Heat-resistant | Yes, up to 500°F |
| Price | Expensive |
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What You'll Learn

Hexclad's PTFE use
HexClad is a popular cookware brand that has gained attention for its expensive, hybrid skillets that supposedly offer both the heating abilities of stainless steel and a non-stick surface. The brand has marketed its pans as non-toxic and safe, with endorsements from celebrity chefs such as Gordon Ramsay. However, there has been controversy and debate surrounding the use of PTFE (polytetrafluoroethylene) in HexClad products, also known by the trade name Teflon.
PTFE is a synthetic chemical coating used in almost all non-stick cookware, not just limited to HexClad. When used correctly, PTFE can be relatively stable at normal cooking temperatures. However, overheating PTFE breaks it down, releasing toxic organic fluorine gases that may cause illness. Due to this concern, HexClad has faced accusations of greenwashing and was even involved in a lawsuit filed in California federal courts.
In 2024, HexClad quietly changed its coating formula, removing PTFE and replacing it with a proprietary ceramic coating called TerraBond™. This new line of PTFE-free cookware, Terrabond, aims to address health and environmental concerns associated with the use of PTFE. The textured surface of HexClad pans, formed by steel hexagon peaks and non-stick valleys, is designed to protect the ceramic coating and enhance durability. While the new coating addresses toxicity concerns, some users have noted that food still sticks slightly to the surface, impacting the overall non-stick experience.
Despite the removal of PTFE, some critics remain sceptical of HexClad's claims due to a lack of transparency regarding the composition of their new ceramic coating. HexClad has not disclosed information about the coating's ingredients and has not provided third-party testing to support its non-toxicity assertions. This has led to ongoing debates about the safety of the product until further independent testing is conducted.
In summary, while HexClad's recent shift to PTFE-free cookware is a positive step towards consumer health and environmental consciousness, the effectiveness of their new ceramic coating is still under scrutiny. The durability and non-stick performance of the newer HexClad pans are yet to be fully proven over time. Consumers seeking peace of mind regarding toxic chemicals may prefer alternative materials such as clad stainless steel, cast iron, or carbon steel for their cookware.
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Ceramic coating
Hexclad pans were previously known to contain PTFE (also known as Teflon), a polymer (or plastic) used in almost all non-stick cookware. However, in 2024, Hexclad transitioned to a new coating, removing PTFE and replacing it with a ceramic coating called Terrabond. This change addresses concerns about the potential health risks associated with PTFE, which can release toxic gases when overheated.
The new Hexclad ceramic coating, Terrabond, is marketed as a high-grade, proprietary ceramic non-stick coating that is PTFE-free and free from "forever chemicals." This coating is intended to provide the heating abilities of stainless steel while offering some non-stick properties. The ceramic coating creates non-stick valleys between the steel hexagon peaks, resulting in a honeycomb structure that helps prevent food from sticking.
While the ceramic coating improves the non-stick performance of Hexclad pans, it also has limitations. The ceramic coating can scratch and wear away over time, especially when metal utensils are used. To prolong the coating's life, Hexclad recommends starting at lower temperatures and using specific utensils to avoid scratching. Despite these precautions, the coating may still limit the overall longevity of the pans.
The effectiveness of the ceramic coating in terms of non-stick performance has been questioned by some users. While it does provide some non-stick capabilities, the presence of stainless steel webbing or lattice work can cause food to stick unless the pan is properly oiled or heated before use. This hybrid design, combining stainless steel with the ceramic coating, may weaken the overall durability of the pan compared to purely stainless steel options.
In conclusion, the Hexclad ceramic coating offers a step towards addressing health concerns associated with PTFE. However, the coating's longevity and true non-stick performance have been debated, and the lack of transparency about the coating's composition and third-party testing raises questions about its toxicity. While Hexclad pans with ceramic coating may be a safer alternative to PTFE-coated cookware, further evidence and testing are needed to confirm their safety and durability fully.
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Teflon toxicity
Teflon is a brand name for a chemical coating called polytetrafluoroethylene (PTFE). It is a type of plastic coating that is sprayed on various items and then baked to create a nonstick, waterproof, noncorrosive, and nonreactive surface. PTFE is used as an inner coating material in non-stick cookware, preventing food from sticking to pans during the cooking process.
Teflon is considered generally safe for everyday home cooking, as long as temperatures do not exceed 500°F (260°C). At high temperatures above 500°F (260°C), Teflon coatings may begin to break down and release toxic fumes into the air. These fumes can cause temporary flu-like symptoms, known as polymer fume fever, and may also lead to more serious side effects such as lung damage. The risk is higher for birds, as Teflon coating fumes are deadly to them.
There have been concerns about the chemicals used in the manufacturing of Teflon-coated cookware. Traces of PFOA, a persistent environmental pollutant, were found in some Teflon-coated cookware, leading to its elimination from the manufacturing process. However, replacement chemicals like GenX are also suspected to have similar toxicity issues.
