Air Fryer Cinnamon Rolls: Cooking Time Perfection

Cinnamon rolls are a delicious but time-consuming treat, but did you know you can make them in an air fryer in under 20 minutes? In this article, we'll be looking at how long to cook cinnamon rolls in the air fryer, and how to get the perfect soft, fluffy rolls every time.

Cinnamon rolls take 8 minutes to cook in an air fryer

Cinnamon rolls take around 8 minutes to cook in an air fryer. However, the exact cooking time will depend on the type of air fryer you have, so it's important to keep an eye on them while they're cooking.

To cook cinnamon rolls in an air fryer, first, preheat your air fryer. Then, place the cinnamon rolls in the air fryer basket in a single layer. If you're using a can of eight rolls, you'll need to cook them for 5 minutes, turn them, and then cook for another 2 to 3 minutes until they're golden and cooked through. For a larger batch, set the temperature to 350˚F and cook for 6 minutes, then flip the rolls and cook for another 4 minutes until they're nice and golden brown on top.

While the cinnamon rolls are cooking, you can prepare the icing. Transfer the icing to a microwave-safe bowl and microwave for about 15 seconds, or until it reaches a pourable consistency. Once the cinnamon rolls are done, remove them from the air fryer and spread the icing evenly on top.

Air fryer cinnamon rolls are a quick and easy dessert option that can be made in under 10 minutes. They're soft, fluffy, and loaded with flavour. Whether you're making them from scratch or using a refrigerated dough, they're sure to satisfy your sweet tooth!

Cinnamon rolls should be cooked at 350˚F

First, preheat your air fryer. Then, place the cinnamon rolls in the air fryer basket in a single layer. Set the temperature to 350˚F and cook for 6 minutes. After 6 minutes, flip the cinnamon rolls and cook for another 4 minutes, until they are golden brown on top.

It's important to note that each air fryer may have a slightly different cooking time, so it's a good idea to check on your cinnamon rolls after about 6-7 minutes to ensure they don't burn.

You can make cinnamon rolls from scratch in under 20 minutes

Cinnamon rolls are a delicious treat, but they can be time-consuming to make. However, with an air fryer, you can have freshly baked cinnamon rolls on your table in under 20 minutes.

To make cinnamon rolls from scratch in your air fryer, start by preparing your favourite cinnamon roll dough recipe. You can find many quick and easy recipes online that don't require yeast and can be made in under 20 minutes. Once you've made your dough, roll it out into a rectangle and spread a generous amount of softened butter on top. Sprinkle a mixture of cinnamon and brown sugar over the butter, then roll up the dough tightly to form a log. Cut the log into equal-sized slices to create your cinnamon rolls.

Place the cinnamon rolls in the air fryer basket in a single layer, leaving space between each roll to ensure even cooking. Set the temperature to 350˚F and cook for 6 minutes. Then, flip the rolls and cook for an additional 4 minutes, or until they are golden brown and cooked through. The total cooking time may vary depending on your air fryer, so keep a close eye on the rolls to ensure they don't burn.

While the cinnamon rolls are cooking, prepare your icing by transferring it to a microwave-safe bowl and heating it until it reaches a pourable consistency. Once the rolls are done, remove them from the air fryer and spread the icing evenly on top. Serve warm and enjoy the delicious, soft, and fluffy cinnamon rolls!

With this quick and easy method, you can satisfy your cinnamon roll cravings any time without spending hours in the kitchen. So, the next time you're looking for a sweet treat, give air-fried cinnamon rolls a try!

Cinnamon rolls can be made with or without yeast

To make cinnamon rolls without yeast, you'll need to use a different leavening agent, such as baking powder. This will give your cinnamon rolls a light and airy texture, without the need for hours of prep and proofing. You can make the dough by whisking together the dry ingredients (flour, baking powder, sugar, cinnamon and salt), then adding in the wet ingredients (milk and butter).

Once you've made your dough, you can roll it out, spread on your filling, and roll it up into cinnamon rolls. Then, it's time to cook them! Place your cinnamon rolls in the air fryer basket in a single layer, and cook at 350˚F for 6 minutes. Flip them over, and cook for another 4 minutes, until they're golden brown. If you're cooking a small batch of 8 rolls, you may only need to cook them for 2-3 minutes on the second side.

If you'd prefer to use yeast in your cinnamon rolls, you can adapt this method by swapping out the baking powder for yeast. You'll need to allow time for the dough to rise, and you may need to adjust the cooking time, as yeast-based doughs can be more delicate. However, with a little patience, you can enjoy delicious, fluffy cinnamon rolls made with yeast.

Cinnamon rolls can be made in an air fryer in 10 minutes

To make cinnamon rolls in an air fryer, first, separate the rolls and place them in a single layer in the air fryer basket. You can line the basket with parchment paper or grease it with cooking spray. Set the temperature to 350˚F and cook for six minutes. Flip the rolls and cook for another four minutes, until they are golden brown.

While the rolls are cooking, you can prepare the icing. Transfer the icing to a microwave-safe bowl and microwave for about 15 seconds, or until it reaches a pourable consistency.

Once the rolls are done, remove them from the air fryer and spread the icing evenly on top. And that's it! Cinnamon rolls made in an air fryer in just 10 minutes.

Frequently asked questions