
Frozen Butterball Turkey Burgers are a quick and easy meal option. They can be cooked in an air fryer in under 20 minutes, making them a convenient choice for busy weeknights. The cooking time varies depending on the air fryer temperature, with some recipes suggesting 12-16 minutes at 375-380 degrees, and others recommending 15-18 minutes at 360 degrees.
Characteristics | Values |
---|---|
Preheat temperature | 350-380°F |
Preheat time | 10 minutes |
Cooking temperature | 350-380°F |
Cooking time | 12-18 minutes |
Internal temperature | 165°F |
What You'll Learn
Preheat the air fryer to 375-380 degrees
Preheating your air fryer is an important step in the cooking process. It ensures that your food cooks evenly and efficiently. To preheat your air fryer to the correct temperature of 375-380 degrees, follow these steps:
- Turn on your air fryer and set the temperature to 375-380 degrees Fahrenheit.
- Allow the air fryer to heat up for at least 10 minutes. This will ensure that the cooking chamber is fully heated and ready for cooking.
- Once the preheat cycle is complete, you can place your frozen turkey burgers inside.
It is important to note that the preheat time may vary depending on the model and size of your air fryer. Always refer to your air fryer's instruction manual for specific guidelines.
Additionally, when cooking frozen turkey burgers, it is recommended to spritz the air fryer basket with oil spray or brush it lightly with olive oil before placing the burgers inside. This will help prevent sticking and ensure even cooking.
Frying Shrimp: How Long Does It Really Take?
You may want to see also
Spritz the air fryer basket with oil spray
Spritzing the air fryer basket with oil spray is an important step in cooking Butterball turkey burgers. This will help to ensure that the burgers don't stick to the basket and make them easier to remove once they're cooked.
To spritz the basket with oil spray, hold the spray can about 6-8 inches away from the basket and spray in a sweeping motion to evenly coat the surface. You don't need to use a lot of oil spray; a light coating is usually sufficient. Make sure to use an oil spray that has a high smoke point, such as avocado oil or canola oil.
If you don't have an oil spray, you can also brush the basket lightly with olive oil or another type of cooking oil. Use a pastry brush or a paper towel to evenly coat the surface of the basket. Again, you only need a light coating of oil to prevent the burgers from sticking.
Once you've spritzed or brushed the basket with oil, you can arrange the frozen turkey burgers in a single layer. Make sure they're not overlapping, as this will ensure even cooking. Then, you can proceed to cook the burgers according to the recommended time and temperature settings.
By taking the time to properly prepare your air fryer basket with oil spray or a light coating of oil, you'll help ensure that your Butterball turkey burgers turn out perfectly cooked and delicious every time.
Air Fryer Hacks: Rack-Free Cooking
You may want to see also
Cook for 12-18 minutes
Cooking frozen Butterball turkey burgers in an air fryer takes 12-18 minutes. Preheat the air fryer to 375-380 degrees Fahrenheit. Spritz the basket with oil spray or brush it with olive oil. Place the burgers in the basket in a single layer and cook for 12-16 minutes, turning halfway through. If you want to add cheese, spread the buns with butter and toast them on a skillet until golden brown. Then, place the cheese on the burgers and return the basket to the air fryer, which should now be turned off, for one minute. If you want to cook more than one burger, you can cook them for 16-18 minutes at 360 degrees Fahrenheit, flipping once halfway.
Paper Plates and Air Fryers: A Safe Combo?
You may want to see also
Flip halfway through
When cooking Butterball turkey burgers in an air fryer, it's important to flip the burgers halfway through the cooking process to ensure even cooking. This will help to prevent the burgers from drying out or becoming overcooked on one side.
The cooking time for Butterball turkey burgers in an air fryer can vary depending on the size and thickness of the burgers, as well as the specific model and settings of your air fryer. However, on average, you can expect to cook the burgers for around 12 to 18 minutes at a temperature of 350-380 degrees Fahrenheit.
For example, one source recommends preheating your air fryer to 350 degrees Fahrenheit for 10 minutes, placing the burgers in the air fryer basket, and cooking for 5 minutes. Then, flip the burgers and continue cooking for another 7 minutes. This will result in a total cooking time of 12 minutes.
Another source suggests preheating your air fryer to 375-380 degrees Fahrenheit and cooking the burgers for 12-16 minutes, turning them halfway through. This method ensures that the burgers are thoroughly cooked and evenly browned.
It's important to note that the cooking time may need to be adjusted based on your personal preference for doneness and the specific characteristics of your air fryer. Always use a meat thermometer to check the internal temperature of the burgers, which should reach a minimum of 165 degrees Fahrenheit to ensure food safety.
By following these guidelines and remembering to flip your Butterball turkey burgers halfway through the cooking process, you can achieve juicy and evenly cooked results every time.
Air Fryer Mozzarella Sticks: TGI Friday's Style
You may want to see also
Serve with your favourite sauces and sides
You can serve your Butterball turkey burgers with your favourite sauces and sides. For example, you could top your burgers with sliced cheese and serve them on toasted buns. You could also serve them with steak bites, chicken fried steak, or chicken skewers.
Making French Fries: Deep Fryer Alternatives
You may want to see also
Frequently asked questions
You should cook Butterball turkey burgers in an air fryer for 12-18 minutes, turning halfway through.
You should cook Butterball turkey burgers at 350-380°F.
You should preheat your air fryer for 10 minutes and spritz the basket with oil spray or brush it with olive oil.
The burgers are done when the internal temperature reaches 165°F.