While newer Hexclad pans are PTFE-free, older Hexclad cookware does contain PTFE. It is important to note that PTFE is found in almost all non-stick cookware, not just Hexclad. To minimize the risk of exposure to toxic fumes, it is recommended to follow basic safety precautions when cooking with nonstick cookware, such as avoiding preheating an empty pan, cooking on medium or low heat, and ensuring proper ventilation in the kitchen.
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Safe alternatives
Hexclad pans have historically contained PTFE, also known as Teflon, a polymer used in almost all non-stick cookware. Overheating a PTFE pan can release toxic organic fluorine gases, which are dangerous if inhaled. However, Hexclad has recently released a new line of PTFE-free cookware called Terrabond. Nevertheless, some people are still concerned about the safety of nanoparticles in ceramic non-stick coatings.
If you are looking for safe alternatives to Hexclad pans, there are a few options to consider:
Stainless Steel
Stainless steel cookware is a safe alternative as it does not have non-stick coatings. All-Clad's D3 Everyday set is a popular choice for stainless steel cookware. These pots and pans have three layers: an inner and outer steel layer bonded to an aluminum core, which helps with even heating and reduces weight. While stainless steel cookware can be expensive and requires careful maintenance, it is a durable option that can last a lifetime.
Cast Iron
Cast iron pans are another safe alternative as they do not contain non-stick coatings. The Tramontina Enameled Cast-Iron Series 1000 frying pan is a highly-rated and affordable option that offers the versatility of stovetop or oven use. Cast iron pans can also develop a natural non-stick surface over time with proper seasoning and maintenance. For added convenience, you can opt for pre-seasoned cast iron pans, such as the Calphalon Pre-Seasoned Cast Iron pan.
Carbon Steel
Carbon steel pans are also free of non-stick coatings and provide a good balance between the convenience of stainless steel and cast iron. They offer excellent heat retention and conduction, making them a durable and long-lasting choice.
Ceramic
Ceramic cookware has gained popularity as a safe alternative to traditional non-stick coatings. The sol-gel ceramic coating creates a dense and hard non-stick surface that is free of toxic chemicals, including PFAS. Caraway is a notable brand that offers high-quality ceramic-coated aluminum cookware. Their products are extensively tested and certified to meet food safety compliance requirements. However, ceramic coatings can be prone to scratching and wearing away over time, so proper care is necessary to prolong their lifespan.
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Hexclad's marketing
HexClad's patented design combines stainless steel with a non-stick coating, creating a hybrid skillet that delivers both the heating abilities of stainless steel and the convenience of a non-stick surface. The steel hexagon peaks provide even heat distribution and protect the non-stick valleys, resulting in a durable and indestructible pan. This design is marketed as a significant improvement over traditional non-stick pans, which are often delicate and lack longevity.
The company has also focused its marketing efforts on addressing health and safety concerns. In the past, HexClad promoted its products as non-toxic and free from "forever chemicals." However, these claims were disputed, and the presence of PTFE (polytetrafluoroethylene), also known as Teflon, in their coatings raised concerns about potential toxic fumes when used at high temperatures. This led to a lawsuit and accusations of greenwashing.
In response to the controversy, HexClad introduced a new line of cookware called Terrabond, which is PTFE-free and marketed as safe and free from forever chemicals. The company has also emphasized the durability and scratch resistance of its new coating, TerraBond™, a high-grade proprietary ceramic non-stick coating. Despite the changes, some critics argue that HexClad's lack of transparency about the composition of its ceramic coating is concerning, and they await third-party testing to confirm the absence of toxic chemicals.
Celebrity endorsements, such as that of renowned chef Gordon Ramsey, have also been a part of HexClad's marketing strategy. The company has utilized these endorsements to build brand awareness and credibility, leveraging the influence of celebrity chefs and social media influencers.
Overall, HexClad's marketing emphasizes the unique design, durability, and non-stick performance of its cookware, while also addressing health and safety concerns by introducing PTFE-free alternatives and leveraging celebrity endorsements to build trust and credibility with consumers.
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Frequently asked questions
Hexclad pans contain PTFE, also known as Teflon, which is a polymer (plastic) used in almost all non-stick cookware. PTFE has been linked to toxicity issues and is known to break down and release toxic fumes when overheated.
Yes, Hexclad has recently launched a new line of PTFE-free cookware called Terrabond, which features a ceramic non-stick coating.
While Hexclad pans do contain PTFE, the level of exposure to this chemical through cookware is generally very low. The FDA and EFSA have set a recommended weekly intake limit that is far above what would be ingested through typical cookware use.
Alternatives to Hexclad pans include those made from clad stainless steel, cast iron, or carbon steel. These options offer a safe and durable cooking surface, although they may not have the same non-stick properties as Hexclad.











































