Tillie Doyle
Cooking baby gold potatoes in an air fryer is a quick and easy way to make a delicious, crispy side dish. With minimal preparation and cooking time, this method produces tender potatoes with a golden, crunchy exterior. The air fryer's circulating hot air cooks the potatoes evenly, resulting in a tasty treat that's healthier than deep-fried alternatives.
How to cook baby gold potatoes in the air fryer
| Characteristics | Values |
|---|---|
| Ingredients | Baby gold potatoes, olive oil, salt, pepper, Italian seasoning, garlic powder, rosemary, parmesan cheese, parsley, lemon |
| Equipment | Air fryer, air fryer basket or tray, bowl |
| Preparation | Cut potatoes into halves or 1-inch pieces, toss with oil, season, place in a single layer in the air fryer |
| Cooking time and temperature | 400°F for 10-20 minutes, shaking the basket halfway through |
| Serving suggestions | Bacon, cheese, eggs, sausage, herbs, lemon |
| Calories | 134-152 kcal |
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What You'll Learn
How to cut baby gold potatoes for the air fryer
Baby gold potatoes are a great choice for air frying as they have a creamy, soft texture on the inside and a crispy exterior. They are also naturally creamy in texture. If you can't find the baby variety, you can cut larger gold potatoes into 1-inch cubes.
To cut baby gold potatoes for the air fryer, start by washing the potatoes. Then, cut them into equal-sized, bite-sized pieces. You can cut them into halves or 1-inch pieces. Alternatively, you can cut them into finger-length strips or small cubes.
Once you have cut the potatoes, place them in a bowl and drizzle them with oil, tossing to coat. You can use olive oil or another cooking oil of your choice. Make sure the potatoes are well-coated with oil, as this will help them to crisp up in the air fryer.
After coating the potatoes with oil, you can add your desired seasonings. Popular seasonings include salt, pepper, garlic powder, rosemary, and Italian seasoning. Toss the potatoes again to ensure they are well-coated with the seasonings.
Now your baby gold potatoes are cut and seasoned, they are ready to be placed in the air fryer and cooked according to your desired level of crispiness!
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The best oil for baby gold potatoes in the air fryer
Baby gold potatoes are a great choice for air frying as they have a creamy, soft texture on the inside, while the outside turns out addictively crispy. When it comes to choosing the best oil for air-frying baby gold potatoes, there are a few recommended options.
Firstly, olive oil is a popular choice for air-frying potatoes. The potatoes are cut into halves or 1-inch pieces, tossed in a bowl with olive oil and coated well. Olive oil has a relatively high smoke point, meaning it can withstand the high heat of air frying without burning, and it also imparts a subtle fruity flavour to the potatoes.
Another option is to use a high-heat oil with an even higher smoke point, such as avocado oil, grape seed oil, or coconut oil. These oils have very high smoke points, so they are ideal for air frying at high temperatures without breaking down or burning, and they will not impart much flavour to the potatoes, allowing the seasonings to shine.
When air-frying baby gold potatoes, it is important to note that the cooking time may vary depending on the size of the potatoes. Generally, they will cook in around 20-30 minutes at 400 degrees Fahrenheit, but smaller pieces may cook faster, so it is important to keep an eye on them to avoid burning.
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How long to cook baby gold potatoes in the air fryer
To cook baby gold potatoes in an air fryer, start by cutting the potatoes in half or into 1-inch pieces. Place the potatoes in a bowl and drizzle with olive oil, tossing to coat. Sprinkle with the seasonings of your choice, such as salt, pepper, Italian seasoning, garlic powder, rosemary, or parmesan cheese, and toss again to coat.
Next, preheat your air fryer to 400 degrees Fahrenheit and grease the air fryer basket with cooking spray. Place the potatoes in a single layer in the air fryer basket and set the timer for 10 minutes. After 10 minutes, pull out the basket and give it a shake or a stir. Then, cook the potatoes for an additional 8 to 10 minutes, depending on your desired level of crispiness.
The total cooking time for baby gold potatoes in an air fryer can range from 18 to 20 minutes, or even up to 30 minutes, depending on the size of the potatoes and your preferred level of doneness. Keep an eye on the potatoes towards the end of the cooking time to avoid burning. The potatoes are done when they are golden brown and crispy on the outside, and tender on the inside.
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What temperature to cook baby gold potatoes in the air fryer
To cook baby gold potatoes in an air fryer, preheat the air fryer to 400 degrees Fahrenheit. Cut the potatoes into equal-sized, bite-sized pieces. Place the potatoes in a bowl and drizzle them with oil, tossing to coat. Sprinkle with seasonings like salt, pepper, Italian seasoning, garlic powder, rosemary, and parmesan cheese, stirring to coat well.
Next, grease the air fryer basket with cooking spray. Place the potatoes in the basket in a single layer, ensuring they don't overlap too much. Set the air fryer to 400 degrees Fahrenheit and cook for 10 minutes. Give the potatoes a stir, then cook for another 8-10 minutes, depending on your desired level of crispiness.
The total cooking time for baby gold potatoes in the air fryer is around 20-30 minutes. Keep an eye on the potatoes towards the end to avoid burning them. They should be golden brown and crispy on the edges when done.
You can also reheat the potatoes by placing them back in the air fryer and cooking at 400 degrees until crispy.
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What to serve with baby gold potatoes
Baby gold potatoes are a versatile side dish that can be served with a variety of mains and at any time of the day.
For breakfast, serve them with eggs and sausage, or add them to a breakfast burrito. They can also be served as part of a brunch alongside poached eggs or a crustless quiche.
Baby gold potatoes are a great side for lunch or dinner too. They pair well with proteins such as chicken, salmon, or pork chops. For example, serve them with spatchcock chicken or roasted turkey breast. They also go well with blackened salmon and oven-baked pork chops.
Baby gold potatoes can also be added to salads, such as a salmon Nicoise, to make the dish more satisfying.
If you're after a more indulgent meal, top the potatoes with bacon, cheese, or butter.
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Frequently asked questions
Cut the potatoes into 1-inch cubes, then toss them in a bowl with olive oil, salt, pepper, and any other desired seasonings. Place the potatoes in a single layer in the air fryer basket and cook at 400 degrees Fahrenheit for 10-15 minutes, shaking the basket halfway through.
The cooking time for baby gold potatoes in the air fryer is typically around 10-15 minutes at 400 degrees Fahrenheit. However, it's important to keep an eye on them and adjust the cooking time as needed to ensure they are cooked to your desired level of doneness.
To make crispy baby gold potatoes in the air fryer, it is recommended to cut the potatoes into small, evenly sized pieces. Additionally, make sure the potatoes are in a single layer in the air fryer basket and shake the basket halfway through the cooking process. You can also try soaking the potatoes in ice water before cooking to remove excess starch, which will help them crisp up nicely.
