Air Fryer Pizza Rolls: How Long Do They Take?

Pizza rolls are a quick and easy snack to make in the air fryer, taking less than 10 minutes to cook. They can be made from scratch or store-bought, and are a great snack for kids and adults alike. The ideal temperature to cook pizza rolls in an air fryer is 380 degrees Fahrenheit for 6-8 minutes, shaking the basket halfway through.

How to cook pizza rolls in an air fryer

Pizza rolls are a perfect snack for a bunch of hungry kids or a comforting after-school snack for one. Cooking pizza rolls in an air fryer is an easy and quick way to make a delicious snack. It is also the best way to heat up frozen pizza rolls.

Ingredients

• Frozen pizza rolls (any brand will work)
• Pizza sauce, ranch dressing, marinara sauce, or salsa for dipping
• Parmesan cheese
• Parsley (optional)

Utensils

Air fryer

Instructions

• Preheat your air fryer to 380°F for 5 minutes.
• Place the frozen pizza rolls in the air fryer basket in a single layer. Make sure they are not overcrowded to ensure even cooking.
• Air fry the pizza rolls for 6-8 minutes at 380°F, flipping them halfway through the cooking process.
• Remove the pizza rolls from the air fryer when they are golden brown and crispy.
• Let the pizza rolls cool for a few minutes before serving.
• Serve with your favorite dipping sauce and enjoy!

Tips

• You can line the air fryer basket with parchment paper or spray it with cooking spray to prevent sticking, but this is not necessary for most air fryers.
• Preheating the air fryer is not necessary, but it may help to cook the pizza rolls more evenly.
• To make crispy pizza rolls, cook them in a single layer and avoid overcrowding the air fryer basket.
• If you are cooking a large quantity of pizza rolls, you may need to do it in multiple batches.
• Check on the pizza rolls periodically to prevent them from burning or exploding.
• The cooking time may vary depending on the brand and model of your air fryer, so adjust the cooking time as needed.

Air fryer temperature and time

The ideal temperature for cooking pizza rolls in an air fryer is 380 degrees Fahrenheit (193 degrees Celsius). This temperature ensures that the pizza rolls cook quickly and evenly, becoming crispy on the outside while the cheese melts on the inside.

The cooking time for pizza rolls in an air fryer is typically between 6 and 10 minutes. The exact time will depend on the number of pizza rolls being cooked, the brand of air fryer, and personal preference for the level of crispness. It is recommended to cook pizza rolls in a single layer to ensure even cooking and crispness.

For best results, preheat the air fryer to the desired temperature before adding the pizza rolls. This helps to ensure even cooking and crispness. However, it is not necessary to preheat the air fryer, and some sources suggest that starting with a cold air fryer may help prevent the pizza rolls from exploding.

During the cooking process, it is a good idea to flip or shake the basket halfway through the cooking time to ensure even cooking on all sides. This can be done by hand or by using tongs.

It is important to note that not all air fryers are the same, and the cooking time may vary depending on the model and brand. It is recommended to monitor the pizza rolls during the cooking process and adjust the time as needed.

Additionally, some air fryers may have different wattages, which can affect the cooking time. American air fryers typically have lower wattages, which means they may take longer to reach the desired temperature.

When cooking pizza rolls in an air fryer, it is normal for them to explode due to steam building up inside. To reduce the chances of this happening, it is recommended to check on the pizza rolls periodically after the 6-minute mark and remove them from the air fryer when they start to burst.

For those who prefer their pizza rolls without the explosion, it is suggested to remove them from the air fryer a minute or so early, when they are slightly crisp on the outside but have not yet burst.

Finally, it is worth mentioning that the cooking time may also depend on the type of pizza rolls being cooked. For example, mini pizza rolls may require a slightly shorter cooking time, while crowded or stacked pizza rolls may need an extra minute or two.

How to stop pizza rolls from exploding

Pizza rolls are a delicious snack, but they can be frustrating to prepare as they tend to explode in the oven, microwave, or air fryer. Here are some tips to prevent this from happening:

Use Aluminium Foil or Parchment Paper

If using an oven, cover the pizza rolls with aluminium foil. This will contain the mess if they do explode, and it will also help them cook faster. For the last 5 minutes, open up the top of the foil to crisp up the outside. Alternatively, use a silicone mat or parchment paper to line the baking sheet, which will protect the rolls from direct heat.

