
There are many recipes for cooking pot brownies with butter. Some recipes involve making cannabutter, which involves infusing butter with THC using raw cannabis. This can be done by melting butter in a pan and adding ground-up cannabis. Other recipes use pre-made cannabutter, which can be added to a mixing bowl with sugar, eggs, and vanilla extract. The potency of the brownies can be adjusted by changing the amount of cannabutter used. It is important to note that the effects of pot brownies can vary and may take a while to kick in.
| Characteristics | Values |
|---|---|
| Purpose | To make weed brownies, also known as pot brownies or edibles |
| Ingredients | Butter, flower/raw cannabis/weed, water, sugar, eggs, vanilla extract, flour, cacao powder, salt, and brownie mix |
| Equipment | Mixing bowl, sieve, pan, oven |
| Process | Infuse butter with THC by heating weed and butter over low heat for 30 minutes, then cool and strain. Combine with other ingredients, bake at 350°F for 20-25 minutes. |
| Storage | Store weed brownies at room temperature for up to a week, in the fridge for 2 weeks, or in the freezer for up to 6 months. |
| Consumption | Allow 1-3 hours for the effects to kick in. Do not consume more during this time. |
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What You'll Learn

Infusing butter with weed
Once your weed is decarboxylated, you can begin the infusion process. The basic method involves mixing equal parts melted butter and water in a saucepan over low heat. The water helps to keep the butter from burning. Add your decarbed weed and monitor the mixture on the stove for two to four hours. The longer the mixture simmers, the more potent your cannabutter will be.
If you're concerned about scalding or want a more hands-off approach, you can use a Crock-Pot or slow cooker. This method is popular because it can regulate temperature over a long period of time, reducing the risk of burning. Simply melt your butter in the Crock-Pot or slow cooker, add your decarbed weed, and let it infuse for several hours.
Once your butter is infused, strain it through a fine-mesh strainer to remove any particulate. Your cannabutter is now ready to use in your favourite brownie recipe! Just substitute the butter or oil in the recipe with your infused butter. Keep in mind that the amount of butter you use will depend on the brownie recipe you're following. Most single-batch recipes call for around 1/2 cup or one full stick of butter.
It's important to note that dosing can be difficult with homemade edibles, and it's hard to know exactly how potent your brownies will be. Start with a small amount and increase the dose gradually until you reach the desired effect.
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Choosing the right strain
When choosing a strain, you should consider the desired effects you want to achieve. If you're looking for a relaxing and calming experience, opt for strains rich in CBD, like Cannatonic. CBD provides a more relaxed and non-intoxicating effect, making it ideal for unwinding and chilling at home. On the other hand, if you're seeking a psychoactive high and an uplifting experience, go for strains with higher THC levels, such as Apple Fritter, a popular hybrid strain. THC will give you a mental buzz and can enhance creativity and productivity.
Additionally, you can experiment with a combination of both CBD and THC strains to create a balanced experience. By mixing these cannabinoids, you can tailor the brownies to your preferences and tolerance levels. This allows for a more personalised and well-rounded effect.
It's worth noting that the potency of your brownies will also depend on the concentration of the cannabis flower or the strain used during infusion. If you desire stronger brownies, opt for a more potent strain or increase the amount of cannabis flower used in your infusion. However, it's crucial to exercise caution and be mindful of dosage, especially if you're a beginner or unsure of your tolerance.
When in doubt, consult with the staff at your local dispensary. They can provide guidance on selecting the right strain for your desired experience and offer advice on dosage and infusion techniques to ensure a safe and enjoyable cannabis brownie adventure.
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Adjusting potency
When adjusting the potency of your pot brownies, it's important to consider the type of cannabis used, the amount of cannabis butter or oil, and the cooking process. Here are some detailed tips to help you adjust the potency:
- Start with a small amount of cannabis: When making cannabis butter or oil, start with a smaller amount of cannabis flower or pulp. This will result in a less potent brownie batter. You can always add more cannabis if you feel comfortable increasing the potency.
