
Cooking vegan bacon in an air fryer is a quick and easy way to make vegan bacon crispy and delicious. There are several ways to make vegan bacon, including using tempeh, tofu, or eggplant. Tempeh is a vegan protein made from soy and other foods and has a nutty flavor. To make tempeh bacon, first, marinate the tempeh strips in a mixture of oil, maple syrup, Worcestershire sauce, liquid smoke, and cayenne pepper for 10 minutes on each side. Then, place the strips in the air fryer basket and cook at 320 degrees Fahrenheit for 8 minutes, flipping them over halfway through. Eggplant bacon is another option, made by thinly slicing eggplant, brushing it with a marinade of smoked paprika and vegan Worcestershire sauce, and air frying for 10 to 15 minutes.
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What You'll Learn

How to make vegan bacon in an air fryer using tempeh
Vegan bacon cooked in an air fryer is a tasty treat for vegetarians and vegans. It is easy and quick to make with minimal cleanup. Tempeh is a great, natural vegan meat replacement with a meaty, firm texture and a slightly nutty flavor. It is made from fermented soy beans and can be found in most supermarkets, health food shops, or online.
To make vegan bacon in an air fryer using tempeh, start by preparing your marinade. In a shallow bowl, whisk together 3 tablespoons of low-sodium soy sauce or tamari (if you want a gluten-free version), 1 tablespoon of maple syrup, 1 teaspoon of apple cider vinegar, 1 teaspoon of smoked paprika, 1 teaspoon of garlic powder, 1 teaspoon of onion powder, 1 teaspoon of nutritional yeast, a pinch of cayenne pepper, and a pinch of salt and black pepper. You can also add a dash of liquid smoke to enhance the smokiness of your vegan bacon.
Next, cut a block of tempeh (around 250-300g) into thin slices, about 1/4 inch thick. Score the tempeh with a knife on one side, being careful not to cut all the way through. Place the tempeh slices into the marinade and toss gently to coat. Let the tempeh marinate for at least 30 minutes, or longer if you want a stronger flavor. The longer it sits, the more flavor it will absorb.
Once the tempeh has finished marinating, it's time to cook it in the air fryer. Lightly spray the air fryer basket with avocado oil or another neutral oil. Place the tempeh strips in a single layer in the air fryer basket, being careful not to overcrowd it. Set the temperature to 320 degrees F and cook for a total of 8 minutes, flipping the tempeh strips after 4 minutes.
Your vegan bacon is now ready to be enjoyed! It will be crispy, chewy, and full of flavor. Serve it as a snack, on a sandwich, in a salad, or as a topping for your favorite pasta dish.
Note that air fryer temperatures can vary, so you may need to adjust the cooking time slightly. Always keep an eye on your vegan bacon while it's cooking to ensure it doesn't burn.
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How to make vegan bacon in an air fryer using eggplant
Making vegan bacon in an air fryer is a quick and easy process. It is also a healthy option, as it is low in calories, fat, and cholesterol, and contains vitamins and minerals such as Vitamin C, Vitamin K, and potassium. Here is a step-by-step guide on how to make vegan bacon using eggplant in an air fryer:
Ingredients:
- Eggplant
- Olive oil or avocado oil
- Maple syrup
- Soy sauce or liquid aminos
- Smoked paprika
- Salt
- Pepper
- Garlic powder
- Cumin
- Worcestershire sauce (optional)
- Liquid smoke (optional)
Instructions:
- Preheat your air fryer to 250°F (some sources suggest 300°F).
- Cut the eggplant in half lengthwise, then thinly slice it into long strips resembling bacon (about 1/8 inch thick). A mandolin slicer will make this task easier.
- Combine oil, maple syrup, soy sauce or liquid aminos, liquid smoke (if using), and smoked paprika in a bowl. You can also add Worcestershire sauce and other spices like salt, pepper, garlic powder, and cumin to enhance the flavor.
- Liberally brush the eggplant slices with the marinade on both sides.
- Place the eggplant slices in a single layer in the air fryer basket. Make sure they are not overcrowded.
- Air fry for 10 to 15 minutes, or until the eggplant is dry, browned, and crispy. You may need to flip the slices halfway through for even cooking.
