Air-Fryer Rally Fries: The Perfect, Quick, Crispy Treat

Cooking rally fries in an air fryer is a quick and easy way to make crispy, golden brown fries. To get the best results, it's important not to crowd the fries in the air fryer, so that the hot air can circulate and make them super crispy. Preheat your air fryer to 400F, and cook the fries for around 15 minutes, shaking the basket halfway through to ensure even cooking.

Preheat the air fryer to 400F

While preheating, you can prepare the fries. Take a bag of frozen rally fries and carefully remove a handful. It's important not to crowd the air fryer basket, so leave some space between each fry to allow the hot air to move freely. Depending on the size of your air fryer, you may need to cook the fries in batches.

Once the air fryer has reached the desired temperature of 400F, you're ready to slide the basket into the fryer and set the timer. Aim for around 15 minutes of cooking time, but feel free to adjust based on your preferred level of crispiness. Remember to give the fries a gentle shake or flip halfway through to ensure even browning.

When the timer goes off, carefully remove the basket from the air fryer. Your rally fries should now be golden brown and crispy. If you prefer them even crispier, you can always pop them back in for an additional 2-3 minutes. Serve them warm with your favourite dipping sauce, and enjoy!

Don't crowd the fries in the air fryer

When cooking rally fries in an air fryer, it's important not to crowd the fries in the basket. This is because the air needs to be able to circulate freely around the fries to ensure they cook evenly and become super crispy. If you crowd the fries, they may become soggy instead of crispy. Depending on the size of your air fryer, you may need to cook the fries in two batches to avoid overcrowding.

To cook rally fries in an air fryer, first preheat the air fryer to 400 degrees Fahrenheit. Then, remove the fries from the bag and place a handful in the air fryer basket, leaving some space for the air to move between the fries. Air fry for 7 minutes, then remove the basket and give the fries a shake to ensure they're cooking evenly. Return the basket to the air fryer and cook for another 7-8 minutes. When the timer sounds, remove the basket and check the fries. They should be a lovely golden brown with a crisp exterior. If you like them even crispier, you can pop them back in for an extra 2-3 minutes. Once they're cooked to your satisfaction, transfer the fries to a serving dish, being cautious as they will be hot.

Shake the basket halfway through cooking

When cooking rally fries in an air fryer, it's important to shake the basket halfway through cooking. This will ensure that the fries cook evenly and become crispy on all sides.

To do this, first remove the basket from the air fryer after about 7 minutes of cooking time. Then, gently shake the basket or use tongs to flip the fries over. Make sure that the fries are moving around and not stuck to the basket. This step is crucial to achieving the desired golden brown colour and crisp exterior.

By shaking the basket halfway through cooking, you are allowing the hot air to circulate evenly around the fries. This prevents them from becoming soggy and ensures that they cook thoroughly. It also helps to prevent sticking, which can occur when cooking frozen fries.

After shaking the basket, simply return it to the air fryer and continue cooking for the remaining time. Depending on your preference, you may want to cook the fries for an additional 2-3 minutes if you like them extra crispy.

Cook for 15 minutes

After placing the fries in the air fryer, set a timer for 15 minutes. After 7 minutes, remove the basket and shake it to toss the fries around. This will ensure even cooking and crispiness. Return the basket to the air fryer and continue cooking for the remaining 7-8 minutes. When the timer sounds, remove the basket and check the fries. They should be a lovely golden brown with a crisp exterior. If you prefer them even crispier, you can put them back in for an extra 2-3 minutes. Once they're cooked to your liking, transfer the fries to a serving dish, being cautious as they will be hot.

Serve with your favourite dipping sauce

Once your Rally fries are cooked to perfection, it's time to serve them with your favourite dipping sauce. This could be anything from ketchup to ranch dressing, barbecue sauce to honey mustard, or even something more adventurous like sriracha mayo or a spicy peanut sauce.

If you're looking for a classic pairing, go for ketchup or mustard. These condiments are tried and true favourites for a reason – they complement the salty, crispy goodness of fries perfectly. But if you're feeling more adventurous, why not try something like a tangy barbecue sauce or a creamy, spicy sriracha mayo? For a sweet and savoury combo, honey mustard is a great option, or you could even mix things up with a peanut sauce for an Asian-inspired twist.

The possibilities are endless, so get creative and experiment with different sauces to find your perfect pairing. Just remember to serve the fries warm so the sauce melts into all the crispy crevices. Enjoy!

Frequently asked questions