Boiling Hot Dogs: How Long Is Too Long?

Boiling hot dogs is a quick, easy, and foolproof way to cook large quantities of hot dogs for a crowd. It is also a great way to reheat hot dogs, killing any bacteria that may have formed.

To boil hot dogs, fill a large saucepan or skillet with enough water to cover the hot dogs (about 1 cup per hot dog) and bring it to a boil. Once the water is boiling, carefully add the hot dogs using kitchen tongs to avoid splashes. The boiling time will depend on the size of the hot dogs and whether they are frozen. For chilled, standard-size hot dogs, boil for 4-5 minutes, and for jumbo-size hot dogs, boil for 8 minutes. For frozen hot dogs, boil for 8-10 minutes for standard-size hot dogs and 12-13 minutes for jumbo-size hot dogs.

You can also boil hot dogs in beer for a mellow flavor, using the same process as boiling in water.

Boiling time depends on the size of the hot dogs

Boiling hot dogs is a straightforward process, but it's important to know how long to boil them to avoid overcooking. The boiling time depends on the size of the hot dogs and whether they are fresh or frozen.

For standard-size chilled hot dogs, boiling for 4-5 minutes is recommended. However, if you prefer your hot dogs with a crispier texture, you can simmer them for up to 6 minutes. If you're working with jumbo-sized hot dogs, increase the boiling time to 8 minutes.

Frozen hot dogs will naturally require a longer cooking time. Regular-sized frozen hot dogs should be boiled for 10 minutes, while jumbo-sized ones will need 12-13 minutes. It's worth noting that there's no need to thaw frozen hot dogs before boiling them.

Regardless of the size or type of hot dog, always use tongs to carefully add them to the boiling water to avoid any splashes or accidents. Additionally, boiling hot dogs in beer instead of water can give them a mellow flavor and tender texture.

Frozen hot dogs will take longer to cook

Boiling is a great way to cook hot dogs for a crowd, and it's super simple! If you're using frozen hot dogs, however, you will need to adjust your cooking time. While defrosted hot dogs only need to be boiled for 4-6 minutes, frozen hot dogs will need to be boiled for 8-10 minutes.

To boil your hot dogs, start by filling a large saucepan with enough water to cover the hot dogs. You can also add a pinch of salt to the water, as this will help the water boil faster. Bring the water to a boil over medium heat, and then carefully add your hot dogs to the pot. If your hot dogs are frozen, you may need to add an extra minute or two to the boiling time to ensure they are thoroughly cooked.

Once the water is boiling, turn the heat down to low and simmer the hot dogs. For defrosted hot dogs, simmer for 3-6 minutes, depending on how crispy you like your hot dogs. The longer they simmer, the crispier they will be. For frozen hot dogs, simmer for 8-10 minutes.

Keep in mind that boiling times may vary depending on the size and type of hot dog. Larger hot dogs may need an extra minute or two, while smaller hot dogs may be done in less time. It's important to keep an eye on your hot dogs while they are boiling to avoid overcooking them.

Once your hot dogs are done cooking, remove them from the pot with tongs and serve immediately. You can also drain them on a paper towel before serving to remove any excess moisture. Enjoy your delicious boiled hot dogs!

Use tongs to avoid splashes and to turn the hot dogs

Boiling hot dogs is a great way to cook large quantities at once. It's also a quick and easy method, which is perfect if you're in a hurry or cooking for a crowd.

When boiling hot dogs, it's important to use tongs to avoid splashes and to turn the hot dogs. This is because tongs provide a secure grip, allowing you to safely add and remove the hot dogs from the pot without risking burns from splashing water or direct contact with the hot dogs. They also help you handle multiple hot dogs at once, which is especially useful if you're cooking for a large group.

Additionally, tongs are ideal for turning the hot dogs as they allow you to easily roll them over in the water, ensuring even cooking on all sides. This is particularly important if you want to achieve a crispy texture on your hot dogs, as tongs give you better control over the cooking process.

When choosing tongs for boiling hot dogs, opt for ones that are heat-resistant and have a comfortable, non-slip grip. This will ensure that you can safely handle the hot dogs without the risk of burning yourself or dropping them.

By using tongs when boiling hot dogs, you can avoid splashes, safely turn the hot dogs, and achieve the desired level of doneness, making your cooking experience safer and more efficient.

Boiling in beer will give a mellow flavour

Boiling hot dogs in beer is a great way to add flavour to the meat, and it's a simple method, too. It's worth noting that hot dogs are typically already fully cooked, so boiling them is simply a way to reheat them and kill any bacteria.

To boil hot dogs in beer, start by pouring your preferred beer into a small pot. A lighter beer, such as a lager, tends to work better than hop-heavy IPAs, which can be bitter. Bring the beer to a boil and then add the hot dogs. Allow the hot dogs to simmer for a few minutes—the longer they simmer, the crispier they'll be. Once they're plump, drain them on kitchen paper and serve in a bun with your choice of condiments.

If you want to try something a little different, you could try a traditional Austrian method of cooking bratwurst in beer. This involves cooking the sausages in a beery broth spiked with salt, sugar, and lemon juice, thickened with cornstarch, and served with red cabbage and potato dumplings.

You could also try adding a little beer to the steaming process. Simply add a dash of beer to a hot pan with your hot dogs. Or, if you're looking for a stronger beer flavour, you can poke holes in the hot dogs to help the beer get inside.

Serve with a range of toppings

Once your hot dogs are boiled and your buns are toasted, it's time to think about toppings. The options are endless, but here are some ideas to get you started.

The Classics

You can't go wrong with the classics: ketchup, mustard, and relish.

The Deli Dog

Try sauerkraut, curry mustard (mix together a little curry powder and Dijon mustard), and everything bagel seasoning.

The Banh-Mi Dog

For this one, you'll need sriracha mayo (mix sriracha and mayo), jalapeño, pickled carrots, and cilantro.

The Italian-American Dog

Top your dog with grilled onions and bell peppers, ketchup, and pepperoncinis.

The Chicago Dog

Go for pickled peppers, diced tomatoes, yellow mustard, and chopped onions.

The French Onion Dog

Spread a layer of caramelized onions and Swiss cheese on your hot dog. Sprinkle with fresh thyme for an extra touch.

The Monte Cristo Dog

Give your bun the French toast treatment, then load it up with a hot dog, a slice each of ham and turkey, and grated Swiss cheese. Drizzle with maple syrup for a sweet finish.

The Hawaiian Dog

Grilled pineapple, red onions, and teriyaki sauce will transport you to the tropics.

The Mexican Dog

Grilled corn, cotija cheese, cilantro, and mayo are the perfect combination for a south-of-the-border-inspired dog.

The BLT Dog

It's exactly what it sounds like: bacon, lettuce, tomato, and a generous slathering of mayo.

The Avocado Dog

Keep it simple and fresh with sliced avocado and a squeeze of lime.

The Chili Dog

Top your dog with chili and cheese for a hearty, comforting option.

The Nacho Dog

Load up your dog with refried beans, cheddar cheese, and pickled jalapeños.

The Kimchi Dog

For a spicy, tangy kick, top your dog with kimchi and pair it with garlic pickle sauerkraut.

The Elote Dog

Inspired by Mexican grilled street corn, this dog is topped with grilled corn, lime juice, cilantro, Tajin seasoning, and cotija cheese.

The Coleslaw Dog

A classic, creamy coleslaw pairs perfectly with a grilled hot dog.

The Bacon-Cheese Dog

Wrap your hot dog in bacon, then top with sliced avocado and chipotle mayo.

Get creative, experiment with different combinations, and most importantly, enjoy!

Frequently asked questions