Air Fryer Frozen Cookies: Perfect Timing For Delicious Treats

Air fryers are a quick and easy way to bake frozen cookies. The cooking time depends on the size of the cookies and how crispy you like them, but it usually takes between 5 and 15 minutes. You can use a baking pan or a small cast iron skillet to cook the cookies, and it's important to make sure that the pan doesn't come into contact with the heating element to avoid a fire.

Frozen cookie dough balls should be cooked at 320°F (160°C) for 5 minutes

The exact time will depend on how large your cookie dough balls are, and how crisp you like them. If your cookies are on the larger side, they may require a longer baking time. For example, if you're using frozen cookie dough balls of approximately 1.5 tablespoons in size, you should bake them for 8-15 minutes.

If you want crispier cookies, cook for 8-15 minutes

Baking cookies from frozen dough in an air fryer is a quick and easy way to have fresh, warm cookies. It takes just about 5 minutes from start to finish. The edges and tops tend to get crisp while the centres stay chewy.

Use a small baking pan that fits in your air fryer

When cooking frozen cookies in an air fryer, it's important to use a small baking pan that fits inside the appliance. Choose a pan that's the right size for your air fryer, ensuring it doesn't come into contact with the heating element to avoid any fire hazards. You can also use parchment paper over the rack, which is a great alternative if you don't have a small enough baking pan.

When using a baking pan, preheat your air fryer to 320°F (160°C). Arrange your frozen cookie dough balls on the pan, leaving about an inch of space between each one. Place the pan in the air fryer basket and bake for 8-15 minutes, depending on your desired level of crispness and the size of your cookies. For larger cookies, you may need to increase the baking time.

If you're short on time, baking cookies from frozen dough in an air fryer can be done in as little as 5 minutes. However, keep a close eye on them as the hot air can burn them quickly. Using a mini cast iron skillet or a ceramic pie plate in your air fryer can also yield great results, and you can even use a glass oven-safe dish.

Leave approximately an inch between dough balls

When cooking frozen cookies in an air fryer, it's important to leave approximately an inch between dough balls. This is because the hot air in the air fryer needs to circulate around each cookie to ensure even cooking. If the cookies are placed too close together, they may not cook evenly, resulting in some areas being overcooked or burnt while others remain undercooked.

To ensure optimal results, it's recommended to preheat the air fryer to 320°F (160°C) before placing the frozen cookie dough balls inside. The size of the cookies will also impact the cooking time, with larger cookies requiring a longer baking time. For smaller cookies, five minutes at 320°F is usually sufficient, resulting in cookies with crispy edges and chewy centres. However, for larger cookies or if you prefer a crispier texture, you may need to increase the cooking time to up to 15 minutes.

It's important to keep a close eye on the cookies while they're in the air fryer, as the hot air can quickly burn them. Additionally, when choosing a baking pan, opt for a small one that fits comfortably in your air fryer, ensuring it doesn't come into contact with the heating element to avoid any fire hazards.

By following these guidelines and leaving adequate space between the dough balls, you can ensure your frozen cookies cook evenly and turn out perfectly every time.

Remove the cookies from the air fryer and leave to cool for 2-3 minutes

Once the cookies are cooked, carefully remove the baking pan from the air fryer. Leave the cookies to cool on the pan for 2-3 minutes, then remove them to a wire rack to cool completely. This will ensure that the cookies are cool enough to eat and will help to maintain their shape.

It's important to note that the cooking time may vary depending on the size of your cookies and your desired level of crispness. If you prefer your cookies on the softer side, you may want to reduce the cooking time slightly. However, if you like them crisp, you may need to increase the cooking time.

Additionally, it's crucial to keep a close eye on the cookies while they're in the air fryer, as the hot air can burn them quickly. By following these simple steps, you'll be able to enjoy freshly baked cookies from frozen dough in just a few minutes!

Frequently asked questions