Granite stone diamond pans are a popular cookware option due to their durability, non-stick surface, and ease of cleaning and maintenance. However, it is important to follow certain steps to ensure effective cleaning and maintain the pan's longevity. Here are the key steps to clean a granite stone diamond pan: Allow the pan to cool before cleaning, use warm water to rinse and remove loose residue, wash with mild soap and a soft sponge or cloth to avoid scratching the surface, dry thoroughly with a soft cloth, and finally, for stubborn stains, create a paste with baking soda and water, apply it to the stained area, and gently scrub it off.
What You'll Learn
Allow the pan to cool before cleaning
Allowing your Granitestone Diamond pan to cool before cleaning is an important step in the cleaning process. Not only does it make the pan easier to handle, but it also helps to limit the chances of warping. Warping can occur when a hot pan is exposed to cold water, causing the metal to contract rapidly and potentially affecting the pan's shape and performance.
To cool your Granitestone Diamond pan effectively, remove it from the heat source and set it aside on a heat-resistant surface. Allow the pan to cool down completely before proceeding with the cleaning steps. This usually takes a few minutes, depending on the size of the pan and the intensity of the heat.
While waiting for the pan to cool, you can gather the necessary cleaning supplies. These include a soft sponge or dishcloth, warm water, and mild dish soap. Avoid using abrasive scrubbers, steel wool, or scouring pads, as these can damage the non-stick coating. Additionally, you should always refer to the manufacturer's instructions or care guide, which may include specific recommendations for their products.
Once the pan has cooled, you can begin the cleaning process. Fill your sink with warm water and add a small amount of mild dish soap. Soak the pan in the soapy water for a few minutes to help loosen any remaining food particles or grease. Then, use your soft sponge or dishcloth to gently wipe away any residue. Ensure you clean both the inside and outside of the pan, as well as the rim, to prevent the buildup of grease and bacteria.
Rinse the pan thoroughly with warm water to remove any soapy residue. Finally, dry the pan with a soft, clean cloth. Ensure that all water spots and streaks are buffed away, leaving your Granitestone Diamond pan sparkling clean and ready for its next use.
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Wash with warm water
When cleaning your Granitestone Diamond pan, the first step is to let the pan cool. This is important because it limits the chances of warping and it is much easier to clean a cool pan than a hot pan.
Once the pan has cooled, wash it with warm water. Gently scrub the pan with a washcloth to remove any loose residue stuck on the surface.
If there is any caked-on food, let the pan soak in warm water for at least 15 minutes. Use a nylon scrubber, sponge, or rag to clean the pan, making sure to cover the outside, inside, and rim.
After rinsing the pan with warm water, dry it thoroughly with a towel. This step is important to prevent rusting during storage.
It is recommended to hand wash Granitestone Diamond pans and avoid submerging a hot pan in cold water as extreme temperature changes can damage the non-stick coating.
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Use mild soap
To clean your Granitestone diamond pan, you should always use a mild soap or dishwashing liquid. Avoid using harsh chemicals or abrasive cleaning agents, as these can strip the natural polish of the stone and damage the surface.
Before cleaning your pan, allow it to cool completely. Then, fill your sink with warm water and add a small amount of mild dish soap. Avoid adding too much water, as this can make the pan more difficult to clean and increase drying time.
Next, use a soft sponge, cloth, or nylon scrubber to gently scrub the surface of the pan in a circular motion. This will help to remove any food debris or stains without scratching the surface. If you encounter stubborn spots, let the soapy water sit on them for a few minutes before scrubbing again.
Once you have thoroughly scrubbed the pan, rinse it off with clean water and dry it completely with a soft, clean cloth. It is important to ensure that all soap residue is removed and the pan is thoroughly dried to prevent water spots and streaks from forming.
By following these steps and using mild soap, you can effectively clean your Granitestone diamond pan, maintaining its appearance and prolonging its lifespan.
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Avoid harsh chemicals
When cleaning your Granitestone diamond pan, it's important to avoid using harsh chemicals. This is because harsh chemicals can damage the surface of the pan, leading to unsightly scratches and a dull appearance.
- Opt for mild soap or dishwashing liquid: Choose a mild, gentle soap or dishwashing liquid that is free from harsh chemicals. This will help you effectively remove grease and residue without damaging the pan's surface.
- Avoid bleach and abrasive cleaners: Stay away from using bleach and abrasive cleaners, as these can be too strong and cause scratches on the pan's surface.
- Use natural alternatives: For tougher stains, you can create a paste with baking soda and water. Apply this paste to the affected areas and let it sit for about 30 minutes to an hour. Then, gently scrub the pan with a soft sponge or dishcloth and warm soapy water. Rinse the pan with warm water and dry it with a clean towel.
- Be cautious with vinegar: While vinegar is a natural cleaner, it can be considered a harsh chemical for granite. If you choose to use it, dilute it with water and avoid using it regularly.
- Choose the right utensils: When cooking with your Granitestone diamond pan, avoid using metal utensils. Instead, opt for wooden, plastic, or silicone utensils to prevent scratches and damage to the non-stick coating.
- Regular maintenance: Keep your Granitestone diamond pan in top condition by cleaning it regularly with mild soap and a soft sponge. Rinse it well and dry it thoroughly to prevent water spots and streaks.
Remember, Granitestone ceramic-coated pans should always be washed by hand with warm soapy water and a soft sponge or dishcloth. Avoid using harsh chemicals and abrasive cleaning tools to prolong the lifespan of your pan and maintain its attractive appearance.
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Dry thoroughly
To dry your Granitestone diamond pan, use a soft cloth to wipe away any water spots or streaks from the surface of the cookware. Avoid using paper towels as they can leave behind lint or residue. Make sure to dry the pan thoroughly to prevent any water spots from forming on the surface. This will keep your Granitestone diamond pan looking shiny and new.
If there are any stubborn stains on your Granitestone diamond pan, you can use a cleaner specifically designed for granite. You can find these cleaners at most home improvement stores. Be sure to read the instructions on the cleaner before using it on your cookware.
You can also create a paste with baking soda and water. Apply the paste to the stained area and let it sit for a few minutes before gently scrubbing it off with a soft cloth. Rinse the pan with warm water and dry it with a clean dry towel.
It is important to dry your Granitestone diamond pan thoroughly after washing to prevent rust and discolouration.
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Frequently asked questions
Always allow your pan to cool before cleaning. Wash with warm water and a soft sponge, then dry thoroughly with a soft cloth.
Soak the pan in hot water for 30 minutes, then use a soft sponge or cloth with mild soap to wash. For stubborn stains, make a paste from baking soda and water, leave it to dry for 30 minutes, then scrub with a plastic brush.
Yes, but only if the manufacturer says it is dishwasher safe. If so, place the pan on the bottom rack and use the pots and pans setting.