Air Fryer Shoestring Fries: Perfect Timing For Crispy Treats

Shoestring fries are a popular snack or side dish that can be made in an air fryer. They are thin-cut fries that are crispy and golden on the outside and fluffy on the inside. The air fryer is a healthier option than deep-frying as it uses less oil and the hot air circulates around the fries, ensuring they are perfectly cooked. The cooking time for shoestring fries in an air fryer typically ranges from 9 to 15 minutes at 400°F (200-220°C).

How long to cook shoestring fries in an air fryer

Soak potatoes for 30 minutes

Soaking potatoes is a crucial step in achieving crispy shoestring fries in an air fryer. By soaking the potatoes, you can remove excess starch, which can cause a gel-like effect and make the potatoes stick together. It also helps to clean the potatoes. While some sources recommend soaking potatoes in saltwater (brine) for 4 to 6 hours, or even overnight, you can still get good results with a shorter soaking time of 30 minutes.

To soak potatoes for 30 minutes, start by cutting your potatoes into shoestring fries. The thinner you cut them, the crispier they will become, and the quicker they will cook. Once you have your shoestring potatoes, place them in a large bowl and cover them with cold water. Add ice to the water and stir gently. Allow the potatoes to soak for 30 minutes, then discard the water and repeat the process, soaking the potatoes for another 30 minutes.

After the second 30-minute soak, drain the water and place the potatoes on paper towels. Pat them dry to ensure they are thoroughly dried before proceeding to the next step.

Once your potatoes are dried, you can move on to preparing and cooking them in the air fryer. Preheat your air fryer to 400°F. Place the potatoes in a large bowl and toss them with oil, making sure they are evenly coated. Then, place the fries in a single layer in the air fryer basket, giving them enough room for air to circulate.

Air fry the shoestring fries for a total of 10 to 12 minutes at 400°F. Shake the basket after the first 5 minutes, and then again every few minutes to ensure even cooking. Keep a close eye on the fries, as the thin shoestrings can burn quickly. Remove the fries from the air fryer when they are golden and crispy.

By following these steps and soaking your potatoes for 30 minutes, you can enjoy perfectly crispy shoestring fries made in your air fryer.

Preheat air fryer to 400ºF

Preheating your air fryer is an important step in the cooking process. While some people choose not to preheat their air fryers, doing so can help ensure that your shoestring fries cook evenly and efficiently.

To preheat your air fryer to 400ºF, start by pressing the "Power" button to turn on the device. Then, locate the temperature control dial or buttons and adjust the setting to 400ºF. Wait for the air fryer to reach the desired temperature before proceeding with the next steps of cooking your shoestring fries. This usually takes around 3-5 minutes, depending on the model of your air fryer.

It is important to note that not all air fryers have the same temperature settings, and some may not allow you to set an exact temperature. In such cases, you can estimate the temperature by observing the behavior of the air fryer. For example, if it reaches the preheat temperature quickly, it is likely set to a higher temperature. On the other hand, if it takes a longer time to preheat, it is probably set to a lower temperature.

Once your air fryer has preheated to 400ºF, you can proceed with the next steps of preparing your shoestring fries. This includes soaking the potatoes, drying them, and tossing them with oil to ensure an even coating. After that, you can place the fries in the air fryer basket, making sure they are in a single layer without overcrowding the basket. Set the timer and let the air fryer work its magic!

Coat potatoes in oil

To make shoestring fries in an air fryer, start by cutting your potatoes into thin, shoestring-like shapes. The key to getting crispy fries is to coat the potatoes evenly in oil. This will ensure that the hot air circulating in the air fryer crisps up the potatoes nicely.

For this step, you can use any oil with a high smoke point, such as avocado oil, peanut oil, or canola oil. Avoid oils with strong flavors, as they might overpower the taste of the potatoes. Take the oil of your choice and pour a generous amount over the potatoes. Use your hands or tongs to gently toss the potatoes until they are evenly coated. Be sure to separate any potatoes that are stuck together so that the oil can reach all the surfaces.

You can also add seasonings at this point. Common choices include salt, pepper, garlic powder, paprika, or even a sprinkle of Parmesan cheese. However, be careful not to overload the potatoes with large or dense seasonings, as they can weigh down the fries and affect the airflow in the air fryer. If you're using fresh herbs, it's best to add them after cooking to preserve their flavor and texture.

Once your potatoes are coated and seasoned, they're ready to be placed in the air fryer. Remember to arrange them in a single layer, ensuring proper airflow around each fry, which is crucial for even cooking and that crispy texture everyone loves.

Cook for 5 minutes, shake, then cook for another 5-7 minutes

Cooking shoestring fries in an air fryer is a quick and easy way to achieve crispy and delicious fries with less oil than traditional deep frying. The key to getting crispy fries in the air fryer is to ensure they are evenly coated in oil and that they are not overcrowded in the basket, allowing for proper air circulation.

To cook shoestring fries in an air fryer, first preheat your air fryer to 400ºF. Place the potatoes in a large bowl and toss them with oil, ensuring they are evenly coated. Then, place the fries in a single layer in the air fryer basket.

Now, you're ready to begin cooking. Start by air-frying for 5 minutes, then shake the basket and air fry for another 5 to 7 minutes, or until they are golden and crispy. This cooking method ensures that the fries cook evenly and don't burn. Depending on your preference, you can cook them for a shorter or longer period within this timeframe to achieve your desired level of crispiness.

It's important to note that the cooking time may vary depending on the thickness of your shoestring fries. If you prefer thicker fries, you may need to increase the cooking time accordingly. Additionally, different air fryer models may have specific recommended cooking instructions, so it's always a good idea to refer to the instructions for your particular air fryer.

Season to taste

Seasoning is a key step in making delicious shoestring fries in an air fryer. The right blend of spices and herbs can make your fries irresistible.

The first step in seasoning is to add salt and pepper to taste. You can also add smoked paprika and garlic powder for a savoury kick. If you're feeling adventurous, try experimenting with other spices like seasoning salt, chilli powder, or thyme. The possibilities are endless, so feel free to customise your fries with your favourite herbs and spices.

For frozen shoestring fries, place them in a bowl and add your desired spices along with a drizzle of olive oil or cooking spray. Toss the fries to ensure they are evenly coated before air frying. This helps the spices stick to the fries and gives them a crispy texture.

If you're making your shoestring fries from scratch, the seasoning step comes after soaking and drying the potatoes. Return the potatoes to a bowl, add olive oil, salt, paprika, and pepper, and toss until they are completely coated.

Don't be afraid to get creative with your seasonings and spices. You can even make a sauce on the side by whisking together vegan mayo, mustard, and truffle oil.

Remember, the key to successful seasoning is to taste as you go and adjust the amounts to your preference. Enjoy creating your own unique blend of flavours!

Frequently asked questions