Catering Pan Prices In Nigeria

how much does nigerian charge for catering food by pans

Catering prices in Nigeria vary depending on a number of factors, including the type of event, the number of guests, the type of food and drinks, and any additional services required. On average, caterers charge a minimum of ₦1500 per meal, which typically includes basic food options such as swallow, jollof rice, chicken, or turkey. However, prices can go up to ₦5000 per meal, depending on the specific details of the event and the caterer's reputation.

For weddings, the cost of catering can vary based on the size of the event. A small wedding with less than 50 guests can range from ₦150,000 to ₦250,000, while a large wedding with more than 200 guests can cost ₦1,000,000 or more.

When considering catering options, it's important to keep in mind that the location of the event can also impact the price. Events held in major cities like Lagos or Abuja may incur higher costs due to the higher cost of living and transportation expenses.

In conclusion, while there is no standard pricing for catering services in Nigeria, clients can expect to pay a minimum of ₦1500 per meal and can adjust their budget based on their specific requirements and the factors mentioned above.

Characteristics Values
Minimum price per plate ₦1500-₦3000
Average price range per plate ₦3000-₦5000
Average cost for a small wedding event (less than 50 guests) ₦150,000-₦250,000
Average cost for a medium wedding event (50-200 guests) ₦250,000-₦500,000
Average cost for a large wedding event (more than 200 guests) ₦500,000-₦1,000,000+
Individual portion menu price $25

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Buffet-style catering

Cost Estimates for Buffet-style Catering in Nigeria:

  • According to VisCorner, catering prices in Nigeria typically range from ₦3,000 to ₦5,000 per meal, with ₦3,000 being the minimum price per plate.
  • The type of event does not usually affect the catering cost. However, weddings may be more expensive due to add-ons and elaborate setups.
  • The number of meals, the type of meals, and the quality of ingredients will impact the overall cost.
  • Buffet catering allows guests to serve themselves from a variety of dishes, and the price will depend on the size of the buffet and the number of guests.
  • Some catering companies offer drop-off services, where they provide the food and basic setup, while others provide a more comprehensive service with staff to assist during the event. The level of service will affect the price.
  • The location of the event and the caterer's proximity to that location can influence transportation costs, which are typically passed on to the client.
  • The reputation and experience of the catering company will also impact the price, with more established companies potentially charging higher rates.

Tips for Choosing a Buffet-style Catering Service in Nigeria:

  • Determine your budget and the number of guests you expect at the event. This will help you calculate the estimated cost per person.
  • Consider the type of event and the specific requirements, such as any dietary restrictions or special themes.
  • Research multiple catering companies and compare their prices, services, and reviews from previous clients.
  • Ask for detailed quotes and menus from potential caterers, and don't be afraid to negotiate or customise the menu to fit your budget.
  • Taste tests are important, so inquire about this option when speaking to caterers.
  • Inquire about health and safety certifications and ensure the caterer adheres to proper hygiene and quality control protocols.
  • Discuss cancellation policies and other relevant terms and conditions before finalising any agreements.
  • If you require additional services such as event planning, decoration, or cleanup, some catering companies offer package deals that may be more cost-effective.

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Corporate event catering

The location of the event is a key factor, as the cost of living, transportation, and venue can vary significantly between cities and venues. For example, a corporate event in a major city like Lagos or Abuja will likely be more expensive than a smaller city or rural area. The exclusive nature of the venue will also impact the price, with five-star hotels or luxury venues charging more.

The number of guests is another important consideration. Most caterers in Nigeria charge per meal or per person, so the number of attendees directly affects the cost. A higher number of guests will also usually mean a simpler, more affordable menu to keep costs down.

The type of food and drinks served is a significant factor in the overall cost. More expensive or exotic ingredients, like lobster or imported wines, will increase the price. Local or more affordable ingredients will help keep costs down.

Additional services such as event planning, decorations, equipment rental, and transportation will also add to the final bill. Some caterers in Nigeria offer these services as part of a package, while others charge extra.

While there is no standard price for corporate event catering in Nigeria, you can expect to pay a minimum of ₦1,500 per meal for basic food options. This price can increase to ₦3,000-₦5,000 per meal for higher-quality or more elaborate dishes. The number of meals per day, the duration of the event, and the number of guests will all be factors in the final cost.

Some caterers in Nigeria that offer corporate event catering include:

  • Eliezer Group
  • Mosfol Catering Services
  • Honeypour cuisine
  • Ola Ofadarice
  • Timdot foods ltd
  • Tastebudzng
  • Algido Classe Events/Summa Cum Laude Foods
  • Unitop Catering Services Limited
  • Food Hub Services
  • Kusha Catering Service
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Food stations

When planning a food station for your event, it is important to consider the number of guests you are expecting. This will help you determine the amount of food you need to prepare and the number of stations you need to set up. It is also important to choose a variety of dishes that will appeal to your guests' tastes and preferences.

