Hash browns are a popular breakfast side dish, but getting that perfect crispy texture can be a challenge. Using an air fryer is an easy way to ensure they turn out crunchy and delicious every time. Frozen hash browns can go straight into the air fryer, and they'll be ready to eat in under 20 minutes.
Characteristics | Values |
---|---|
Temperature | 370-400°F (194-200°C) |
Cook Time | 10-23 minutes |
Flip Time | Halfway through cook time |
Oil | Avocado, olive, canola, or vegetable |
Seasoning | Salt, pepper, garlic powder, onion powder |
What You'll Learn
How to cook frozen hash browns in an air fryer
Ingredients
- Frozen hash browns
- Oil (e.g. avocado, olive, or vegetable oil)
- Salt
- Pepper
- Garlic powder
- Onion powder (optional)
Utensils
- Air fryer
- Spatula or tongs
- Air fryer parchment paper or silicone liner (optional)
Method
- Preheat your air fryer to 350–400°F (177–200°C).
- Lightly spray the air fryer basket with oil.
- Place the frozen hash browns in a single layer inside the air fryer basket, leaving a little space between each one.
- Cook for 10 minutes.
- Flip the hash browns and cook for another 6–8 minutes, depending on how crispy you like them.
- Serve immediately.
Tips
- If you like your hash browns darker, add a minute or two to the cooking time. For softer hash browns, remove them a minute or two earlier.
- You can season your hash browns with garlic powder, onion powder, salt, and pepper, or your favourite seasoning blend.
- If you're using an air fryer with larger holes in the basket, use a silicone liner or parchment paper to prevent the hash browns from falling through.
- Store any leftovers in an airtight container in the refrigerator for up to 5 days.
- To reheat, simply pop them back into the air fryer at 350–400°F (177–200°C) for 3–5 minutes.
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How long to cook frozen hash browns in an air fryer
Frozen hash browns are a great, quick and easy option for a delicious breakfast side dish. The air fryer will give you crispy, golden brown hash browns in under 20 minutes.
How to cook frozen hash browns in an air fryer:
First, preheat your air fryer to 370-400°F. Place the frozen hash browns in the air fryer basket in a single layer, making sure they are not overlapping. Spray the hash browns with cooking oil and season with salt, pepper, garlic powder, and onion powder to taste. Air fry for about 10 minutes, then flip the hash browns and cook for another 6-8 minutes, depending on how crispy you like them.
Tips for cooking frozen hash browns in an air fryer:
- Use frozen shredded hash browns for the best results.
- Do not overcrowd the air fryer basket. It is best to cook the hash browns in a single layer to ensure even cooking.
- If you want to add more than one layer of hash browns, stack them slightly as they will shrink down as they cook.
- Flip the hash browns with 5 minutes left to ensure even cooking.
- You can use any brand of frozen shredded hash browns, but some recommended brands are Simply Potatoes, Cascadian Farms, and McCain.
- If your hash browns are not getting crispy, try preheating your air fryer before adding the hash browns and only cook as much as you can fit in a single layer.
- If you are using an air fryer with larger holes in the basket, use a silicone liner or parchment paper to prevent the hash browns from falling through.
Storing and reheating frozen hash browns:
Store leftover hash browns in an airtight container in the refrigerator for up to 3-5 days. To reheat, cook in a preheated air fryer at 350-400°F for about 3-5 minutes.
Variations of frozen hash browns:
You can also make frozen shredded or diced hash browns in the air fryer. Shredded hash browns will cook in about half the time of regular hash browns, so keep an eye on them. Diced hash browns are a great option if you want to add mix-ins like diced onions and peppers to make a country-style hash.
The air fryer is a great way to cook frozen hash browns as it gives you crispy results without the need for deep frying. It is also a quick and easy method that requires minimal clean-up.
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Air fryer temperature for frozen hash browns
Frozen hash browns in an air fryer are a quick and easy breakfast side dish. They are also a great snack and can be served at any meal. Hash browns in the air fryer are perfectly crispy on the outside and tender on the inside.
Air Fryer Temperature
To make frozen hash browns in an air fryer, preheat the air fryer to 380°F (194°C). Some recipes suggest cooking at 400°F (200°C).
