
Cooking bacon in an air fryer is a quick and easy way to make crispy bacon without the mess of grease splatters. Air fryers circulate hot air in a 360-degree motion, resulting in crispy food similar to deep frying but with less oil. This means you can make delicious bacon in under 15 minutes with minimal cleanup. The exact cooking time and temperature depend on the thickness of the bacon and the style of your air fryer, but generally, you'll want to cook it at around 350-400˚F for 7-15 minutes. So, if you're looking for a convenient way to cook bacon, get out your Oster Air Fryer and give it a try!
How to cook bacon in an Oster Air Fryer
| Characteristics | Values |
|---|---|
| Temperature | 350˚F-400˚F |
| Time | 7-15 minutes |
| Preheat | Not necessary |
| Placement | Single layer, cut in half if necessary |
| Clean | Before and after |
| Batches | Yes |
| Flip | No need |
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What You'll Learn

Air fryer temperature and timing
The temperature and timing for cooking bacon in an Oster air fryer depend on the type of bacon and your desired level of crispiness. It is important to note that the smoke point of bacon fat is 400˚F, so it is recommended to air fry at a lower temperature to avoid any smokiness.
For regular cut bacon, set the air fryer to 350˚F. If you prefer softer bacon, cook it for 7 minutes. If you like your bacon crispy, increase the cooking time to 8 or 9 minutes.
Thicker cut bacon requires a longer cooking time. At 350˚F, cook for 9-10 minutes for softer bacon, and 10-12 minutes for crispy bacon.
Some sources recommend cooking at a higher temperature of 400˚F for 12-15 minutes to achieve crispy bacon. However, it is important to note that this temperature is above the smoke point of bacon fat, which may result in smokiness during cooking.
When cooking bacon in an air fryer, it is important to arrange the bacon strips in a single layer in the air fryer basket. If needed, cut the strips in half to ensure they fit properly. Avoid overcrowding the basket, as this can prevent the bacon from browning and crisping evenly.
Additionally, there is no need to preheat the air fryer before cooking bacon. Simply set the desired temperature and cooking time, and let the air fryer do the work.
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How to arrange bacon in the air fryer basket
When arranging bacon in your air fryer basket, it's important to remember not to overcrowd the basket. Layering in too many slices will prevent the food from browning and crisping uniformly. It is recommended to arrange the bacon in a single layer, cutting the strips in half if needed to fit more. Some overlap is okay if you prefer your bacon cooked medium-well to well-done, but be aware that the pieces that overlap may not get as crisp as the rest.
To prevent the bacon from sticking to the basket, you can place a thin slice of bread at the bottom of the basket (this only works for basket-style air fryers) or use a metal rack if your air fryer has one. Alternatively, you can place a wet paper towel in the bake pan, then put the air fryer basket on top before adding the bacon.
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Avoiding smoke when cooking
Air fryers are a great way to cook bacon without the smoke and grease splatters that come with cooking on a stovetop or in an oven. Here are some tips to avoid smoke when cooking bacon in your Oster air fryer:
Don't Overcrowd the Air Fryer Basket: Cooking too much bacon at once will cause the oil to splatter onto the heating element and produce smoke. It will also result in uneven cooking. It is recommended to cook 2-4 slices of bacon at a time, depending on the size of your air fryer. Cut the bacon strips in half if needed to fit more, but make sure they are in a single layer and not overlapping too much.
Maintain a Lower Temperature: Keep the temperature below 350˚F (176.6˚C) to avoid smoke. The smoke point of bacon fat is 400˚F, so it is recommended to air fry at 350˚F or lower to prevent smokiness. You can also experiment with oils that have higher smoke points, such as canola oil, avocado oil, sunflower oil, or grapeseed oil.
Use a Drip Tray or Aluminium Foil: Place a drip tray or line the outer basket of the air fryer with aluminium foil to catch any grease drippings. This will help minimise smoke and make cleanup easier. If your air fryer doesn't have a drip tray, you can place a slice of bread under the basket to absorb excess grease and reduce smoke.
Proper Ventilation: Ensure your kitchen is well-ventilated when cooking bacon in the air fryer. Turn on the exhaust fans and open windows to prevent the buildup of steam or smoke.
Regular Cleaning: Keep your air fryer clean and maintained to prevent leftover oil or residue from causing smoke. Wipe down the air fryer basket and drip pan with a paper towel after each use to remove any excess grease.
Flip the Bacon: Flip the bacon at least once during cooking to ensure even crispness and prevent burning. Don't walk away from the air fryer, and monitor the bacon closely, especially if it's your first time cooking it.
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Cleaning the air fryer
- Turn off and unplug your air fryer. Allow it to cool completely before cleaning.
- Remove the basket, tray, and pan. Wash these with soap and warm water, or place them in the dishwasher. Most air fryer parts are dishwasher-safe, but check your instruction manual for your specific model.
- If there is an excess of sticky residue, allow the basket to soak before washing.
- Use a good sponge, such as a Scrub Daddy, and a dish soap that cuts through grease, like Dawn Powerwash.
- Wipe down the main unit with a Swedish dishcloth and water. These are more absorbent and reusable than paper towels.
- Be careful not to scrub the interior cooking surface too hard, to avoid scratching it.
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What to serve with air fryer bacon
Air fryer bacon is a quick and easy breakfast option, and it goes with a variety of dishes. Here are some ideas for what to serve with your air-fried bacon:
Breakfast Classics
Bacon is a breakfast staple, and air fryer bacon can be the star of the show. Serve it with eggs, be it an omelette, scrambled, poached, or devilled. You could also make a breakfast wrap with a tortilla, or simply have it with toast. If you're feeling indulgent, air fryer bacon can be used to make a delicious BLT sandwich.
Salads and Soups
Air fryer bacon can be a great addition to a variety of salads. Try it with a classic Caesar salad or a pasta salad. You could also crumble it over a bowl of soup, like clam chowder or Zuppa Toscana.
Sides and Snacks
Air fryer bacon is a tasty side dish or snack on its own, but you can also serve it with some sides. Try it with some air-fried veggies or potatoes for a healthier option. If you're looking for something more indulgent, air fryer chicken wings or fries can be a great pairing.
Main Courses
Bacon can also be a tasty addition to your main course. Try it crumbled over a steak or some fish. You could also add it to a pasta dish or use it as a topping for a pizza.
With so many options, air fryer bacon is a versatile dish that can be enjoyed any time of the day. Enjoy experimenting with different combinations and finding your favourite!
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Frequently asked questions
Place the bacon strips in a single layer in the air fryer basket. Set the temperature to 350-400°F and cook for 7-15 minutes, depending on the crispiness you desire.
No, you don't need to preheat the air fryer.
The smoke point of bacon fat is 400˚F, so set the temperature to 350˚F to avoid any smokiness. Clean out the drip tray before and after cooking to prevent the accumulated fat from smoking.
Use a baster or paper towels to remove any excess grease from the drip tray.
Yes, you can cook a variety of foods in an Oster air fryer, including meat, fish, vegetables, and desserts.








































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