The Best Way To Clean Your Gotham Steel Pan

Gotham Steel pans are made of reinforced ceramic and titanium, which makes them non-stick and scratch-resistant. While they are dishwasher-safe, they are easy to clean by hand, too. To clean a Gotham Steel pan, you can use a mild dishwashing soap and a soft cloth or sponge. For burnt grease, fill the pan with water, bring it to a boil, add a cup of white vinegar, boil for a few minutes, and then add some dish soap. Let it sit for a minute and then scrub away the grime.

How to Clean the Gotham Steel Pan

Use a paste made from baking soda and water

To clean a Gotham Steel pan, you can use a paste made from baking soda and water. First, make sure you have some baking soda and water. Next, mix the baking soda and water together in a small bowl until it forms a paste. Then, using a soft cloth or sponge, apply the paste to the stained areas of the pan. Finally, gently wipe the paste away with a damp cloth and rinse the pan with warm water. This method is especially useful for removing stains from the upper sides of the pan without using any abrasive materials.

Use Bar Keeper's Friend

To clean your Gotham Steel pan with Bar Keepers Friend, start by wetting the surface of the pan. Then, sprinkle on some Bar Keepers Friend Powder Cleanser. Next, use a soft, wet cloth to rub the powder into the surface of the pan in a circular motion, starting from the centre and working outwards. You can also use steel wool for very dirty pans, switching to a soft sponge or cloth once most of the dirt has been removed.

Make sure to keep the faucet off, using just the moisture on the pan to turn the powder into a paste. If you need to, add a small splash of water to the powder to hydrate it.

Once you've finished scrubbing, rinse the pan well. Don't let the Bar Keepers Friend powder sit on the surface of the pan for longer than a minute. If necessary, repeat the process until your pan is clean.

Bar Keepers Friend is a bleach-free, oxalic-acid-based powdered cleaning product that is ideal for stainless steel items. It can be used to remove rust, tarnish, mineral deposits, and tough stains from most surfaces. It is also safe to use on copper and steel pans.

Make a mixture of salt and white vinegar

To clean a Gotham Steel pan, you can make a mixture of salt and white vinegar. This method is ideal for removing stains from the upper sides of the pan.

First, make a mixture of salt and white vinegar to create a slurry. Next, wipe the mixture onto the pan and then wipe it off. Finally, rinse the pan.

This method is one of many ways to clean a Gotham Steel pan. Other methods include using baking soda and water, Bar Keeper's Friend, or a mixture of baking soda, peroxide, white vinegar, and dish soap.

Wash with mild dishwashing soap and a cloth or sponge

To clean your Gotham Steel pan, you can wash it with mild dishwashing soap and a cloth or sponge. This is the best way to remove greasy residue and stains.

First, fill the pan with enough water to cover any grease stains and bring it to a boil. Next, add a cup of white vinegar and continue to boil for another 2-3 minutes. While the water is still warm, add a few squirts of mild dishwashing liquid or soap. Allow the soap to work its magic for about a minute, then use a cloth or sponge to wipe away any remaining grease.

If you want to avoid using vinegar, you can try a paste made from baking soda and water, or a mixture of salt and white vinegar. Apply this paste or mixture to the pan, then wipe it off with a cloth or sponge and rinse the pan.

It's important to note that you should avoid using harsh or abrasive cleaning materials, as these can damage the non-stick surface of the pan. Similarly, metal utensils can scratch the surface, so it's best to use utensils made for non-stick cookware when handling your Gotham Steel pan.

Avoid using high heat

Gotham Steel pans are made with a combination of titanium and ceramic. The titanium provides the product's long-lasting durability, while the ceramic gives it a non-stick surface. The pans are designed for cooking without oil or butter. If you do choose to use oil or butter, always use it at the proper heat setting. For example, extra virgin olive oil and butter should only be used over low heat.

The pans can withstand high temperatures, but only to some extent. Too much heat will damage the materials the pans are made of. For instance, ceramic conducts heat efficiently, so it doesn't need a high temperature to cook your food. The high temperature will damage its properties. Medium heat is enough to cook your food when using Gotham Steel pans.

Gotham Steel products are created to have even heat distribution, so using lower heat temperatures will not slow down cooking time. After many uses, a little spray of oil will go a long way.

To make your Gotham Steel ceramic pans last longer, remember to cook only using low to medium temperatures as very high temperatures will make your pan deteriorate faster and ruin the non-stick coating.

Frequently asked questions