Garlic Bread Perfection: Air Fryer Timing Secrets

Garlic bread is a delicious side dish that can be made in an air fryer in a matter of minutes. It is a quick and easy recipe that can be customised to your taste preferences. You can use a variety of breads, such as baguette, ciabatta, Italian bread, or Texas toast, and cheeses like parmesan, cheddar, or mozzarella. The air fryer ensures that the garlic bread is crispy and toasted, making it perfect for dipping into sauces or enjoying with a bowl of soup or pasta.

How to make garlic bread in an air fryer

Ingredients

• 1/2 cup butter, softened
• 3-4 garlic cloves, minced
• 1/4-1/2 cup grated parmesan cheese
• 1 tsp parsley
• 1 French baguette or loaf of Italian bread
• Salt to taste
• Red pepper flakes to taste
• Italian seasoning to taste

Method

• Preheat your air fryer to 350°F or 180°C.
• Cut the bread in half or into pieces that will fit easily into your air fryer.
• In a bowl, mix together the softened butter, garlic, parsley, and parmesan cheese. You can also add Italian seasoning, red pepper flakes, and salt to taste.
• Spread the garlic butter mixture onto the bread.
• Place the bread into the air fryer basket in a single layer, with the cut side facing up.
• Air fry for 4-7 minutes, or until golden and crispy. If you're adding cheese, add it during the last 1-2 minutes of cooking.
• Remove the garlic bread from the air fryer and serve warm.

Tips:

• If you're using frozen garlic bread, there's no need to thaw it first. Simply air fry for 5-6 minutes at 380°F.
• You can also make garlic toast by using sliced bread instead of a baguette or loaf.
• For extra crispy bread, preheat your air fryer before adding the bread.
• Avoid stacking the bread in the air fryer to ensure even toasting.
• Store leftovers in an airtight container in the fridge for up to 2-5 days and reheat in the air fryer for 1-2 minutes.

How long does frozen garlic bread take in the air fryer?

Frozen garlic bread in the air fryer is a quick and easy way to cook garlic bread without having to wait for your oven to preheat. It should take between 5 to 8 minutes to cook frozen garlic bread in the air fryer, depending on the model of your air fryer and the type of bread you are using.

How to Cook Frozen Garlic Bread in the Air Fryer:

First, remove the frozen garlic bread from any packaging and place it in the air fryer basket. You can cook frozen garlic bread from brands like Pepperidge Farm, or you can make your own. Set your air fryer to 350°F to 380°F and cook the bread for 5 to 8 minutes, or until it is golden and crispy.

Tips for Cooking Frozen Garlic Bread in the Air Fryer:

• No need to preheat the air fryer.
• No need to thaw the bread.
• For cheesy garlic bread, add your favourite cheese with 1-2 minutes left of cooking and let it sit in the air fryer to melt.
• If you are making multiple batches, the second batch will cook faster as the air fryer will already be hot. Reduce the heat to 360°F and keep an eye on it to avoid burning.
• If you are worried about butter or oil dripping into your air fryer, you can place the bread on a sheet of foil and then transfer it to the air fryer basket.

What to Serve with Frozen Garlic Bread:

Frozen garlic bread is a great side dish to serve with pasta, soup, chicken, or any Italian-inspired meal. It also makes a tasty snack or appetizer!

Variations:

You can use different types of bread for frozen garlic bread, such as French bread, Italian bread, ciabatta, or Texas toast-style slices. You can also switch up the cheese—while mozzarella and parmesan are recommended, you can use cheddar, Colby Jack, or goat cheese.

The air fryer is a faster and more energy-efficient way to cook frozen garlic bread compared to using an oven. It also results in crispier bread!

How to reheat garlic bread in the air fryer

If you have leftover garlic bread, you can easily reheat it in an air fryer.

First, store your leftover garlic bread in an airtight container in the refrigerator for up to 5 days.

When you're ready to reheat, preheat your air fryer to 350°F. Place the garlic bread in the air fryer basket and reheat for about 2 minutes. You can also reheat frozen garlic bread in the air fryer; it will just take a little longer, about 5 minutes at 350°F.

If you're reheating multiple batches of garlic bread, the second batch will cook faster as the air fryer will already be hot. Reduce the heat to 360°F and keep an eye on it to avoid burning the garlic bread.

And that's it! Your garlic bread should now be warm and crispy, ready to be enjoyed.

How to prep garlic bread for the air fryer

Ingredients

To make garlic bread in an air fryer, you will need:

• A baguette or loaf of Italian/ciabatta bread
• Softened butter (salted or unsalted)
• Minced garlic
• Grated parmesan cheese
• Freshly chopped/dried parsley

Optional ingredients

• Mozzarella cheese
• Red pepper flakes
• Italian seasoning
• Salt

Method

• Preheat your air fryer to 350°F/180°C.
• Slice the bread in half or into pieces that will fit in your air fryer.
• In a bowl, mix together the softened butter, garlic, parsley, and parmesan cheese. You can also add Italian seasoning, red pepper flakes, or salt to taste.
• Spread the garlic butter mixture onto the bread.
• Place the bread into the air fryer basket in a single layer, with the cut side facing up.
• Air fry for 4-7 minutes, or until the bread is golden and crispy. If you are adding cheese, do so in the last 1-2 minutes of cooking.
• Remove the garlic bread from the air fryer and slice into thick pieces.
• Serve warm and enjoy!

Best types of bread for garlic bread in the air fryer

Air fryer garlic bread is a quick and easy dish to make, perfect as a side for pasta or soup. It's also versatile, as you can use a variety of bread types to make garlic bread. Here are some of the best types of bread to use:

Ciabatta

Ciabatta bread is an Italian bread with a crisp crust and soft interior. It's an excellent choice for garlic bread because it holds up well to the butter topping and gets crispy in the air fryer. Ciabatta has a rectangular shape, making it easy to cut into slices or cubes for garlic bread.

French Bread

French bread, or a baguette, is another popular choice for garlic bread. It has a similar texture to ciabatta, with a crisp exterior and soft interior. French bread is typically longer and thinner than ciabatta, so it may be a better option if you're looking for a lighter option.

Italian Bread

Italian bread is a type of crusty bread that includes French bread and ciabatta. It often has a harder crust and chewier texture than other types of bread, making it ideal for garlic bread. Italian bread comes in various shapes and sizes, so you can choose the one that best fits your air fryer.

Sourdough

Sourdough bread has a unique flavour and texture due to its fermentation process. It's chewier and more acidic than other types of bread, which can make for an interesting contrast with the garlic butter. Sourdough also holds up well in the air fryer and gets nice and crispy.

Brioche

Brioche is a rich, buttery bread that can add a decadent touch to your garlic bread. It has a softer texture than the other types of bread mentioned, but it still works well in the air fryer. Brioche buns or slices can be used to make garlic bread, offering a slightly different take on the classic dish.

Frequently asked questions