Tillie Doyle
Green bean casserole is a popular side dish during the holidays, especially at Thanksgiving and Christmas dinners. It is traditionally made with green beans, cream of mushroom soup, and french fried onions. The dish can be made in an oven, but using an air fryer makes it quicker and easier to prepare. The air fryer also frees up oven space for other dishes, such as ham, turkey, and casseroles. The cooking time for green bean casserole in an air fryer varies depending on the recipe and the desired texture of the green beans, but it typically takes around 10 to 20 minutes.
| Characteristics | Values |
|---|---|
| Type of dish | Side dish |
| Ingredients | Green beans, cream of mushroom soup, milk, salt, pepper, fried onions |
| Optional ingredients | Mushrooms, bacon, garlic, Parmesan, soy sauce, cheese, garlic powder, bread crumbs |
| Preparation time | 5 minutes |
| Cooking time | 10-15 minutes |
| Cooking temperature | 325-350°F |
| Stirring | Halfway through |
| Topping | Fried onions |
| Topping cooking time | 2-3 minutes |
| Topping cooking temperature | 350°F |
| Refrigeration | Up to 3 days |
| Reheating | 5-10 minutes at 350°F |
Explore related products
What You'll Learn
Green bean casserole recipe ingredients
Green bean casserole is a classic, comforting side dish that's especially popular during the holidays. It's creamy, savoury, and topped with crunchy fried onions. The best part? It's easy to make and can be prepared in advance!
Here's a list of ingredients you'll need to make this delicious casserole in your air fryer:
Ingredients:
- Green Beans: You can use fresh, canned, or frozen green beans. If using frozen beans, be sure to thaw them before adding them to the casserole.
- Soup: Cream of mushroom soup is the traditional choice, but you can also use cream of celery, cream of asparagus, or another similar creamy soup. Canned soup is convenient and adds flavour, but you can also make your own homemade soup.
- Milk: Whole milk will give the best results, but you can also use half-and-half or heavy cream.
- Crispy Fried Onions: These are mixed into the casserole and used as a topping. You can make your own crispy onion strings from scratch or use store-bought ones.
- Seasonings: Salt and black pepper are essential for enhancing the flavour. You can also add soy sauce, Worcestershire sauce, or garlic for extra savouriness.
- Cheese: Parmesan cheese can be added for a salty, nutty flavour and a golden brown finish.
- Extras: For a tasty twist, try adding cooked chopped bacon or sour cream to the mixture.
With these ingredients and your air fryer, you're all set to make a delicious green bean casserole that will impress your family and friends!
Air Fryer Fresh-Cut Fries: How Long Until Crispy?
You may want to see also
Explore related products
How to prepare the green beans
Preparing the green beans for your casserole is a straightforward process. You can use fresh, frozen, or canned green beans, depending on your preference and availability. If you're using fresh green beans, start by cutting them into bite-sized pieces. Then, steam or boil them for a few minutes until they are slightly tender but still have a bite to them. You can also cook them in a skillet or pan and let them cool before adding them to the casserole. This step is important to ensure the beans don't become mushy in the casserole. Frozen green beans should be cooked from frozen, and you can air fry them until they are warmed and cooked to your desired texture. If using canned green beans, be sure to drain the water and then add them to the air fryer cooking dish, warming them for about 4 minutes at 360°F.
Once your green beans are prepared, you can move on to mixing them with the other ingredients. In a medium-sized bowl, combine the cream of mushroom soup, milk, salt, and pepper, and stir well. You can also add in some soy sauce and shredded cheese for extra flavour. Then, add in your cooked green beans and half of the fried onions, and mix until everything is well combined. If you want to add some extra crunch and flavour, you can include some crispy bacon pieces or fresh garlic to the mixture.
Now, you're ready to assemble your casserole! Pour the green bean mixture into a baking dish that fits in your air fryer. You can use a 7" or 8" baking dish, depending on the size of your air fryer. If you're using an oven-style air fryer, an 8" dish is recommended, while a 7" bucket-style baking pan is better for basket-style air fryers. Spray the green beans with oil, and place the dish in the middle rack or basket of your air fryer.
Cooking Frozen Cod in an Air Fryer: A Quick Guide
You may want to see also
Explore related products
Oven temperature and cooking time
While cooking green bean casserole in an air fryer is a quick and convenient option, you can also make it in a conventional oven.
