Induction Pan Cleaning: Easy And Effective Methods

Induction cooktops are made of nonporous, ceramic glass and use electromagnetic energy to heat compatible cookware. The surface cools much faster than a typical cooktop, and the fully flat top makes cleaning easier. Induction cooktops are the easiest to clean of any stove on the market, but it's best to clean them as soon as possible. To clean an induction cooktop, you can use plain dish soap, vinegar and baking soda, or a specialised cleaner.

Use a scraper to remove burnt-on grease and food residue

Using a scraper is an effective way to remove burnt-on grease and food residue from your induction pan. Here's a step-by-step guide on how to do it:

• Cool Down the Cooktop: Before you begin scraping, ensure that your induction cooktop is switched off and cooled down. This is important for your safety, as you don't want to encounter burns.
• Wipe Residue: Use a soft cloth or sponge to wipe away any loose residue on the cooktop. This step helps to prevent dirt from staining the glass surface and makes the cleaning process easier.
• Choose the Right Scraper: It's crucial to select a scraper designed specifically for glass and ceramic cooktops. Avoid using metal scrapers or sharp tools, as they can scratch and damage the surface.
• Scrape at an Angle: Hold the scraper at a 45-degree angle to the cooktop surface. Gently scrape away the burnt residue, applying light pressure. Be careful not to press too hard, as you don't want to scratch the glass.
• Repeat as Needed: If necessary, repeat the scraping process until you've removed as much of the burnt-on grease and food residue as possible.
• Follow with Cleaning Products: After scraping, follow up with a cooktop cleaning cream or a mild cleaning solution. This will help remove any remaining residue and ensure a thorough clean.

Remember, always refer to the manufacturer's instructions and use non-abrasive cleaning materials to protect your induction cooktop's surface. With regular maintenance and the right tools, you can keep your induction cooktop looking as good as new!

Apply a cleaning solution and let it rest before wiping down

After scraping off any burnt-on food residue, it's time to apply a cleaning solution. For induction cooktops, it is best to use a specialised cooktop cleaner, like Affresh Cooktop Cleaner or Cerama Bryte. You can also use a mixture of vinegar and baking soda, or plain dish soap.

Spray the cooktop surface with the cleaning solution of your choice and let it rest for 10-15 minutes. This will help loosen any remaining residue, making it easier to wipe away. If you're using a vinegar and baking soda mixture, simply sprinkle the baking soda over the sprayed surface.

If there are any stubborn spots, you can also apply a small amount of the cleaning solution directly to the affected area and use a non-abrasive scrubbing pad to rub it in. This should help lift any remaining dirt or residue.

Once the solution has been given time to work its magic, you can move on to the next step of wiping down the surface.

Polish the surface with a dry cloth

Polishing your induction cooktop

The final step in cleaning your induction cooktop is to polish the surface with a dry cloth. This will give your cooktop a streak-free, shiny finish.

Step 1: Buff the cooktop

Using a soft, dry cloth, gently buff the cooktop surface in small, circular motions. This will help to remove any remaining residue and give your cooktop a polished look.

Step 2: Remove streaks

If you notice any streaks or watermarks, you can opt to use a glass cleaner to finish. Choose a cleaner without ammonia, as this can damage the finish. Spray a small amount onto the cooktop and wipe in circular motions until the surface is streak-free.

Step 3: Maintain shine

To keep your induction cooktop looking its best, it is important to clean it regularly and avoid using abrasive materials or harsh chemicals. Always refer to the manufacturer's instructions for specific care and cleaning guidelines.

Repeat the process for stubborn stains

If you're still noticing some stubborn stains after cleaning your induction pan, don't worry! Here's a detailed guide on how to repeat the cleaning process for those stubborn stains:

Firstly, it's important to remember to always let your induction pan cool down before attempting to clean it. This is crucial for your safety and for effective cleaning. Once the pan is cool, you can begin the process.

For stubborn stains, you can start by using a scraper designed for glass or ceramic surfaces. Hold the scraper as flat as possible against the surface of the pan and gently loosen any residue or stuck-on food. Be careful not to apply too much pressure to avoid scratching the pan's surface.

After scraping, you can apply a cleaning solution to the affected areas. You can use a specialised induction cooktop cleaner or make your own solution by mixing vinegar and water. Spray or rub the solution onto the stains and let it sit for a few minutes.

Next, you can use a non-abrasive scrubbing pad or a soft cloth to gently rub the affected areas in circular motions. This will help loosen and lift the stubborn stains. You can also use a paste made of baking soda and water for this step. Apply the paste to the stains and gently scrub until they disappear. Remember to keep adding water to your scrubbing pad or cloth to prevent the paste from drying out.

If the stains are still not coming off, you can try using a combination of vinegar and baking soda. Mix equal parts of vinegar and water and apply it to the stains. Let it sit for a couple of minutes, then sprinkle baking soda on the affected areas. Allow the baking soda to sit for 15-20 minutes before wiping away the excess with a damp cloth.

Finally, if you're still dealing with stubborn stains, you can try using a plastic scraper specifically designed for glass surfaces. Hold the scraper at a 45-degree angle and gently scrape away any remaining residue. You can also use a specialised cooktop cleaning cream with a plastic scraper to effectively remove burnt-on deposits.

Remember to always refer to the manufacturer's instructions and avoid using abrasive materials or harsh chemicals when cleaning your induction pan. With these steps, you should be able to effectively remove even the most stubborn stains and keep your induction pan looking like new!

Avoid using abrasive materials that can scratch the surface

Induction cooktops are made of nonporous, ceramic glass and utilise electromagnetic energy to heat compatible cookware directly. The surface cools much faster than typical cooktops, and the fully flat top makes cleaning easier without all the nooks and crannies.

Induction cooktops are sensitive to abrasive materials that can scratch the surface. To avoid scratching, it is important to use non-abrasive sponges and cleaning materials. Soft sponges, soft cloths, and soft, dry cloths are ideal for cleaning induction cooktops.

For example, abrasive scrubbing pads like steel wool are not safe to use on glass induction cooktops. If you notice scratches or white marks on your induction cooktop, it could be that you are using the wrong tools and cleaning supplies. Other materials to avoid include hard water, abrasive cleaning agents, and harsh scrubbing tools.

Instead, use non-abrasive scrubbing pads, soft cloths, and sponges to clean your induction cooktop. These materials will effectively clean the surface without causing any scratches or damage.

In addition, it is important to use the correct cleaning solutions. Suitable cleaners for induction cooktops include dish soap, a baking soda and vinegar mixture, or a specialised cooktop cleaner. These solutions will help cut through tough, cooked-on residues without damaging the appliance.

By avoiding abrasive materials and using the correct cleaning tools and solutions, you can effectively clean your induction cooktop and maintain its sleek, scratch-free surface.

Frequently asked questions