
Turkey burgers are a great, healthy option for a quick and easy weeknight dinner. Using an air fryer to cook them is a fast, mess-free, and healthy way to prepare a delicious meal. You can cook frozen turkey burgers in an air fryer in under 20 minutes, and they will turn out juicy and tender on the inside, with a crispy, golden exterior.
| Characteristics | Values |
|---|---|
| Temperature | 360°F (180°C) or 375°F (190.5°C) or 380°F (193.3°C) or 400°F (204.4°C) |
| Time | 15-18 minutes |
| Flip | Halfway through |
| Internal Temperature | 165°F (73.8°C) |
| Reheating | 360°F (180°C) or lower for a few minutes |
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What You'll Learn

Cooking times for frozen vs. non-frozen turkey burgers
When it comes to cooking turkey burgers in an air fryer, the timing depends on whether you're cooking from frozen or not.
Cooking Frozen Turkey Burgers in an Air Fryer
For best results, do not thaw frozen turkey burgers before adding them to the air fryer. First, grease or brush the air fryer basket with oil, then place the frozen turkey patties in the basket. You can brush the top of the patties with oil, too, to help keep them moist and crisp up the exterior.
Air fry at 360°F (180°C) for 16 to 18 minutes, flipping once halfway through. If your frozen burgers are stuck together, air fry for 4-5 minutes to defrost, then separate and continue cooking. The burgers are done when the internal temperature reaches 165°F (74°C).
Cooking Non-Frozen Turkey Burgers in an Air Fryer
To cook non-frozen turkey burgers in an air fryer, first preheat the air fryer to 350°F (180°C) and grease the air fryer basket. Then, place the non-frozen turkey burger patties in the basket and air fry for 12 minutes, flipping halfway through. For burgers that are more than 6 ounces, add 3 minutes for every additional ounce. The burgers are done when the internal temperature reaches 165°F (74°C).
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Reheating cooked burgers
To reheat cooked burgers, first remove any toppings and separate the patty from the bun. Place the patty in the air fryer and spritz with water, or brush the basket with a bit of oil. If you are reheating a cheeseburger, place the cheese on top of the patty. Reheat at 300-350°F for 5-7 minutes, flipping the patty halfway through. If you want to toast the bun, add it to the air fryer for the last minute or so of cooking time.
It is important to note that cooking times may vary depending on the size and thickness of the patty, with larger burgers requiring additional time to heat through. It is also recommended to check the internal temperature of the patty with a meat thermometer to ensure it has reached a safe temperature of 165°F.
For best results, avoid reheating burgers multiple times, as this can lead to food safety issues and cause the burger to become dry and lose its juiciness.
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Oil usage
You can spritz or spray the air fryer basket with oil or brush it lightly with olive oil before placing the frozen turkey burgers in it. This helps to prevent sticking and keeps the burgers moist and crisp. Oil can be skipped, but it helps to create a crisp exterior.
Some recipes suggest using a little oil in the mixture of ingredients for the burgers, but this is not necessary.
If you are cooking fresh, non-frozen turkey burgers in an air fryer, you can also grease the air fryer basket with oil before placing the burgers in it.
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Cooking temperature
The cooking temperature for frozen turkey burgers in an air fryer varies across sources. Most sources recommend cooking at 360°F (180°C) for 15 to 18 minutes. One source recommends cooking at 375°F for 15 minutes, while another suggests 200°C/400°F for 10 minutes.
It is important to note that the cooking time and temperature may vary depending on the size and weight of the burgers, as well as the specific model of the air fryer. It is always recommended to use a meat thermometer to ensure that the burgers are cooked to a safe internal temperature of 165°F.
When cooking frozen turkey burgers, it is not necessary to thaw them before adding them to the air fryer. However, if the burgers are stuck together, it is advisable to air fry them for 4-5 minutes to defrost and separate them before continuing with the cooking process.
To achieve the best results, it is recommended to flip the burgers halfway through the cooking time to ensure even cooking and browning on both sides. Brushing the air fryer basket with oil or cooking spray can also help to keep the burgers moist and crisp up the exterior.
For food safety, it is crucial to ensure that the internal temperature of the burgers reaches 165°F. This can be checked using a meat thermometer. Overcooking the burgers may lead to dryness, so it is important to monitor the temperature and adjust the cooking time accordingly.
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Cooking time
It is important to note that the cooking time may vary depending on the specific model of your air fryer. For example, one source mentions that cooking frozen turkey burgers in a Ninja DZ401 DualZone XL Air Fryer at 360°F (180°C) for 16 to 18 minutes is sufficient.
The cooking time can also depend on the weight of the burgers. One source suggests that for burgers weighing more than 6 ounces, you should add 3 minutes of cooking time for each additional ounce.
To ensure that your frozen turkey burgers are cooked properly, it is recommended to use a meat thermometer to check the internal temperature. Fully cooked burgers should have an internal temperature of 165°F.
Additionally, it is worth noting that the cooking time may vary slightly depending on whether you are cooking store-bought frozen turkey burgers or homemade ones. Store-bought frozen turkey burgers may be denser and take longer to cook, while homemade frozen turkey burgers may be more variable in size and thickness, affecting the cooking time.
When cooking frozen turkey burgers in an air fryer, it is generally recommended to flip the burgers halfway through the cooking process to ensure even cooking.
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Frequently asked questions
It takes between 15 to 18 minutes to cook frozen turkey burgers in an air fryer.
The air fryer should be set to between 360°F and 380°F.
It is recommended to preheat the air fryer to 360°F for 5 minutes. However, some air fryers may not require preheating, so it is best to check the manual.
The internal temperature of the turkey burgers should reach 165°F. This can be checked using a meat thermometer.
Yes, you can reheat frozen turkey burgers in the air fryer at 360°F (180°C) or lower for a few minutes until heated through.











































