
Chicken burgers are a tasty, quick and easy meal to make in an air fryer. They can be cooked in under 15 minutes, with some recipes suggesting they can be cooked in as little as 8 to 10 minutes. Air fryer chicken burgers are a healthier alternative to traditional burgers as they are cooked without oil, and the patties can be made without eggs or breadcrumbs.
| Characteristics | Values |
|---|---|
| Cooking time | 8-15 minutes |
| Temperature | 360-365°F |
| Ingredients | Ground chicken, onion, spinach, dijon mustard, minced garlic, parsley, paprika, salt, pepper |
| Other | Chicken patties are freezer-friendly, gluten-free, and keto |
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What You'll Learn

Cooking time: 8-10 minutes
Cooking chicken burgers in an air fryer is a fast and easy way to prepare a tasty meal with minimal effort. The cooking time for chicken burgers in an air fryer is around 8-10 minutes.
To cook chicken burgers in an air fryer, first, preheat your air fryer to 360-365°F and lightly grease it with non-stick spray. Then, place the prepared chicken patties in the basket, making sure they don't overlap, and cook for 8 to 10 minutes or until cooked through.
The exact cooking time may vary depending on the size and thickness of your chicken burgers, as well as the specific model of your air fryer. It's important to ensure that your chicken burgers are cooked thoroughly to avoid any food safety issues.
While your chicken burgers are cooking, you can also use your air fryer to toast your burger buns. Simply place the buns in the air fryer for a few minutes until they are lightly toasted. This will add a delicious crunch to your burger and elevate the overall dining experience.
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Preheat the air fryer to 365°F
It's important to note that the cooking time may vary depending on the size and thickness of your chicken burgers. For thicker patties, you may need to increase the cooking time by a few minutes. However, it's always a good idea to check on your burgers periodically to ensure they don't overcook.
While the air fryer is preheating, you can prepare your chicken burgers. Start by mixing all the ingredients in a large bowl until they are evenly combined. Then, divide the mixture into equal portions and shape them into patties. Aim for a diameter of around 4 to 5 inches, as this will ensure they fit comfortably in the air fryer basket.
Once the air fryer has preheated to 365°F and your chicken burgers are ready, you can place them in the basket without overlapping. This will ensure even cooking. Set the timer for 8 to 10 minutes, depending on your preference for doneness. Keep in mind that thicker patties may require a slightly longer cooking time.
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Chicken patty ingredients
Chicken burgers can be cooked in an air fryer in under 15 minutes. To make the chicken patties, you will need ground chicken, onion, garlic, parsley, mustard, salt, pepper, and red chilli flakes. You can also add almond flour, paprika, and breadcrumbs to the mixture.
First, preheat your air fryer to 360°F and lightly grease it with non-stick spray. In a large mixing bowl, gently combine the ground chicken, onion, garlic, parsley, mustard, salt, and pepper. You can add red chilli flakes for spice if desired. Do not over-mix, or the chicken patties will be tough.
Divide the mixture into 4 equal portions and shape each portion into 4 to 5-inch diameter patties. Place the prepared chicken patties in the basket, without overlapping, and cook for 8 to 10 minutes or until cooked through.
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Toasting burger buns
First, preheat your air fryer to 360°F (or 365°F, according to another source). This is the ideal temperature for toasting buns without drying them out. While the air fryer is preheating, you can prepare your buns by slicing them in half and setting them aside.
Once the air fryer has reached the desired temperature, carefully place the buns inside, ensuring they don't overlap. You may need to work in batches depending on the size of your air fryer. Set the timer for 2-3 minutes. Keep a close eye on the buns, as they can go from perfectly toasted to burnt quite quickly.
When the timer goes off, carefully remove the buns from the air fryer using tongs or oven mitts to protect your hands. Your buns should be golden brown and slightly crispy on the outside while remaining soft and fluffy on the inside. If you prefer your buns with a bit more crunch, you can increase the cooking time by 30-second intervals until they reach your desired level of doneness.
Finally, assemble your chicken burgers by placing the cooked patties on the toasted buns and adding your favourite toppings and condiments. Enjoy your juicy, flavourful, and perfectly toasted chicken burgers!
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Gluten-free and keto
Chicken burgers can be cooked in an air fryer in under 15 minutes. To make them gluten-free and keto, you can make the patties without breadcrumbs or eggs.
First, preheat your air fryer to 360°F and lightly grease it with non-stick spray. In a large mixing bowl, gently combine the ground chicken, onion, spinach, dijon mustard, minced garlic, parsley, paprika, salt, and pepper. You can add red chilli flakes for spice if you like. Be careful not to over-mix, or the chicken patties will be tough.
Divide the mixture into four equal portions and shape each portion into 4 to 5-inch diameter patties. Place the prepared chicken patties in the basket, without overlapping, and cook for 8 to 15 minutes or until cooked through.
Air frying is a great way to cook without oil and make recipes healthier. These chicken burgers are juicy, flavorful, and freezer-friendly, making them perfect for a hassle-free meal.
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Frequently asked questions
It takes 8-10 minutes to cook chicken burgers in an air fryer.
The air fryer should be preheated to 360-365°F.
The ingredients needed are ground chicken, onion, spinach, dijon mustard, minced garlic, parsley, paprika, salt, and pepper. You can also add red chilli flakes for spice.











































