Tillie Doyle
Cooking smokies in an air fryer is a quick and easy way to make a delicious appetizer. Depending on the air fryer model and the number of smokies, the cooking time can vary from 7 to 15 minutes. The smokies are cooked at temperatures ranging from 350°F to 390°F, and they are often coated in barbecue sauce and brown sugar, resulting in a savory and juicy treat.
| Characteristics | Values |
|---|---|
| Temperature | 350-390°F (175-198°C) |
| Time | 6-15 minutes |
| Toss/Flip | Yes |
| Sauce | BBQ, apricot jam, brown sugar |
| Dipping Sauce | Grape jelly, ranch dressing, honey mustard, spicy brown mustard |
| Leftover Storage | Airtight container, 3-5 days |
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What You'll Learn
Air fryer temperature and time
The temperature and time for cooking smokies in an air fryer depend on the type of smokie and the air fryer model.
Air Frying Lil Smokies
If you are cooking Lil Smokies, most sources recommend cooking them at 350°F (175°C) for 8–10 minutes. However, one source recommends cooking them at 390°F for 5 minutes, flipping them, and cooking for an additional 2–3 minutes. If you are using a Cosori 5.8 Air Fryer, you should cook them at 350°F for 8–10 minutes. If you are using a different air fryer model, you may need to add 1–2 minutes to ensure they are fully cooked.
Air Frying Bacon-Wrapped Lil Smokies
Bacon-wrapped Lil Smokies can be cooked at 390°F for 5 minutes, then flipped and cooked for an additional 2–3 minutes, or until the bacon reaches your desired level of crispness.
Air Frying BBQ Lil Smokies
If you are cooking BBQ Lil Smokies, one source recommends cooking them at 350°F for 6 minutes, tossing them halfway through, coating them in BBQ sauce and brown sugar, and cooking for an additional 2–3 minutes. Another source recommends cooking them at 350°F for 8 minutes, tossing them once, coating them in BBQ sauce and apricot jam, and cooking for an additional 4–5 minutes. A third source recommends cooking them at 350°F for 3–5 minutes, coating them in BBQ sauce and brown sugar, and cooking for an additional 2 minutes.
Air Frying in a Pan
If you are cooking the smokies in a pan with sauce, one source recommends cooking them at 380°F for 15 minutes, stirring halfway through. If you are basting them with sauce instead of letting them sit in it, you should cook them for 8 minutes total, turning or shaking them halfway through.
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Smokies sauce
Air Fryer BBQ Little Smokies are sausages that can be cooked in an air fryer in just a few minutes. They are perfect for snacking or as an appetiser.
There are several sauces that can be used for smokies, depending on your taste preferences. Here are some options:
BBQ Sauce
A popular choice for smokies is to use BBQ sauce. You can either coat the smokies in BBQ sauce during the cooking process, as described in the previous section, or serve the BBQ sauce as a dipping sauce on the side. Some people like to mix BBQ sauce with apricot jam for a sweeter flavour. You can also try mixing in some Thai chili sauce or sriracha for an extra kick.
Brown Sugar
Brown sugar is often used in combination with BBQ sauce to create a caramelized coating on the smokies. You can sprinkle it on top of the smokies during the cooking process or mix it directly into the BBQ sauce. Brown sugar adds a sweet and sticky texture to the smokies.
Grape Jelly and Mustard
For a sweeter option, you can mix grape jelly with mustard to create a sauce for your smokies. The ratio of jelly to mustard can be adjusted to your taste preferences, but generally, more jelly than mustard is recommended.
Thai Chili Sauce
Thai chili sauce is a popular choice for those who want to add some spice to their smokies. It can be used on its own or mixed with BBQ sauce or grape jelly. Thai chili sauce has a sweet and spicy flavour that pairs well with the smokiness of the sausages.
