
Cooking with cannabis is a popular activity, but the smell it produces is often unpleasant and bothersome to others. Baking edibles like brownies does produce a smell, especially when the pot is being heated, and the more weed you cook, the stronger the smell will be. The decarboxylation process is the most scented part of the baking process, and the smell lingers, especially if you're making weed butter. However, there are several methods to reduce the smell, including using a range hood, opening windows, using a fan, and burning incense or scented candles.
| Characteristics | Values |
|---|---|
| Smell when cooking | Yes |
| Factors that influence the smell | The particular consumable, the materials used, and the way it was prepared |
| Ways to reduce the smell | Use less weed, use a range hood, improve ventilation, use a sealed container, use concentrates or oils, use a sous-vide technique, use parchment paper, use baking soda, use air fresheners, light candles, use a kitchen fan, cook something with a strong odor |
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What You'll Learn

Using less weed reduces the smell
The amount of weed used does play a role in the smell that will be produced when cooking pot brownies. Using less weed will reduce the smell that fills your home. While some strains are stinkier than others, there is no weed that will smell more if you use less of it.
To further reduce the smell, you can use a range hood to suck up smoke and prevent it from lingering. Ventilation is crucial when cooking with cannabis, so open windows and use fans to prevent the smell from sticking around. If you have an exhaust system in your kitchen, keep it on while cooking.
If you want to make weed brownies but want to avoid the smell of making weed butter, you can use ready-made concentrates or cannabis oil instead. These options are super easy to dose with and don't smell much compared to bud.
To cover up the smell, you can cook something that goes heavy on onions, garlic, fish, or other foods with strong odors. You can also use air fresheners, candles, air purifiers, or odor removers.
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Use a range hood or kitchen fan
Cooking with cannabis can be a pungent affair, and while weed brownies are delicious, the process of making them can be a smelly one. The decarboxylation process, in particular, is where the strongest smells are produced, as the terpenes and cannabinoids are activated and release their distinctive scent.
One way to combat this is to use a range hood or kitchen fan. Ventilation is key to ensuring that the smell of cannabis does not linger in your home. A range hood will suck up the smoke and prevent it from spreading throughout your space. Likewise, a kitchen fan will help to remove airborne cooking byproducts and reduce smells, preventing them from clinging to surfaces in the room.
It is also a good idea to open windows while cooking to increase airflow and circulation. This will help to disperse the smell and prevent it from becoming too strong. If you have an exhaust system in your kitchen, be sure to keep it on while cooking to suck up any lingering odours.
If you are unable to use a range hood or kitchen fan, there are other methods to reduce the smell of cooking with cannabis. One way is to use less weed, as the amount used will directly impact the strength of the smell. Another way is to use a mason jar to create your weed butter or oil. Place the jar in a saucepan of boiling water for at least two hours, then strain the butter from the plant parts. This will contain the smell to a large degree, and while there will still be a strong smell when you open the jar, it will be less overpowering than other methods.
So, if you're looking to keep your kitchen smelling fresh while whipping up a batch of weed brownies, be sure to use that range hood or kitchen fan, and don't forget to open those windows!
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Open windows for ventilation
Opening the windows is a good way to reduce the smell of cooking pot brownies. While some people enjoy the scent of cannabis, others may find it unpleasant or bothersome. If you are concerned about the smell of cooking pot brownies, opening the windows can help to ventilate the space and prevent the smell from lingering.
The process of decarboxylating the cannabis and creating weed butter or oil is the most odorous part of making pot brownies. Heating the cannabis in a closed container will cause the smell to build up and become very strong. Opening the windows during this step is especially important to prevent the smell from becoming too intense.
It is also a good idea to use a fan to help circulate the air and prevent the smell from sticking around. If you have an exhaust system in your kitchen, be sure to keep it on while cooking. This will help to suck up any smells that may otherwise linger afterward.
In addition to opening the windows, there are other ways to reduce or conceal the smell of cooking pot brownies. One way is to use less weed, as the amount of cannabis used will impact the strength of the smell. Another way is to use a range hood to suck up the smoke and prevent it from spreading throughout your home.
You can also try to cover up the smell of cannabis by cooking something with a strong odor, such as onions, garlic, fish, or strong cheese. Using air fresheners, candles, or incense sticks can also help to disguise the smell of cannabis.