Change Your Cooking Temperature and Time

Explosions occur when steam builds up inside the pizza rolls. To prevent this, cook the rolls at a lower temperature than instructed, and for a shorter amount of time. This will prevent the steam from building up and ensure the outside doesn't burn. If using an oven, you can also turn up the temperature to cook the rolls faster, but be careful not to burn them.

Cook in a Microwave or Air Fryer

Microwaves and air fryers are great alternatives to ovens as they allow for more precise temperature and time control. When using a microwave, cover the pizza rolls with a paper towel to absorb excess moisture. Cook for 30-60 seconds at a time, checking regularly to prevent explosions. For an air fryer, cook at 380°F for 6-8 minutes, flipping the rolls halfway through.

Defrost Before Cooking

Frozen pizza rolls are more prone to bursting as the outside cooks faster than the inside. To prevent this, let the rolls thaw before cooking. However, do not let them sit at room temperature for more than 2 hours.

Poke Holes in the Rolls

Poking holes in the pizza rolls releases the steam inside and prevents pressure buildup. Use a small fork or toothpick to poke several holes in each roll before cooking.

Avoid Overcooking

Always follow the cooking instructions on the packaging. For ovens, bake at 400-425°F for about 15 minutes, then let the rolls sit for 5 minutes before serving. For microwaves, cook for 1 minute and 15 seconds for 6 rolls, then let them sit. For air fryers, cook at 380-400°F for 8-10 minutes.

By following these tips, you can significantly reduce the chances of your pizza rolls exploding and create a neat and tasty snack!

How to reheat pizza rolls

Using an Air Fryer

Reheating pizza rolls in an air fryer is a quick and easy way to get them hot and crispy again. Here's what you need to do:

• Set your air fryer to a lower temperature than you would for cooking, somewhere between 320-375°F.
• Place the pizza rolls in the air fryer basket, ensuring they are in a single layer with some space around each one.
• Heat for around 2 minutes, or until they are warmed through.
• If you are reheating a large batch, you may need to do this in stages to ensure they all heat through evenly.

Reheating in the Microwave

If you don't have access to an air fryer, you can also reheat pizza rolls in the microwave. However, this method will not result in the same crispy texture. To reheat in the microwave:

• Place the pizza rolls on a microwave-safe plate.
• Microwave for 30-60 seconds, or until warmed through.
• Keep in mind that the outside of the pizza rolls will no longer be crispy after microwaving.

Dipping sauces for pizza rolls

Pizza rolls are a versatile snack, and there are many dipping sauces that can be paired with them. Here are some ideas for dipping sauces to elevate your pizza roll-eating experience:

Pizza Sauce

The classic choice for dipping pizza rolls, pizza sauce is a no-brainer. It complements the flavours of the pizza roll and enhances the overall taste experience.

Ranch Dressing

Ranch dressing is a popular choice for dipping pizza rolls. Its creamy texture and tangy flavour create a delicious contrast to the crispy exterior of the rolls.

Marinara Sauce

Marinara sauce is another excellent option for dipping pizza rolls. It has a slightly thicker consistency than pizza sauce and is packed with flavour, making it a perfect pairing for the rolls.

Garlic Butter

For a flavourful dip, mix garlic paste with melted butter. This combination replicates the garlic butter dips often served with chain pizza shops, adding a punch of garlicky goodness to your pizza rolls.

Sour Cream

Sour cream is a cool and creamy dip option for pizza rolls. It has a mild flavour that won't overpower the taste of the rolls themselves. You can also mix in some chopped chives or herbs for added freshness.

Spicy Options

If you like a kick of spice, sriracha or hot chilli sauce can be a great choice for dipping. You can also try adding a dash of hot sauce to your ranch dressing to create a spicy twist on a classic.

Buffalo Cheese Dip

For a creamy and spicy option, try a buffalo cheese dip. This dip combines the tanginess of cheese with a hit of buffalo sauce, making it a perfect pairing for pizza rolls.

Custom Creations

Don't be afraid to experiment and create your own dipping sauces. For example, mix some chilli powder and cumin into ranch dressing for a spicy kick, or add some chopped bacon or salsa to a sour cream base for a heartier dip.

Frequently asked questions