Half-Size Foil Pans: What's The Size?

Half-size foil pans are a versatile addition to your kitchen, perfect for cooking, storing, and serving all kinds of dishes. They come in a range of depths, from shallow to extra-deep, and are typically made from durable aluminum foil. Their dimensions are roughly 12 3/4 by 10 3/8, making them ideal for casseroles, roasting vegetables, and salads. You can also use them for baking cakes and breads, as they come in various shapes, including rectangular, square, and round. These pans are not just for the home cook, they are commonly used in catering and food service too.

Half-size foil pans are used for catering, barbecues, and family-sized portions

Half-size foil pans are a versatile option for cooking, storing, and serving food. They are commonly used in catering, barbecues, and for family-sized portions. With a capacity of around 100-120 fl. oz., they are perfect for sides, entrees, appetizers, and desserts. Here are some ways in which half-size foil pans can be used:

Catering

Half-size foil pans are ideal for casual catered events, providing an easy and convenient way to serve food. They are sturdy, disposable, and recyclable, making cleanup a breeze. The pans can also be used for back-of-house operations, such as food preparation and storage.

Barbecues

For barbecues, half-size foil pans are perfect for cooking and serving meats, casseroles, cakes, and more. They are made of durable aluminum foil, which can withstand high temperatures and ensure even cooking. The pans are also lightweight and easy to transport, making them a convenient option for outdoor gatherings.

Family-Sized Portions

Half-size foil pans are great for preparing and serving family-sized portions. They are oven and freezer-safe, making them convenient for cooking and storing large batches of food. The pans can also be used for takeout or leftovers, ensuring that meals stay fresh and hot until served.

In addition to their culinary uses, half-size foil pans can also be used for organizing and storing items at home. Their durability and versatility make them a popular choice for a variety of purposes.

They are suitable for casseroles, cakes, meats, and salads

Half-size foil pans are extremely versatile and can be used for casseroles, cakes, meats, and salads. They are commonly used in the food service industry and for catering events, but they are also perfect for home cooking.

When it comes to casseroles, half-size foil pans are a convenient option. They are typically made of aluminum, which ensures even cooking and superior heat conductivity. You can easily prepare, cook, serve, and even store your casserole in the same pan. The disposable nature of these pans also makes cleanup a breeze, as you can simply dispose of them after use or recycle them.

For cakes, half-size foil pans are an excellent choice. Their wide surface area provides ample space for baking, and their disposable nature means no more messy cleanup. You can create delicious cakes, cookies, and other pastries without worrying about the hassle of washing dishes afterward.

Meat lovers can also benefit from using half-size foil pans. Their durability and heat conductivity make them ideal for roasting and grilling various meats. Whether you're cooking chicken, steak, or even a whole turkey, these pans can handle the job. And with their disposable nature, cleanup is as easy as tossing the pan away.

Salads are a refreshing addition to any meal, and half-size foil pans provide a convenient way to prepare, serve, and store them. Their portability makes them perfect for outdoor gatherings, picnics, and potlucks. Simply prepare your salad, cover the pan, and transport it to your destination. Once you're done, there's no need to worry about bringing the pan back home, as it can be easily disposed of or recycled.

Overall, half-size foil pans offer a multitude of benefits for casseroles, cakes, meats, and salads. Their versatility, convenience, and disposability make them a popular choice for both commercial and residential use. So, whether you're a caterer, a home cook, or simply someone who enjoys hassle-free meal preparation, these foil pans are a great option to consider.

They are made from recyclable aluminium foil

Half-size foil pans are made from recyclable aluminium foil. They are a convenient and versatile option for cooking, storing, serving, and even displaying food. The recyclable material makes cleanup easy, as you can simply dispose of the pans after use. Additionally, their lightweight yet sturdy construction makes them ideal for catering, buffets, barbecues, and outdoor events.

The pans are typically made from premium-grade aluminium foil, which ensures optimal airflow and superior heat conductivity. This means that food cooks evenly, eliminating the issue of charred meats or partially cooked pastries. The foil construction also allows for excellent heat retention, making these pans suitable for keeping food warm during catering or for storing leftovers in the fridge.

Half-size foil pans are commonly used in the food service industry and catering, but they are also perfect for barbeque meats, casseroles, cakes, and more. They are designed with efficiency in mind, as you can prep, cook, serve, and store food all in one convenient pan. The pans are usually safe for use in the oven, freezer, and steam table, making them a versatile option for various cooking and storage needs.

The recyclable nature of these pans also makes them environmentally friendly. By using disposable foil pans, you can help reduce the amount of garbage that ends up in landfills. So, not only do these pans offer convenience and functionality, but they also contribute to a more sustainable lifestyle.

They are available in packs of 20, 30, 50, or 100

Half-size foil pans are available in packs of 20, 30, 50, or 100, making them a convenient and affordable option for a range of applications. These versatile pans are ideal for catering, baking, roasting, and food storage. With depths ranging from 1 1/2" to 4 3/16", they are perfect for casseroles, vegetables, and salads.

The standard dimensions of a half-size foil pan are 12 3/4" x 10 3/8", but it's important to note that depths can vary. When choosing the right pan, consider the specific use case and the amount of food it will need to hold.

Half-size foil pans are a popular choice due to their convenience and ease of cleanup. They are often used for catering events, food preparation, and selling baked goods. Whether you're a caterer, a baker, or simply looking for an efficient way to cook and store food, half-size foil pans offer a practical solution.

Additionally, these pans are typically made of durable aluminum foil, ensuring that they are strong and suitable for holding various types of dishes. Their disposable nature makes them a hygienic option, and they are also usually recyclable, making them an environmentally-conscious choice.

Overall, half-size foil pans available in packs of 20, 30, 50, or 100 are a versatile, cost-effective, and practical option for a wide range of food preparation and storage needs.

They are safe for use in ovens and freezers

Half-size foil pans are safe for use in ovens and freezers. They are made of aluminum, which is a great material for freezer containers as it is cheap, effective, and disposable. Aluminum foil pans are also great for gifting meals as you don't have to worry about getting your pan back. They are also stackable and can fit easily in the freezer.

Foil pans are also oven-safe, making them perfect for cooking and reheating food. They are disposable, so they are convenient for quick clean-up after events. They are also recyclable and can be washed and reused.

Half-size foil pans are commonly used in the food service industry and for catering, but they are also perfect for barbeque meats, casseroles, cakes, and more. They are strong and durable, made of 35-40 gauge aluminum foil. They are also versatile and can be used for organizing things at home, such as sewing materials, medicines, or tools in the garage.

When using foil pans in the oven, it is important to note that they may need to be supported, especially when carrying or transporting them, as they can be flimsy and wobble when full of food. It is recommended to place them on a cookie sheet or a steel pan for stability.

Overall, half-size foil pans are a convenient and safe option for both oven and freezer use, offering ease of use, durability, and versatility.

Frequently asked questions