  • Nigerian and African food: This can include dishes such as jollof rice, ofada rice served in leaves, suya, garri & fish, boli & fish, roasted corn & ube (pear), starch & banga, abula (gbegiri, ewedu, and stew served with amala), and more.
  • Live pasta bar/station: This is a great option for late-night snacks to keep your guests energised for the after-party.
  • Small chops (finger foods): This is a common way to welcome guests at Nigerian and African weddings. A plate of small chops can include a combination of items such as puff puff, samosa, spring rolls, mini-burgers, plantain skewers, peppered chicken, gizzard, and giant snails.
  • Buka-style & street food: You can offer traditional food options such as ofada rice, suya, garri & fish, boli & fish, and more.
  • Dessert stations: Offer a range of desserts such as cakes, marshmallows, sweets, and candies. You can also have candy and ice cream carts for your guests to enjoy.

When planning your food stations, it is important to consider the flow of your event and how guests will move between stations. Ensure that there is enough space for guests to move around and that the stations are easily accessible. Additionally, consider the timing of your event and how the food will be kept fresh and warm.

The cost of catering for food stations will depend on the factors mentioned earlier, such as the location of the event, the number of guests, the type of food and drinks, and any additional services required. It is recommended to contact multiple caterers and get quotes to find the best option for your budget.

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Formal dinner

The cost of catering services in Nigeria varies depending on several factors, and there is no standard price. The type of event does not usually affect the price, but the location of the event is a key factor. Events held in major cities like Lagos or Abuja will likely be more expensive than those in smaller cities or rural areas due to higher costs of living and transportation. The number of guests also impacts the price, as caterers may offer a more elaborate menu for smaller events and a more affordable menu for larger events.

A formal dinner catering service in Nigeria can be expected to cost a minimum of ₦1500 per meal, which would include basic food options such as swallow, jollof rice, or chicken/turkey. However, this price may not guarantee the highest quality meal. The final cost will depend on factors such as the number of guests, the number of courses, and the type of utensils and dishes used.

For a more specific example, let's consider a formal dinner event for 100 guests. The price range for this type of event can vary from ₦200,000 to ₦500,000. This price range reflects the different options available for meals, with some caterers offering a more basic package and others providing a more premium service.

When planning a formal dinner event, it is important to consider additional costs that may not be included in the per-meal price. These can include event planning, decorations, equipment rental, and transportation. It is also worth noting that some caterers may charge per person, so an accurate count of attendees is crucial when budgeting for an event.

To ensure you get the best value for your money, it is recommended to compare prices from multiple caterers and read reviews from their previous customers. This will help you make an informed decision about which caterer is right for your event.

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Event location

The location of your event is one of the most important factors in determining the cost of catering services. The cost of living, transportation, and venue rental fees vary significantly depending on the location. For example, catering prices in major cities such as Lagos or Abuja tend to be higher than in smaller cities or rural areas due to the higher cost of living. Additionally, transportation costs for delivering food and equipment to the event site may also be higher in these cities.

When considering the event location, it's important to note that exclusive venues or five-star hotels will usually come with higher catering costs compared to community centres or outdoor spaces.

If you're working with a tight budget, opting for a less expensive venue or even a private residence can help reduce catering costs.

It's also worth mentioning that some caterers may charge extra if your event falls outside their regular service area. These additional fees can vary depending on the caterer and are usually calculated per extra mile travelled.

Another factor to consider is the availability of kitchen facilities at the event location. If the caterer needs to prepare food on-site, ensure that the venue has a suitable kitchen or food preparation area.

When choosing a location for your event, it's essential to balance your preferences with practical considerations. While a beach may be your dream setting, keep in mind that it will require additional planning and expenses for items like shade, pop-up tents, and transportation across the sand.

To optimise your budget, consider locations that are easily accessible and have the necessary facilities to accommodate your catering needs.

Remember, by choosing a convenient and cost-effective event location, you can significantly impact the overall catering costs and ensure a more successful event.

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Frequently asked questions

The average cost of catering services for a wedding in Nigeria depends on the number of guests. For a small wedding event with less than 50 guests, prices can range from ₦150,000 to ₦250,000. Medium-sized weddings with 50-200 guests can expect to pay ₦250,000 to ₦500,000. Large weddings with more than 200 guests can cost ₦500,000 to over ₦1,000,000.

There is no standard price, but caterers in Nigeria typically charge a minimum of ₦1500 per meal, which includes basic food options such as swallow, jollof rice, chicken, or turkey.

Several factors can influence the cost of catering services in Nigeria, including the location of the event, the number of guests, the type of food and drinks served, and any additional services provided, such as event planning, decorations, or equipment rental.

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