Reheating Burgers: Air Fryer Time And Tips

Reheating a burger in an air fryer is a quick and easy way to bring your leftovers back to life. It's simple, efficient, and will leave you with a juicy burger that tastes like it just came off the grill. But how long should you reheat a burger for in the air fryer?

Preheat the air fryer

Preheating your air fryer is the first step in reheating your burger. It is important to ensure your air fryer is nice and hot before adding your food. Set your air fryer to a temperature between 300°F and 375°F and let it preheat for 3 to 5 minutes.

The preheating temperature varies depending on the source. Some sources recommend preheating your air fryer to 350°F, while others suggest 300°F or 375°F. It is recommended to preheat for at least 3 minutes, but no more than 5 minutes.

Preheating your air fryer ensures that your burger will have a crispy exterior without overcooking the inside. This step is crucial for achieving the desired texture and flavour of your reheated burger.

Once your air fryer is preheated, you can move on to the next step of reheating your burger.

Add the cooked burgers

Now that your air fryer is preheated to 350°F (or 375°F), it's time to add the cooked burgers. Place the burgers in the air fryer basket or on a tray, ensuring they are in a single layer with no overlapping. If you are reheating multiple burgers, you may need to do this in batches to avoid overcrowding the air fryer. It is important to maintain proper airflow and not to stack the burgers.

If you are reheating cheeseburgers, the cheese should be on the top side of the burger for maximum melting. You can also add an extra slice of cheese before reheating if you want more cheese. Just remember that lots of gooey cheese and an air fryer don't always mix well, so keep an eye on it to avoid a mess.

For best results, let the burgers sit at room temperature for about 10-20 minutes before placing them in the air fryer. This will help them reheat more evenly, avoiding cold spots and overcooking.

Set the timer for 2-5 minutes, depending on the size and thickness of your burgers. For thinner burgers, 2-3 minutes should be enough. For larger burgers, like a quarter-pounder, you may need up to 5 minutes or a little longer to ensure they are heated through. Keep an eye on them to avoid overcooking, as you want to retain the juiciness of the burgers. At the 3-minute mark, flip the burgers and continue cooking until done.

Once the time is up, use a spatula to remove the burgers from the air fryer and serve with your favourite toppings and condiments. Enjoy your freshly reheated burgers!

Air fry for 2-5 minutes

Air frying is a great way to reheat your burger, giving it a crispy exterior and a juicy interior. It's also a healthier option, as the air fryer cooks off some of the excess fats.

To air fry your burger, you'll want to preheat your air fryer to a temperature of around 300-375°F. Then, place your burger in the basket, preferably on a liner for easy cleanup, and air fry for 2-5 minutes. If you're cooking a thicker patty, like a quarter-pounder, you may need to air fry for a little longer to ensure it's heated through.

If you're reheating a cheeseburger, you might want to add the cheese during the last minute of cooking to avoid a gooey mess in your air fryer.

And that's it! With just a few minutes in the air fryer, your leftover burger will taste as good as new.

Remove and serve

Now that your burger is ready, it's time to remove it from the air fryer and serve it. Use a spatula to take the burger out of the air fryer basket carefully. Be cautious, as the air fryer will be hot, and the burger might be hotter than you expect.

If you're reheating a cheeseburger, be mindful of the cheese's melting state. If you prefer your cheese less melted, consider adding it after reheating. You can also add extra cheese at this stage if desired.

Before serving, ensure the burger is heated thoroughly by checking the thickest part of the patty. It should be piping hot. You can also use a meat thermometer to ensure the internal temperature reaches 160–165°F.

Once you're satisfied with the temperature, place the burger on a plate and add your desired toppings and condiments. You can also toast the bun separately for a real fast-food experience.

And there you have it! A freshly reheated burger that tastes just like it came off the grill. Enjoy your delicious and juicy burger!

Reheat in batches if necessary

Reheating burgers in an air fryer is an effective way to bring leftovers back to life. However, it's important not to overcrowd the air fryer basket to ensure proper airflow. If you have a large number of burgers to reheat, it's best to do so in batches.

First, separate the burgers, buns, and toppings. Place the buns and any delicate toppings like lettuce and tomato to one side, as these will not need to go in the air fryer.

Next, place the burgers in the air fryer basket in a single layer, leaving space between them for optimal airflow. If you have a lot of burgers, you may need to reheat them in batches. Set the air fryer to 300-375 degrees Fahrenheit and cook the burgers for 2-5 minutes, or until heated through. If you're reheating cheeseburgers, add the cheese during the last minute of cooking to ensure it melts without burning.

Once the burgers are heated through, remove them from the air fryer and repeat the process with any remaining burgers. Finally, reassemble your burgers, adding the buns and toppings back on, and enjoy!

Frequently asked questions