If you are using an oven, preheat it to 350 degrees Fahrenheit. In a medium-sized bowl, mix together the green beans, condensed mushroom soup, milk, and soy sauce. You can also add some Parmesan cheese at this stage. Transfer this mixture to a baking dish and bake it in the oven for 25-30 minutes.
Once the casserole is baked, remove it from the oven and top it with fried onions and more Parmesan cheese, if desired. Place it back in the oven and bake for another 5 minutes until it turns golden brown. The total cooking time is approximately 30 minutes.
It is important to note that the cooking time may vary depending on your preference for the texture of the green beans. If you prefer them to be slightly crunchy, you may want to reduce the baking time. On the other hand, if you prefer softer beans, you may need to extend the baking time.
Additionally, you can use either fresh, frozen, or canned green beans for this recipe. If using frozen beans, there is no need to thaw them beforehand. Simply add them directly to the baking dish and adjust the cooking time accordingly. For canned beans, drain the water and warm them in the baking dish for a few minutes before continuing with the recipe.
Air-Fried Fish Fillets: Quick, Crispy, Delicious!
You may want to see also
Explore related products
Air fryer temperature and cooking time
The temperature and cooking time for your green bean casserole in an air fryer will depend on the type of green beans you are using.
If you are using fresh green beans, it is recommended that you first cook them in a skillet or pan, let them cool, and then use them in your recipe. You can also steam them in boiling water for a few minutes. This will help you achieve the best texture. You can also use frozen green beans, which you can add directly to the air fryer and cook until they are warmed and cooked to your desired texture. If you are using canned green beans, drain the water and warm them in the air fryer for about 4 minutes at 360°F before continuing with the recipe.
Once you have prepared your green beans, mix them with the other ingredients, such as cream of mushroom soup, milk, and fried onions, in a medium bowl. Then, transfer the mixture to a baking dish that fits in your air fryer.
When it comes to cooking the casserole, different sources recommend different temperatures and times. Some suggest cooking it at 350°F for 10-12 minutes, stirring halfway through, and then adding the remaining fried onions and cooking for an additional 2-3 minutes. Others recommend cooking the casserole without the topping at 325°F for about 15 minutes and then adding the onions and cooking for a few more minutes until golden brown.
It is important to note that air fryers can vary in power, so you may need to adjust the cooking time accordingly. You can test the casserole with a fork to check if it is cooked to your desired level of doneness.
Additionally, if you are using a basket-style air fryer, you may need to stir the casserole a few times during cooking to ensure even cooking.
Overall, the green bean casserole in an air fryer should take less time to cook compared to a conventional oven, making it a quick and easy option for a holiday side dish or a weeknight meal.
Air-Fryer Breaded Shrimp: Quick, Crispy, and Delicious!
You may want to see also
Explore related products
$23.04
$12.99
Storing and reheating the casserole
Green bean casserole can be made ahead of time and stored in the refrigerator. Assemble the casserole mixture without the fried onions on top and refrigerate it for up to 2 days before cooking. It is best to do this in a different dish than the one you will put in the air fryer to avoid taking a casserole dish from hot to cold.
When you are ready to cook the casserole, transfer the mixture to an air-fryer-safe dish and resume the recipe instructions. The casserole can be cooked directly in the air fryer without needing to preheat it first.
Leftovers can be stored in an airtight container and refrigerated for up to 3 days. Allow the casserole to cool completely before placing it in the refrigerator.
To reheat the casserole, simply place it back in the air fryer and cook for a few minutes until heated through. You can also freeze the casserole for several months and reheat it whenever needed.
The creamy, crunchy, and delicious green bean casserole is a versatile dish that can be enjoyed as a side all year round. It is a quick and easy recipe to make, especially in an air fryer, which frees up oven space. The casserole can be modified to suit your taste preferences, such as adding bacon, mushrooms, or different toppings.
Air Fryer Safety: Can I Place It on the Table?
You may want to see also
Frequently asked questions
It takes about 10-15 minutes to cook green bean casserole in an air fryer.
The air fryer should be set to 325-350 degrees Fahrenheit.
First, mix the green beans with cream of mushroom soup, milk, and seasonings. Then, transfer the mixture to an air fryer-safe baking dish and cook for 10-12 minutes. Finally, add fried onions and cook for an additional 2-3 minutes.
Yes, you can make the casserole mixture without the fried onions and refrigerate it for up to 2 days before cooking. You can also assemble and freeze the casserole for several months and reheat it in the air fryer when needed.