- Adjust the ratio of cannabis butter to regular butter: If you're using cannabis butter, you can adjust the potency by changing the ratio of cannabis butter to regular butter. For a lower potency, use half the amount of cannabis butter and make up the remaining half with non-infused butter. This will reduce the overall potency while still providing the desired effects.
- Choose the right cannabis strain: Different cannabis strains have varying potencies and effects. Sativa strains are often described as "daytime" strains and can provide an energizing effect, while indica strains are more commonly used for relaxation and sleep. Choose a strain that aligns with your desired potency and intended effects.
- Control the cooking temperature and time: The cooking temperature and duration can impact the potency of your brownies. Cooking at lower temperatures for shorter periods may help retain more cannabinoids and maintain potency. Experiment with different cooking times and temperatures to find the right balance for your desired potency.
- Add cannabis pulp to the batter: If you have cannabis pulp leftover from making cannabutter, you can add it directly to the brownie batter. This will increase the potency of your brownies and ensure that you're using all the active ingredients effectively.
- Experiment with different recipes: Different brownie recipes may require adjustments in ingredient ratios, affecting the potency of your final product. Experiment with various recipes and adjust the amount of cannabis butter or oil used to find the right balance for your desired potency.
Remember, it's important to exercise caution when adjusting the potency of your pot brownies. Start with lower doses and gradually increase them if needed. The effects of edibles can vary, and it's always better to start with a milder experience and work your way up. Always label your brownies clearly and keep them out of the reach of children and pets.
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Baking the brownies
Line an 8-inch square cake pan with parchment paper. Place the mixture into the pan and cook at 350°F for 20-25 minutes. The brownies are ready when the mixture has set and a toothpick inserted into the center comes out clean.
Allow the brownies to cool before cutting them into portions. To ensure consistent dosing, calculate the amount of THC in the entire batch and divide it by the number of portions to determine the THC content per brownie.
You can store the brownies at room temperature for up to a week, but they are best consumed within a few days to maintain freshness. For longer-term storage, wrap the brownies individually in plastic wrap and store them in an airtight container in the fridge for up to two weeks or in the freezer for up to six months.
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Storing the brownies
Storing your pot brownies correctly will help maintain their potency and flavour. Proper edible storage will also ensure they remain edible for longer.
Firstly, it's important to keep your brownies in an airtight container. This will protect them from outside odours and air, which can quickly turn soft brownies dry and crumbly. The container should be opaque, as transparency allows light to enter, which can degrade the cannabinoids in the brownies.
Secondly, store your brownies in a cool, dark spot. Excess heat and light can damage edibles, reducing their potency and effectiveness. The ideal storage temperature for brownies is room temperature, and they should be consumed within 2-3 days when stored this way. If you want to store your brownies for longer, consider storing them in the fridge, which will keep them fresh for up to a week.
If you want to store your brownies for even longer, you can freeze them. Freezing is a good option if you don't want to sacrifice flavour or quality. Frozen brownies can last for up to six months.
Finally, it's important to keep your brownies away from children and pets.
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Frequently asked questions
The first step is to infuse butter with THC using raw cannabis. This process is called decarboxylation, where baking the cannabis flower transforms the inactive cannabinoids (THCA and CBDA) into their active counterparts (THC and CBD).
The maximum heat required to extract THC from the plant is between 75 and 80 degrees Celsius. It is important not to overheat the cannabutter as this will cause the THC to evaporate.
The amount of butter used depends on the brownie recipe. Most single-batch recipes call for around 1/2 cup or one full stick of butter. However, when using cannabis butter, you might want to start with half the amount and adjust according to your preference and comfort level.
Weed brownies can be stored at room temperature for up to a week. They can also be refrigerated for up to two weeks or frozen for up to six months.
Yes, cannabis oil is a great alternative to cannabutter. Canna-oil is made by infusing coconut oil, olive oil, or any other cooking oil with cannabis through decarboxylation and slow cooking.










































