
Golden crispy crowns are a delicious snack or side dish that can be made in an air fryer in just a few minutes. They are made from shredded and seasoned potatoes formed into flat, coin-shaped bites, and then deep-fried and frozen. When cooked in an air fryer, they become golden brown and crispy, with a soft and fluffy interior. The cooking time may vary depending on the desired level of crispiness, but on average, they take around 7-10 minutes to cook at 400°F.
Cooking Golden Crispy Crowns in an Air Fryer
| Characteristics | Values |
|---|---|
| Temperature | 400°F or 200°C |
| Timing | 7-10 minutes |
| Preheat Air Fryer | 3-5 minutes |
| Shake halfway through | Yes |
| Layer | Single |
| Overlapping | No |
| Oil/Cooking Spray | Not required |
| Dipping Sauce | Ketchup, ranch, sour cream, salsa, cheese sauce, etc. |
| Seasoning | Salt, garlic powder, onion powder, taco seasoning, etc. |
| Reheating | 300°F for 3-4 minutes |
| Storage | Airtight container in the refrigerator for up to 4 days |
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What You'll Learn

Preheat the air fryer
Preheating your air fryer is a crucial step in ensuring your golden crispy crowns are cooked to perfection. While some recipes suggest that preheating is not necessary, doing so will ensure your crowns are cooked at the correct temperature and achieve the desired golden brown crispiness. Preheating your air fryer will also help you save time, as the cooking time will increase by a few minutes if you skip this step.
To preheat your air fryer, simply turn it on and set the temperature to 400 degrees Fahrenheit or 200 degrees Celsius. Allow your air fryer to heat up for 3 to 5 minutes. This will ensure that the air fryer basket is heated to the perfect temperature for cooking your crowns. It is important to note that the preheating time may vary depending on your air fryer model, so refer to your user manual for specific instructions.
During the preheating process, you can prepare your crispy crowns. Take them out of the freezer and spread them out in the air fryer basket in a single layer. Make sure they are not overlapping, as this will allow them to cook evenly and get extra crispy. You can also add a light coating of olive oil or cooking spray at this stage if you want to enhance the crispiness of your crowns.
Once your air fryer has preheated, you are ready to start cooking your golden crispy crowns. Place the basket in the air fryer and set the timer according to your desired level of crispiness. Most recipes recommend cooking the crowns at 400 degrees Fahrenheit for 7 to 10 minutes, shaking the basket halfway through the cooking process to ensure even cooking.
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Arrange crowns in the air fryer
When arranging crowns in the air fryer, it is important to ensure they are in a single layer. This allows for even cooking and helps achieve the desired crispy texture. Depending on the size of your air fryer, you may need to cook the crowns in batches to avoid overcrowding.
When arranging the crowns, start by pouring them into the air fryer basket. Spread them out evenly, ensuring they are in a single layer with minimal overlapping. It is okay if the crowns touch, but they should not be piled on top of each other. The goal is to give each crown enough space to cook evenly and achieve the desired crispiness.
If you are using a packet of crowns, cut the packet and lay the crowns in one row in the air fryer basket. For a small packet, one row is usually enough for a single batch. However, for larger quantities, you may need to cook in multiple batches to avoid overcrowding.
Before placing the crowns in the air fryer, you can also season them with salt, pepper, garlic powder, onion powder, or any other seasoning of your choice. This step is optional, as the crowns can be delicious without any additional seasoning. However, if you want to add some extra flavour, this is the perfect opportunity to do so.
Finally, once the crowns are arranged in the air fryer, you are ready to start the cooking process. Set the air fryer to the recommended temperature and time settings, and let the crowns cook until they reach your desired level of crispiness.
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Air fry for 7-10 minutes
Air frying is a quick and easy way to cook golden crispy crowns. It gives them a delicious and crispy texture, and they can be ready to serve in as little as 7-10 minutes.
First, preheat your air fryer to 400°F or 200°C for 3-5 minutes. While it's preheating, take out a packet of frozen crispy crowns and cut them open. You don't need to thaw them first—in fact, they'll turn out crispier if you don't.
Once the air fryer is preheated, arrange the crowns in a single layer in the air fryer basket. They can touch but shouldn't overlap, as this will ensure they cook evenly. If your air fryer is on the smaller side, you may need to cook the crowns in batches.
Now, it's time to air fry! Cook the crowns for 7-10 minutes, shaking the basket halfway through to stop them from sticking together. The exact cook time will depend on how crispy you like your crowns, so keep an eye on them towards the end of the cooking time. They're ready when they're a crispy, golden brown.
Once they're done, remove the crowns from the air fryer and let them cool for a minute or two. Then, they're ready to serve! Crispy crowns are delicious on their own, but you can also dip them in your favorite sauce, like ketchup, ranch, or honey mustard. Enjoy!
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Shake halfway through
To ensure your golden crispy crowns are cooked evenly, it's important to shake the air fryer basket halfway through the cooking process. This will prevent the crowns from sticking together and ensure they cook through and crisp up evenly. Depending on the size of your air fryer, you may need to cook the crowns in batches to ensure they cook properly.
When cooking, first preheat your air fryer to 400 degrees Fahrenheit. Then, add the frozen crowns to the air fryer basket in a single layer. It's important that they are not overlapping, but it's okay if they touch. Depending on the size of your air fryer, you may need to cook the crowns in batches.
Once the air fryer is preheated, cook the crowns for 7 to 9 minutes, shaking the basket halfway through the cooking time. Adjust the cooking time based on how crispy you want the crowns to be. If you want them extra crispy, you can cook them for a few minutes longer.
After removing the crowns from the air fryer, allow them to cool for a minute or two before serving. They can be served on their own or with your favorite dipping sauce, such as ketchup, ranch dressing, or honey mustard.
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Season and serve
The great thing about golden crispy crowns is that they are delicious on their own, with no need for any extra seasoning or sauce. However, if you want to add some extra flavour, you can sprinkle them with salt, seasoning salt, or spices. You can also add some pepper, garlic powder, onion powder, paprika, or any of your favourite seasonings. If you're feeling adventurous, try sprinkling them with taco seasoning and dipping them in cheese sauce.
If you want to make your crowns extra crispy, you can use a small amount of olive oil spray or cooking spray to lightly coat them before cooking. This will help the outside get crispier without making it soggy. You can also add some shredded cheese, jalapenos, sour cream, and bacon to your crowns for a loaded crown treat.
Golden crispy crowns are the perfect side dish or snack, and they can be served with a variety of sauces for dipping. Some popular options include ketchup, ranch dressing, honey mustard, buffalo sauce, barbecue sauce, sour cream, chipotle mayo, beer cheese dip, and even more. You can also add them to a bean and cheese burrito with salsa and sour cream for a heartier meal.
These crowns are also a great addition to soups, salads, and casseroles. For breakfast, you can dunk them in ketchup or add them to a burrito with eggs and sausage. They are a fun and easy way to get your family to eat their potatoes, and they are sure to be a hit with everyone.
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Frequently asked questions
It is recommended that you cook the crowns for 7-9 minutes at 400°F, shaking the basket halfway through cooking. Adjust the cooking time based on how crispy you want the crowns to be.
Arrange the crowns in a single layer in the air fryer basket. They can touch but should not overlap as this will increase the cooking time.
Store leftovers in an airtight container in the refrigerator for up to a week.
Reheat the crowns in the air fryer at 300°F for 3-4 minutes.











