Other Options
There are also several other creative sauce options you can experiment with:
- Soy sauce
- Chili powder and garlic powder
- Ketchup
- Worcestershire sauce
- Dijon mustard
- Teriyaki sauce with pineapple and crushed red chillies
- Sweet and sour sauce
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Smokies as appetisers
Smokies are a delicious and quick appetiser to make in an air fryer. They are perfect for game day, backyard barbecues, and family get-togethers. You can make them with just a handful of ingredients and in just a few minutes.
To make Smokies as appetisers, you will need cocktail sausages, which you can get in various meats, including beef, pork, chicken, or even a mixture. You can also use regular sausages, but you will need to cut them down to size. For a classic recipe, wrap each sausage in a piece of bacon and secure it with a toothpick. You can also add a variety of seasonings to your Smokies, such as brown sugar, chili powder, pepper, or mustard. Simply add the desired amount of each seasoning to a zip-top bag, shake to combine, and then add the sausages and shake to coat.
Once your Smokies are prepared, it's time to cook them in the air fryer. Preheat your air fryer to 350-390 degrees Fahrenheit. If you are cooking the Smokies directly on the grate, they will only need about 7-8 minutes, tossing or flipping them halfway through. If you are cooking them in a pan with sauce, they will need about 15 minutes at 360-380 degrees Fahrenheit, stirring halfway through. You can also baste the Smokies with sauce instead of letting them sit in the sauce, which will reduce the cooking time to about 8 minutes, turning or shaking them halfway through.
After your Smokies are cooked, you can serve them with a variety of dipping sauces, such as barbecue sauce, apricot jam, grape jelly, ranch dressing, honey mustard, or spicy brown mustard. You can also sprinkle brown sugar over the top of the Smokies for an extra touch of sweetness. Smokies are best served warm, so be sure to enjoy them fresh out of the air fryer!
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Reheating smokies
If you have leftover smokies, you can store them in an airtight container in the refrigerator for up to three days. When it's time to reheat them, place the smokies in a single layer in the air fryer basket and cook for one to two minutes, or until heated through.
If you're using a Cosori 5.8 Air Fryer, you can cook your smokies at 350 degrees Fahrenheit for eight to ten minutes. Other air fryers may need one or two additional minutes to ensure your smokies are fully cooked.
For bacon-wrapped smokies, you can cook them at 390 degrees Fahrenheit for five minutes and then flip them and cook for another two to three minutes, or until the bacon is as crispy as you like.
If you're cooking pre-sliced smoked sausages, you can preheat your air fryer to 370 degrees Fahrenheit and cook them for five to six minutes, shaking the basket once halfway through.
Smokies can be served as appetizers, snacks, or added to other dishes like nachos, baked beans, or rice. They're a great option for game day, backyard barbecues, and family get-togethers.
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Storing smokies
If you are storing raw smokies, they can be kept in the refrigerator for a short time, but for longer-term storage, it is best to freeze them. Frozen smokies will keep for up to two months. To freeze, place the smokies in a single layer on a baking sheet and freeze until solid. Then, transfer them to a freezer-safe bag or container.
When storing cooked smokies, it is important to let them cool to room temperature before placing them in the refrigerator. This helps to prevent bacterial growth and food spoilage. Also, ensure that your refrigerator is set to the correct temperature—40 degrees Fahrenheit or below—to keep your food safe.
Additionally, you can store bacon-wrapped smokies in the same way as plain smokies. However, be aware that the bacon may become dry or chewy if stored for too long, so it is best to eat these within a day or two.
Finally, if you are storing BBQ sauce separately, it can be kept in an airtight container in the refrigerator for up to a week. If you have made a large batch of BBQ sauce, you can also freeze it in ice cube trays and then transfer the frozen cubes to a freezer-safe bag.
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Frequently asked questions
It takes 8-10 minutes to cook smokies in an air fryer at 350 degrees Fahrenheit.
Bacon-wrapped smokies take 7 minutes to cook in an air fryer at 390 degrees Fahrenheit.
BBQ smokies take 3-5 minutes to cook in an air fryer at 350 degrees Fahrenheit.
