Air Fryer Pizza Bagels: Quick, Easy, And Delicious!

Pizza bagels are a quick and easy meal or snack that can be made in an air fryer in under 15 minutes. The bagels can be toasted before toppings are added to prevent them from becoming soggy, and the air fryer ensures the bagels are crispy on the outside and soft and chewy on the inside. The toppings are endless, but the bagels are best served with cheese and a variety of meats.

Air Fryer Pizza Bagels with Hormel Pepperoni

Ingredients

• 1 package of plain or gluten-free bagels
• Hormel® Pepperoni
• Desired sauce
• Shredded mozzarella provolone cheese blend
• Fresh chopped rosemary (optional)

Instructions

• Cut the bagels in half.
• Set the air fryer to 360°F. Line the basket bottom with foil if desired.
• Place the bagel halves in the air fryer basket, cut sides up.
• Top the bagels with sauce, cheese, and Hormel® Pepperoni.
• Air fry for 8 to 10 minutes, or until the cheese is melted and the pepperoni is crisp.
• Repeat with the remaining bagel halves if needed.

Note: Air fryer temperature control settings vary according to brand and model. Consult your manual for suggested temperature settings.

Air Fryer Pizza Bagels with Olive Oil

Ingredients:

• 2 plain bagels (sliced in half)
• 1 cup mozzarella cheese (shredded)
• 1/2 cup pepperoni slices (optional)
• 1/4 cup vegetables of your choice (e.g. bell peppers, onions, mushrooms, or olives)
• 1 teaspoon Italian seasoning (or pizza seasoning)
• Olive oil
• Pizza sauce

Method:

• Start by slicing the bagels in half if they are not pre-sliced. This will give you 8 pieces in total.
• Spread a generous amount of pizza sauce on each bagel half. Be careful not to make the bagels too soggy.
• Sprinkle shredded mozzarella cheese over the sauce on each bagel half.
• Place your chosen toppings, such as pepperoni and vegetables, on top of the cheese. Customise each bagel half according to individual tastes.
• Lightly sprinkle Italian seasoning or pizza seasoning over the toppings for extra flavour. This step is optional but recommended for an authentic pizza taste.
• Preheat your air fryer to 375°F (190°C) for 2-3 minutes. This will ensure a crispy base and evenly melted cheese.
• Place the prepared bagel halves in the air fryer basket. Brush a light coating of olive oil on the bagel edges to enhance crispiness. Depending on the size of your air fryer, you may need to cook the bagels in batches.
• Set the cook time for 5-6 minutes, or until the cheese is melted and bubbly, and the edges of the bagels are crispy.
• Carefully remove the pizza bagels from the air fryer and let them cool for a minute or two before serving. This will make them easier to handle and allow the flavours to meld.

Tips:

• For a crispy bagel with a soft interior, choose fresh, dense bagels.
• Apply the pizza sauce sparingly to avoid making the bagel base soggy.
• Pre-cook certain toppings like raw meats or dense vegetables before adding them to ensure they are fully cooked.
• Avoid overcrowding the air fryer basket. Place the bagels in a single layer with some space around each for optimal air circulation and even cooking.
• If you're worried about toppings falling through, use perforated parchment paper designed for air fryers to keep everything in place without sacrificing airflow.
• Experiment with different types of cheese and toppings to create varied flavours and textures.
• For extra crispiness, brush the cut sides of the bagels with olive oil before adding toppings and cook at a slightly higher temperature for a shorter time.

Air Fryer Pizza Bagels with Gluten-Free Bagels

Ingredients:

• 1 Package of Plain Bagels or Gluten-Free Bagels
• Cooked Chicken, Mini Pepperonis, or Sausage
• Marinara Sauce/Pizza Sauce
• Mozzarella Cheese
• Salt
• Olive Oil Spray
• Any other toppings of your choice

Instructions:

• Cut the bagels in half.
• Top each bagel with the sauce, cheese, and toppings of your choice. You can also add cooked chicken, mini pepperonis, or sausage.
• Cook in the air fryer for 5-7 minutes at 360°F. (You can use 355°F if your air fryer doesn't have the 360°F setting.)
• Check the bagels after about 3 minutes to ensure they don't burn.
• Remove the bagels from the air fryer when they are done and let them cool for a few minutes before serving.

Tips:

• The key to successful air frying is to adjust the temperature according to your air fryer's settings.
• It is recommended to check on your pizza bagels after a few minutes to ensure they don't burn.
• You can pair these pizza bagels with a side salad to make a complete meal.
• If you want to make your own bagels from scratch, you can find a recipe for 3-ingredient air fryer bagels that can be made gluten-free.

Air Fryer Pizza Bagels with Ninja Foodi

Ingredients:

• 1 Package of Plain Bagels or Gluten-Free Bagels
• Cooked Chicken, Mini Pepperonis, or Sausage
• Mozzarella Cheese

Optional Ingredients:

• Pizza sauce
• Other toppings of your choice

Utensils:

• Air Fryer
• Silicone tongs

Instructions:

• Cut the bagels in half.
• Top each bagel with the sauce and toppings of your choice. You can use pizza sauce, cooked chicken, mini pepperonis, sausage, mozzarella cheese, or any other toppings you prefer.
• Place the bagels in the air fryer. Make sure to leave a little space around each bagel for even cooking.
• Set the air fryer temperature to 360°F. If your air fryer doesn't have this setting, you can use 355°F.
• Cook the pizza bagels for 5-7 minutes. Check on them after about 3 minutes to ensure they don't burn. The cooking time may vary depending on your air fryer model, so adjust accordingly.
• Once the cheese is melted and the bagels are golden brown, use silicone tongs to remove them from the air fryer carefully.

Tips:

• You can use parchment paper or foil in the air fryer for easier cleanup.
• Preheat your air fryer for the best results.
• If you're using frozen bagel bites, preheat your air fryer to 360°F for 3 minutes, then place the frozen bites in a single layer and cook for about 6 minutes.

Air Fryer Pizza Bagels with Parchment Paper

Ingredients:

• 1 Package of Plain Bagels or Gluten-Free Bagels
• Cooked Chicken, Mini Pepperonis, or Sausage
• Olive Oil (optional)
• Pizza Seasoning (optional)
• Pizza Sauce
• Mozzarella Cheese
• Pepperoni or other fully-cooked meat (optional)

Instructions:

• Preheat your air fryer to 355°F–375°F.
• Cut the bagels in half.
• (Optional) Brush the bagel halves with olive oil, then (optionally) sprinkle pizza seasoning.
• Air fry the bagels without toppings for 4–5 minutes, or until golden brown and crisp.
• Remove the basket from the air fryer.
• Top each bagel with pizza sauce, spreading it all the way to the edges.
• Add your cheese and pepperoni or other cooked meat.
• Place the basket back in the air fryer and air fry for another 3 minutes, or until the cheese is melted.
• Serve immediately.

Tips:

• You can use parchment paper or foil in the air fryer to make clean-up easier. However, do not preheat the air fryer with parchment paper or foil inside, as the hot air circulation will pull them into the heating element.
• Preheating your air fryer is recommended for more even cooking and a crispier texture.
• Every air fryer is different, so check on your pizza bagels regularly to ensure they do not burn.

Frequently asked questions