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Seal weed in a mason jar
Making pot brownies will result in some smell, particularly when making the butter or oil. Heating bud in a closed container will build up the smell. However, there are ways to minimise the odour. For example, you could skip making the weed butter altogether, or you could try to overpower the smell by lighting candles, using air fresheners, or opening windows and using a kitchen fan to circulate the air.
To effectively seal weed in a mason jar, it is recommended to use a vacuum sealer. This will ensure the weed stays fresh for longer. Firstly, set the empty jar in a bowl of hot water, ensuring no water gets into the jar. Then, add your buds and close the lid. When it cools, it will vacuum seal itself. Alternatively, you can warm the jar, add your buds, and tighten the lid. Once it cools, it will be vacuum-sealed. This method will also result in a popping sound when you open the jar.
If you plan on storing the weed for years, mailing it, or hiding it somewhere exposed to the elements, it is best to invest in a vacuum sealer. The Foodsaver vacuum sealer with the wide-mouth mason jar adaptor is a good option, as it sucks out the air and leaves the inside of the jar without air. You can also use oxygen-absorbing packets to suck up any residual oxygen. Once sealed, the jar should be stored in a cool, dark, and dry place, away from light, warm spots, and humidity.
It is important to note that even with a vacuum seal, degradation will still occur over time. To slow down the process, you can vacuum bag the weed and freeze it. Additionally, it is recommended to minimise the headspace in the jar, as the more air the buds are exposed to, the faster they may degrade.
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Use concentrates or cannabis oil
Making pot brownies with cannabis oil or concentrates can help reduce the smell of weed during the cooking process. When making cannabutter, the process of heating the weed in butter or oil causes the smell to build up and linger. However, if you use cannabis oil or concentrates, you can skip this step and reduce the overall smell.
Cannabis oil, also known as cannabutter, is a popular choice for making pot brownies. You can purchase ready-made cannabis-infused oil or butter, or you can make it yourself. If you choose to make it yourself, be prepared for a strong weed smell during the process. To mitigate this, it is recommended to decarboxylate your cannabis and create the weed butter or oil inside a mason jar. This helps to contain the smell to a certain extent.
Using cannabis concentrates is another option for making pot brownies. Concentrates such as distillate, shatter, wax, FECO, or RSO can be added directly to your brownie mix. If using a concentrate, be sure to check if it needs to be decarbed first. The amount of concentrate you use will depend on your taste preferences and the desired potency of your brownies.
When using cannabis oil, simply replace the regular oil in your brownie recipe with the cannabis-infused oil. Remember to reduce the amount of oil you add proportionally, as instructed by House of Puff. Mixing by hand is sufficient, and you can bake the brownies according to the standard instructions, as long as the temperature is under 350 degrees.
By using cannabis oil or concentrates instead of making cannabutter from scratch, you can significantly reduce the smell associated with cooking pot brownies. However, it is important to note that some smell may still be noticeable, especially when opening the mason jar to strain the contents. To manage this, ensure proper ventilation by opening windows and using kitchen fans to circulate the air.
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Frequently asked questions
Yes, pot brownies do smell when cooking. The process of heating the pot activates terpenes and cannabinoids, which release a strong scent. The smell may vary depending on the strain of weed used, with Sativa strains having a pleasant, fruity perfume and Indica strains emitting a harsher, skunkier odour.
There are several methods to reduce the smell when making pot brownies:
- Use less weed, as the amount used will directly impact the smell produced.
- Use a range hood or kitchen fan to suck up smoke and prevent the smell from lingering.
- Improve ventilation by opening windows to allow air circulation.
- Use a mason jar to seal in the smell when making weed butter.
- Cook something with strong odours like onions, garlic, or fish to cover up the smell of weed.
- Use air fresheners, candles, or incense to mask the smell.
Here are some alternative methods to consider:
- Use cannabis oil or concentrates instead of decarbing the weed yourself. These options have a much milder scent and are easier to dose.
- Use a LEVO II Oil Infuser or a similar device to make weed butter or THC-infused oils with reduced smell.











