- Allow the eggplant bacon to cool slightly before serving. It will continue to crisp up as it cools.
Your vegan bacon made with eggplant is now ready to be enjoyed! It can be served as a meat-free breakfast option, in BLT sandwiches, or as a tasty snack straight from the pan.
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How long to cook vegan bacon in an air fryer at 350˚F
Cooking vegan bacon in an air fryer is a quick and easy way to get crispy bacon without the mess of stovetop or oven cooking. The air fryer method is also less prone to creating a smoky kitchen.
To cook vegan bacon in an air fryer at 350˚F, start by arranging the bacon slices in the air fryer basket. It's important to note that the bacon should be in a single layer, with minimal overlap, to ensure even cooking. If you are cooking a large batch, it's better to cook the bacon in batches to avoid overcrowding the basket.
The cooking time will depend on the thickness of the bacon and your desired level of crispness. For thin-cut bacon, check the bacon after 5-7 minutes. For regular cut bacon, cook for 7 minutes for softer bacon, and 8-9 minutes for crispy bacon. Thick-cut bacon will need a little longer; cook for 9-10 minutes for softer bacon, and 10-12 minutes for crispy bacon.
If you are cooking in batches, remember to discard any oil in the drip pan before starting a new batch. You can also place a slice of bread in the bottom of the air fryer (under the basket) to absorb grease and reduce smoking.
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How long to cook vegan bacon in an air fryer at 400˚F
Cooking vegan bacon in an air fryer is a quick and easy way to get crispy, evenly cooked bacon with minimal cleanup.
First, arrange the vegan bacon slices in a single layer in the air fryer basket, cutting them in half if necessary to fit more. It's important not to overcrowd the basket, as this will prevent the bacon from browning and crisping evenly.
For thin-cut vegan bacon, check after 5-6 minutes at 400˚F. For thicker cuts, 10 minutes at 400˚F is a good starting point, though some sources suggest up to 15 minutes. Check halfway through, as you may need to rearrange the bacon with tongs to ensure even cooking. Depending on your desired level of crispiness, you may want to cook it for a minute or two longer.
Once the vegan bacon is cooked to your liking, use tongs to transfer it to a paper towel-lined plate to blot and drain off any excess grease.
Cooking times may vary depending on your air fryer and the thickness of the vegan bacon, so keep a close eye on it to prevent overcooking or burning.
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How long to cook vegan bacon in an air fryer at 375˚F
Cooking vegan bacon in an air fryer is a quick and easy process. Set your air fryer to 375˚F and arrange the bacon slices in a single layer in the air fryer basket. If you are cooking a large batch, it is okay for the bacon slices to overlap slightly, but they should not be overcrowded.
The cooking time will depend on the thickness of the bacon and your desired level of crispness. For thinner bacon slices, cook for 5 minutes, then use tongs to flip the slices and cook for another 4-6 minutes. For thicker bacon slices, cook for 5 minutes, flip, and then cook for another 6-7 minutes. Check the bacon frequently to ensure it does not burn and adjust the cooking time accordingly.
Once the bacon has reached your desired level of crispness, use tongs to transfer it to a paper towel-lined plate to absorb any excess grease. The bacon will continue to crisp up as it cools.
It is important to note that the cooking time may vary depending on the specific model of your air fryer, so it is recommended to check the manufacturer's instructions and adjust the cooking time as needed.
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Frequently asked questions
It depends on the type of vegan bacon you are cooking. For example, if you are cooking eggplant bacon, it should be cooked for 10 to 15 minutes. If you are cooking tempeh bacon, it should be cooked for 8 minutes at 320 degrees Fahrenheit.
No, you do not need to preheat your air fryer.
The ideal temperature for cooking vegan bacon in an air fryer is 350 degrees Fahrenheit. However, some recipes suggest cooking at 400 degrees Fahrenheit.
Your vegan bacon is done when it is dry and browned.
Yes, you can cook frozen vegan bacon in an air fryer. However, you may need to increase the cooking time.






































