Tillie Doyle
There are many ways to cook eggs in an air fryer, and the cooking time varies depending on the type of eggs you want to make and the model of the air fryer. In general, to make soft-boiled eggs, air fry at 280°F for 9-10 minutes, and for hard-boiled eggs, air fry at 300°F for 12-15 minutes. If you want to make fried eggs, air fry at 400°F for 3 minutes for a sunny side up or over-easy egg. The cooking time may vary based on factors such as the strength of the air fryer, its temperature settings, and the size of the eggs.
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What You'll Learn
Soft-boiled eggs: 9-11 minutes at 270ºF (132ºC)
Soft-boiled eggs are a delicious, healthy, and easy-to-make snack. You can cook soft-boiled eggs in an air fryer in a few simple steps. First, preheat your air fryer to 270ºF (132ºC). While the air fryer is preheating, you can prepare the eggs. Take out as many eggs as you would like to cook and, if desired, season them with salt, pepper, or soy sauce. You can season the eggs before or after cooking them.
Once the air fryer is preheated, carefully place the eggs into the air fryer basket. Be sure not to overcrowd the basket, as this can affect the cooking time and temperature. Close the air fryer and set the timer for 9-11 minutes. The exact cooking time may vary depending on your air fryer model, the size of the eggs, and your personal preference for the yolk consistency. If you are cooking soft-boiled eggs for the first time, it is recommended to start with one or two eggs to test the cooking time and temperature.
While the eggs are cooking, you can prepare an ice bath by filling a bowl with ice and cold water. This will be used to stop the cooking process and cool the eggs after they are done. When the timer goes off, carefully remove the eggs from the air fryer using tongs or a spatula and place them in the ice bath for 4-5 minutes. Finally, gently crack and peel the eggs, and they are ready to be enjoyed!
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Hard-boiled eggs: 13-15 minutes at 270ºF (132ºC)
Air fryers are a great way to make hard-boiled eggs with minimal effort and consistent results. The process is simple: set the air fryer to 270ºF (132ºC), place the eggs in the basket, and let them cook for 13-15 minutes.
There is no need to preheat the air fryer, but it is recommended to bring the eggs to room temperature before cooking. This can be done by letting them sit on the counter for about 20 minutes. If you are cooking more than two eggs, it is also a good idea to pre-fill a bowl with ice water to create an ice bath for the eggs once they are done cooking.
While the eggs are cooking, you can prepare any seasonings you may want for the eggs. Salt and pepper are classic choices, but you can also get creative with herbs, spices, or sauces like soy sauce or coconut aminos.
Once the eggs are done cooking, use tongs to carefully remove them from the air fryer and place them in the ice bath for 4-5 minutes. This will stop the cooking process and make the eggs easier to peel. After the eggs have cooled, gently crack the shells by rolling them along a hard surface, then peel and enjoy!
It's important to note that the cooking time may vary depending on your specific air fryer model, the size of your eggs, and your desired doneness. Some experimentation may be needed to find the perfect cooking time for your ideal hard-boiled egg.
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Sunny side up: 3 minutes at 350°F (177°C)
Cooking sunny side up eggs in an air fryer is a quick, tasty, and convenient breakfast option. It is also a healthy choice, as air fryers use less oil than traditional frying methods.
To cook sunny side up eggs in an air fryer, first, prepare the air fryer by spraying the pan with oil or using a non-stick spray. Place the pan in the fryer basket and preheat the air fryer to 400°F (204°C) for about 5 minutes.
Once the air fryer is preheated, it's time to prepare the eggs. Carefully crack an egg into a small cup or bowl. Then, gently pour the egg from the cup onto the hot pan or tray, being careful not to break the yolk.
Set the air fryer temperature to 350°F (177°C) and cook the eggs for 3 minutes. This will result in a sunny side up egg with a runny yolk and cooked whites. If you prefer your eggs with a medium yolk, you can add an additional minute to the cooking time.
After cooking, use a spatula with a firm tip to remove the eggs from the pan. Serve with your favorite breakfast sides, such as toast, bacon, or sausages.
It's important to note that cooking times may vary depending on your specific air fryer model, the size of the eggs, and whether they are refrigerated or at room temperature. You may need to experiment a bit to find the perfect cooking time for your desired level of doneness.
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Over-easy: 3 minutes at 280°F (137°C)
To make an over-easy fried egg in an air fryer, you'll need to preheat your air fryer to 400°F (204°C) for 5 minutes. Then, lower the temperature to 280°F (137°C) and cook your egg for 3 minutes. You can season the egg before or after cooking; salt, pepper, soy sauce, and coconut aminos are popular choices. Use a spatula with a firm edge to scoop the egg out of the pan.
It's important to note that air fryer temperatures and cook times may vary depending on the make and model of your air fryer, the size of the egg, and whether the egg is cold or at room temperature. As such, you may need to experiment with different temperatures and cook times to find what works best for your particular air fryer.
Additionally, if you prefer your egg yolk to be medium, you should increase the cooking time by 1 minute. For an over-medium or over-hard egg, cook the egg as directed, then flip it with a spatula and cook for an additional minute. If you're using a ramekin, increase the total cook time by 1-2 minutes.
Finally, remember to exercise caution when handling the hot air fryer and eggs. Use tongs or a firm-tipped spatula to remove the eggs from the air fryer, and be sure to season to taste.
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Fried eggs with crusty edges: 8-20 minutes at 400°F
If you're looking for fried eggs with crusty edges, there are a few things to keep in mind. Firstly, the cooking time will depend on the specific model of your air fryer, as well as your personal preference for egg doneness. It's recommended to experiment with cooking times to find what works best for your appliance and taste preferences. For fried eggs with crusty edges, you can air fry at 400°F for 8 to 20 minutes. This will give you eggs with a sunny side up and a crispy texture.
Before cooking, prepare your air fryer basket or cookware. If you're using a bake pan, form a small cup shape with foil, ensuring the sides are high enough to prevent spilling. Grease the foil with cooking spray or oil to prevent the eggs from sticking. You can also use a non-stick metal pan or a drip tray if your air fryer is an oven-type.
Now, carefully break your eggs into the prepared cookware. For best results, use one egg first to test the time and temperature before cooking more. If you want a fried egg with a medium yolk, add an extra minute to the cooking time. After preheating your air fryer to 400°F for about 5 minutes, place the eggs in the air fryer and set the temperature to 350°F.
Keep in mind that air fryers vary in terms of power and airflow, so you might need to adjust the temperature and timing slightly through some trial and error. Use a spatula with a firm edge to remove the eggs from the pan once they're cooked to your desired level of doneness. Season the eggs with salt, pepper, or even soy sauce to taste, and enjoy!
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Frequently asked questions
For soft-boiled eggs, air fry at 280°F for 9-10 minutes.
For hard-boiled eggs, air fry at 250°F for 15 minutes or at 300°F for 12-13 minutes.
For a sunny side up egg, air fry at 400°F for 3 minutes.
For an over-easy egg, air fry at 350°F for 3 minutes.
For a medium yolk, add 1 minute to the cooking time.
