Air Fryer Fingerling Potatoes: Perfect Timing For Crispy Treats

Air fryer fingerling potatoes are a quick and easy meal to make, taking under 20 minutes to cook. They are a great option for a quick meal, as you don't have to wait for your oven to preheat. The potatoes are cooked until they are crispy, tender, and cheesy, and can be seasoned with olive oil, garlic powder, onion powder, paprika, salt, pepper, and parmesan cheese.

Air fryer fingerling potatoes take under 20 minutes to cook

Air fryer fingerling potatoes are a quick and easy meal to make, taking under 20 minutes to cook. The potatoes are tender, crispy and cheesy, and pair well with many meals.

To make air fryer fingerling potatoes, first preheat your air fryer to 400°F and lightly grease the basket with non-stick olive oil spray. Then, toss the halved fingerling potatoes in a mixing bowl with olive oil, garlic powder, onion powder, paprika, salt, pepper, and parmesan cheese.

Once the potatoes are seasoned, carefully line the bottom of your air fryer with parchment paper so the cheese doesn't fall off into the basket or get stuck on the grate. Finally, add the potatoes to the preheated air fryer and air fry at 400°F for 14 to 18 minutes. The potatoes are done when they are tender when pierced with a knife. If they need more time after 15 minutes, cook them in one-minute increments until fork tender.

Preheat the air fryer to 400°F

To cook fingerling potatoes in an air fryer, you should preheat the air fryer to 400°F. First, line the bottom of the air fryer with parchment paper to prevent the cheese from falling off into the basket or getting stuck on the grate. Then, lightly grease the basket with non-stick olive oil spray.

Next, toss the halved fingerling potatoes in a mixing bowl with olive oil, garlic powder, onion powder, paprika, salt, pepper, and parmesan cheese. Once the air fryer has preheated, add the seasoned potatoes and air fry at 400°F for 14 to 18 minutes, or until tender. Shake the air fryer tray halfway through, and when the time is up, check the potatoes with a knife or fork. If they are not tender yet, cook them in one-minute increments until they are.

Lightly grease the basket with non-stick olive oil spray

To cook fingerling potatoes in an air fryer, you should first lightly grease the basket with non-stick olive oil spray. This will help to ensure that the potatoes don't stick to the basket and will also add a little extra flavour. You only need a light coating of oil, so be sure not to overdo it. Once the basket is greased, you can add the halved fingerling potatoes. It's important to make sure that they are evenly coated with the oil and any other seasonings you are using.

After greasing the basket and adding the potatoes, you will need to air fry them at 400°F for 14-18 minutes, or until they are tender. If you don't have a basket-style air fryer, you can line the bottom of your air fryer with parchment paper to prevent the potatoes from sticking. This is especially important if you are adding cheese, as it can cause the potatoes to stick to the grate.

Shaking the air fryer tray halfway through the cooking process will help to ensure even cooking. You will know that the potatoes are done when they are tender when pierced with a knife. If they are not quite tender after 15 minutes, you can cook them in one-minute increments until they reach the desired level of doneness.

Air fryer fingerling potatoes are a quick and easy side dish that can be made in under 20 minutes. They are crispy, cheesy, and tender, making them a crowd-pleaser for both kids and adults.

Air fry for 12-15 minutes, shaking the tray halfway through

Air frying fingerling potatoes is a quick and easy way to make a delicious side dish. The cooking time will vary depending on your air fryer and the size of your potatoes, but generally, you should air fry for 12-15 minutes, shaking the tray halfway through. This will ensure that the potatoes cook evenly and don't stick to the tray.

When air frying fingerling potatoes, it's important to preheat your air fryer to 400°F and lightly grease the basket with non-stick olive oil spray or line it with parchment paper. This will prevent the potatoes from sticking and make clean-up easier.

Before air frying, toss the halved fingerling potatoes in a mixing bowl with olive oil, garlic powder, onion powder, paprika, salt, pepper, and parmesan cheese. This will give your potatoes a delicious, cheesy and garlicky flavour.

After air frying for 12-15 minutes, check the potatoes to see if they are tender. You can do this by piercing them with a knife or fork. If they are not tender enough, continue cooking in one-minute increments until they reach the desired level of doneness.

Air fryer fingerling potatoes are a quick and easy side dish that can be made in under 20 minutes. They are crispy, tender, and cheesy, making them a perfect addition to any meal.

Potatoes should be tender when pierced with a knife

Air fryer fingerling potatoes are a quick and easy meal to make. They take under 20 minutes to roast and are super crispy, tender, and cheesy.

First, preheat your air fryer to 400°F and lightly grease the basket with non-stick olive oil spray. Then, toss the halved fingerling potatoes in a mixing bowl with olive oil, garlic powder, onion powder, paprika, salt, pepper, and parmesan cheese.

Add the seasoned potatoes to the preheated air fryer and air fry at 400°F for a total of 14 to 18 minutes. Shake the air fryer tray halfway through. When done, the potatoes should be tender when pierced with a knife. If they need more time after 15 minutes, cook them in one-minute increments until fork-tender.

After making fingerling potatoes in the air fryer, you don’t have to sacrifice a single bite of leftovers. Though it is recommended to enjoy this recipe on the day you make it, these storage tips will keep your potatoes ready to eat days after preparation.

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