Ella Walter
Air Fryer Egg Toast is a quick and easy breakfast option, perfect for when you want something hearty and satisfying but don't have a lot of time to spare. It's also a versatile dish that can be customised with various toppings and seasonings to suit your taste. The basic recipe involves creating a well in a slice of bread, cracking an egg into it, seasoning, and then air-frying for around 7 to 10 minutes, depending on your desired yolk consistency.
| Characteristics | Values |
|---|---|
| Ingredients | Bread, egg, butter, salt, pepper, cheese |
| Bread Type | White, wheat, brioche, sourdough, multigrain, rye, whole grain, homemade, etc. |
| Bread Preparation | Use a glass or mug to make an indent in the center of the bread |
| Egg Preparation | Crack egg into the indent in the bread; season with salt and pepper to taste |
| Cooking Time | 7-10 minutes, depending on desired yolk consistency |
| Cooking Temperature | 330-350°F |
| Serving Suggestions | Bacon, sausage, hash browns, avocado, tomatoes, hot sauce, ketchup, etc. |
| Storage | Can be stored in the refrigerator for up to 24 hours |
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Indent the bread
Indenting the bread is a crucial step in cooking egg on toast in an air fryer, as it creates a pocket or well that will hold the egg in place. Here is a detailed guide on how to indent the bread:
Firstly, choose a sturdy slice of bread that can withstand the weight of the egg. A rustic sourdough or a hearty whole grain variety is ideal, but you can also use white or wheat bread. Ensure that the slice is large enough to make a well that will contain the egg without overflowing.
Next, use a glass, mug, or Mason jar to press down gently in the centre of the bread to create an indent or pocket. Make sure the indent is deep enough to hold the egg and create a well-defined shape. You can use your fingers to press down on the centre of the indent further if needed. It is important not to press all the way through the bread, or the egg may leak through the air fryer.
If desired, you can lightly butter or apply cooking spray or olive oil to the bread before indenting. This step will help the bread achieve a golden brown colour and a crispy texture.
Once the indent is created, you can proceed to crack the egg into the well and season it with salt and pepper, or other desired seasonings. Remember, the size of the indent will impact the cooking time and the final texture of the egg, so adjust accordingly based on your preference for a runny or firmer yolk.
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Crack the egg
To make egg on toast in an air fryer, you'll need to start by preparing the bread. Using a glass, mug, or Mason jar, press down in the centre of the bread to create a well or indent that will hold the egg. It's important to make a wide indent so that the egg can spread out and cook evenly.
Once you've made the indent, it's time to crack the egg. Carefully crack an egg into the indent of each slice of bread, making sure the yolk stays intact. It's okay if a little egg white spills beyond the indent. You can use any kind of bread, but make sure it's a sturdy slice that can hold the weight of the egg. A rustic sourdough or a hearty whole grain works well.
After cracking the egg, you can season it with salt and pepper, or other seasonings of your choice. You can also add cheese, which will melt nicely if you sprinkle it on during the last minute or two of cooking.
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Add seasoning
Seasoning your egg on toast in the air fryer is a great way to add flavour to your breakfast. The most basic seasonings are salt and pepper, which you can sprinkle on top of the egg before cooking. If you want to get more creative, you can try different types of salt and pepper, such as smoked salt or freshly cracked pepper. You can also experiment with other seasonings like Italian seasoning, red pepper flakes, hot sauce, sriracha, or fresh herbs like chives or parsley.
If you like your egg on toast with a kick, add some onion powder, paprika, or even a sprinkle of everything bagel seasoning. You can also top your egg with your favourite shredded cheese, like cheddar, during the last minute or two of cooking so it melts nicely without burning. For a more well-rounded meal, serve your egg on toast with a slice of crispy bacon, sausage, or some fresh fruit and yogurt.
The possibilities are endless when it comes to seasoning your egg on toast in the air fryer, so feel free to get creative and experiment with different combinations of herbs, spices, and toppings to find your perfect flavour profile.
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Cook for 7-10 minutes
Now that your air fryer basket is prepared, your bread slices are indented, and your eggs are cracked into the bread, it's time to cook your egg on toast! Place the basket into the preheated air fryer and cook for 7-10 minutes. The exact cooking time will depend on your preferred yolk consistency. For a runny yolk, cook for closer to 7 minutes. If you prefer your yolk firmer, cook for 9-10 minutes.
Keep in mind that the toast will be darker if you cook it for longer than 8 minutes. If you want to add cheese to your egg on toast, sprinkle it on during the last 1-3 minutes of cooking so that it melts nicely without burning. You can also adjust the temperature to 330°F if you're cooking for a firmer yolk.
While your egg on toast is cooking, you can prepare some toppings or sides to go with your breakfast. Air fryer bacon, sausage links, or hash browns are all great options that can be cooked in the air fryer. You can also add some fresh fruit or yogurt on the side. If you like your eggs spicy, add some hot sauce, sriracha, or red pepper flakes.
Once the cooking time is up, carefully remove your egg on toast from the air fryer using a spatula. Enjoy your delicious and easy breakfast!
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Serve with sides
Air Fryer Egg Toast is a versatile dish that can be served with a variety of sides. Here are some ideas to elevate your breakfast experience:
Savoury Sides
If you're a fan of savoury breakfasts, consider pairing your Egg Toast with some crispy bacon, sausage links, or ham. You can easily prepare these in your air fryer as well! For a heartier meal, add some hash browns or home fries on the side. If you're feeling adventurous, top your Egg Toast with sliced avocado, diced tomatoes, or fresh salsa. A sprinkle of chopped chives or parsley can also add a fresh flavour dimension to your dish.
Sweet Sides
For those with a sweet tooth, fresh fruit and yogurt can be a delightful accompaniment to your Egg Toast. You can also prepare air-fried cinnamon rolls or donuts in your air fryer for an indulgent treat.
Beverage Pairings
Egg Toast goes well with a variety of beverages. Enjoy it with a hot cup of coffee or tea, or opt for a refreshing glass of juice or milk. If you're feeling fancy, blend up a smoothie to round out your breakfast.
Condiments and Seasonings
Don't forget the condiments! Add a drizzle of hot sauce or ketchup to your Egg Toast for an extra kick. If you want to get creative with seasonings, try using smoked salt, freshly cracked pepper, Italian seasoning, red pepper flakes, or even everything bagel seasoning.
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Frequently asked questions
First, preheat your air fryer to 350°F (175°C). While it is preheating, prepare your bread by using a glass or mason jar to press down on the bread slices to create a well-defined indent. Next, crack an egg into the indent of each bread slice, making sure the yolk stays intact. Season with salt and pepper, and any other seasoning of your choice. Place the bread slices into the preheated air fryer and cook for 7-10 minutes, depending on your desired yolk consistency.
For a runny yolk, cook the egg on toast for closer to 7 minutes.
For a firmer yolk, cook the egg on toast for 9-10 minutes.
You can use any type of bread you like, as long as the slices are large enough to make a well and hold the egg. Some popular options include brioche, sourdough, multigrain, and whole-grain bread.