Cooking Time
The cooking time for frozen hash browns in an air fryer is around 15 minutes, but this can vary depending on the air fryer model and your desired level of crispiness. It is recommended to check the hash browns at the 7-minute mark and adjust the cooking time accordingly.
Cooking Method
Place the frozen hash brown patties in the air fryer basket in a single layer, leaving a little space between each one to ensure even cooking. There is no need to add oil as most frozen hash browns already contain vegetable oil. Close the air fryer and cook for 7 minutes. Then, flip the patties and cook for an additional 6-8 minutes, or until the desired crispiness is achieved.
Storing and Reheating
Leftover hash browns can be stored in an airtight container in the refrigerator for up to 5 days. It is not recommended to refreeze cooked hash browns. To reheat, use a preheated air fryer or oven to crisp them up again.
Tips for Best Results
- Always preheat the air fryer to ensure crispy hash browns.
- Flip the hash browns halfway through the cooking time for even crispiness.
- Cook hash browns from frozen as thawing can make them soggy.
- Arrange the hash browns in a single layer with no overlapping or stacking to prevent moisture buildup and sogginess.
- Ensure the air fryer temperature is at 400°F (200°C) or above for crispy results.
- Season the hash browns while they are still hot out of the air fryer.
Serving Suggestions
Frozen hash browns in the air fryer are a versatile dish that can be served at any meal. They are typically served as a breakfast side dish, paired with eggs, bacon, avocado, and fresh fruit. They can also be served with burgers, roasts, or steak.
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How to get crispy frozen hash browns in an air fryer
Ingredients
- Frozen hash browns
- Oil (e.g. avocado, olive, vegetable, canola)
- Salt
- Pepper
- Garlic powder
- Onion powder (optional)
Utensils
- Air fryer
- Spatula/tongs
- Air fryer parchment paper/silicone liner (optional)
Method
- Preheat your air fryer to between 350°F and 400°F.
- Lightly spray the air fryer basket with oil.
- Place the hash browns in a single, even layer in the basket, leaving a little space between each one.
- Cook for 10 minutes.
- Flip the hash browns and cook for another 6-8 minutes, depending on how crispy you like them.
- Serve immediately.
Tips
- If you like your hash browns darker, add a minute or two to the cooking time. If you prefer them softer, remove them a minute or two earlier.
- You can season your hash browns with garlic powder, onion powder, salt and pepper, or a seasoning blend of your choice.
- If you're using an air fryer with larger holes in the basket, use a silicone liner or parchment paper to prevent the hash browns from falling through.
- Don't overcrowd the basket. If you need to cook more than your air fryer basket can hold in one layer, cook the hash browns in batches.
- Always cook your hash browns from frozen. Don't thaw them first as this can make them soggy.
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How to reheat frozen hash browns in an air fryer
If you have leftover frozen hash browns, you can reheat them in an air fryer to restore their crispy texture. Here's a step-by-step guide:
- Preheat the Air Fryer: Start by preheating your air fryer to the desired temperature. Most recipes recommend preheating the air fryer to around 350-400°F (180-200°C) for reheating hash browns.
- Prepare the Hash Browns: Place the leftover frozen hash browns in the air fryer basket, ensuring they are in a single, even layer with a little space between each one. This arrangement allows proper air circulation and even cooking.
- Reheat: Place the air fryer basket into the preheated air fryer and cook the hash browns for 2-5 minutes. The exact time will depend on your air fryer and the desired level of crispiness. Keep an eye on them to avoid overcooking.
- Flip and Reheat Further (Optional): If you want your hash browns extra crispy, consider flipping them over halfway through the reheating process. This step is optional but can help ensure even cooking and crispiness on both sides.
- Serve: Once the hash browns are heated through and crisped to your liking, carefully remove them from the air fryer and serve immediately.
Reheating frozen hash browns in an air fryer is a quick and convenient way to enjoy crispy and delicious hash browns without the mess and grease of other cooking methods.
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Frequently asked questions
Frozen hash browns take between 8 and 23 minutes in the air fryer, depending on the desired crispiness.
No, it is recommended to cook frozen hash browns from frozen. Defrosting them can make them soggy.
Set your air fryer to between 350°F and 400°F.
Spray the air fryer basket with a light coating of cooking oil before adding the hash browns.